I was dining solo. The service ruined the experience. I asked the waiter if they have a cocktail with lime, and he replied no. I had to search and found their Gin Gin cocktail. It was gin and lime, and was great, but would have been better if he knew the drink list and suggested it. I ordered a half dozen oysters 'au naturale', but they arrived with herbed breaded portions in each oyster which spoiled the flavour. I then sat with a table that needed clearing for 15 minutes, while waiting staff passed me by as if I didn't exist and cleared and set other tables. It wasn't a busy night. As a solo diner this was the worst. A waitress eventually came and asked if I was ready for my main meal. It was like a stupid question and put me on the spot instead of acknowledging I'd been let down and taking some ownership. My main - duck and side serve of chips - arrived shortly after. I took a small mouthful and it being good, sighed with relief, loaded up my fork and put it in my mouth. At that precise moment, a waitress arrived intrusively asking if my meal was ok. It spoiled the moment completely. I spent well over a hundred dollars. The food was good, 4 star. The drink service was good. The wait service was terrible. It was not the 5 star experience many years before. I cannot recommend this place as a result, no matter how good the venue, ambience, background music, view, drinks and food. I gave feedback about my discomfort, and stressed the importance of observing the diner and anticipating their needs, and timing things well, and she managed to disagree with me on point of the intrusive and poorly timed enquiry as to my main meal, and seemed happy with that. It was anybody's night except mine, with me paying!