Iām 63 years old and have been eating sandwiches my whole life. I think I ate the best one Iāve ever eaten this week. The Mortadello sandwich is off the hook. Crispy bread on outside but soft inside. The meat is imported from Italy. The soft cheese and gooey stuff inside is incredible. Iāve been back 3 times in the last 5 days for this sandwich. Before that I was hooked on the blueberry pizza and that is also incredible. Iāve ordered that so many times I had to branch out. Iāve only tried 2 things from Pinsaās because those two things are so good I donāt want to try anything else. Iām going to have to force myself to order something else on the menu because Iām sure everything is great. By the way Iām also sensitive to gluten but this bread/dough is supposedly very low in gluten. I feel fine after eating it. Just...
Ā Ā Ā Read moreI popped into Pinsa on a Sunday and immediately knew I was in for something good ā the smell of fresh-baked crust hit me right away. Then came the greeting ā a woman so welcoming, I felt like Iād just walked into my auntās kitchen. That kind of hospitality sets the tone before you even take a bite.
I ordered a margherita and a cheese slice. The crust was a YES: crunchy & chewy, exactly how it should be. The sauce, bright, sweet, and fresh.
Now, for some context: Iām Italian, Iāve lived in New York City, and Iāve eaten pizza all over Italy. So yeah ā I know pizza and I take it seriously. And since moving to Maine, Iād kind of given up hope of finding that magic. Until today. Pinsa is a hidden gem. It combines quality, care, and warmth in a way thatās rare.
Canāt...
Ā Ā Ā Read moreThe blueberry goat cheese prosciutto pizza blew my mind! When I saw the pictures online, I told my wife, "Blueberries don't belong on pizza!" I couldn't have been more wrong. Hands down the best pizza I've ever had. The mildly sweet flavor of the blueberries blends so wonderfully with the warm goat cheese. Crust is the perfect combination of light and airy, crunchy, and chewy. We tried 4 different slices and they were all unique and delicious, but the blueberry pizza was the favorite for sure.
Also, parking behind the restaurant was great, the employees were personable and kind, and the prices are very reasonable. Nice picnic table dining area out front that doesn't feel noisy/busy even though it is right off...
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