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Claypots Seafood Bar — Restaurant in Melbourne

Name
Claypots Seafood Bar
Description
Bowls of mussels and fish in a busy spot, with a decorative hanging octopus and a separate bar.
Nearby attractions
Acland Street Village
112/162 Acland St, St Kilda VIC 3182, Australia
St Kilda Botanical Gardens
11 Herbert St, St Kilda VIC 3182, Australia
Luna Park Melbourne
18 Lower Esplanade, St Kilda VIC 3182, Australia
The National Theatre Melbourne
The National Theatre, 20 Carlisle St, St Kilda VIC 3182, Australia
Palais Theatre
Lower Esplanade, St Kilda VIC 3182, Australia
Veg Out Community Gardens St Kilda
cnr Shakespeare Grove & Chaucer Street, St Kilda VIC 3182, Australia
O'Donnell Gardens
Carlisle St, St Kilda VIC 3182, Australia
St Kilda Skatepark
Marine Parade, St Kilda VIC 3182, Australia
St Kilda beach
Victoria, Australia
Marina Reserve
Unnamed Road, St Kilda VIC 3182, Australia
Nearby restaurants
Lady Of St Kilda
204 Barkly St, St Kilda VIC 3182, Australia
Village Belle Hotel
202 Barkly St, St Kilda VIC 3182, Australia
Quan 88
217 Barkly St, St Kilda VIC 3182, Australia
FAT JAK'S ST. KILDA
205 Barkly St, St Kilda VIC 3182, Australia
Iddy Biddy Bar
35/39 Blessington St, St Kilda VIC 3182, Australia
Loud Mouth
168 Acland St, St Kilda VIC 3182, Australia
Abbey Road Cafe
129-131 Acland St, St Kilda VIC 3182, Australia
Fat Lulu's Pizza & Bar
192 Barkly St, St Kilda VIC 3182, Australia
La Roche
138-140 Acland St, St Kilda VIC 3182, Australia
Bullseye Banh Mi
194/196 Barkly St, St Kilda VIC 3182, Australia
Nearby hotels
MAC St Kilda Blessington St by Melbourne Apartment Collection
36 Blessington St, St Kilda VIC 3182, Australia
Cosmopolitan Hotel and Apartments
6 Carlisle St, St Kilda VIC 3182, Australia
Summer House Melbourne
109 Barkly St, St Kilda VIC 3182, Australia
Barkly Backpackers
102 Barkly St, St Kilda VIC 3182, Australia
Urbanstay Melbourne
St Kilda VIC 3182, Australia
Quest St Kilda Bayside
1 Eildon Rd, St Kilda VIC 3182, Australia
Adara St Kilda
135 Inkerman St, St Kilda VIC 3182, Australia
Sixty Two On Grey
62 Grey St, St Kilda VIC 3182, Australia
The Hamptons Apartments - St Kilda Apartment Hotel
154 Chapel St, St Kilda VIC 3182, Australia
St Kilda Central Apartment Hotel
135 Inkerman St, St Kilda VIC 3182, Australia
Related posts
Keywords
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Claypots Seafood Bar things to do, attractions, restaurants, events info and trip planning
Claypots Seafood Bar
AustraliaVictoriaMelbourneClaypots Seafood Bar

Basic Info

Claypots Seafood Bar

213 Barkly St, St Kilda VIC 3182, Australia
4.2(552)
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Ratings & Description

Info

Bowls of mussels and fish in a busy spot, with a decorative hanging octopus and a separate bar.

attractions: Acland Street Village, St Kilda Botanical Gardens, Luna Park Melbourne, The National Theatre Melbourne, Palais Theatre, Veg Out Community Gardens St Kilda, O'Donnell Gardens, St Kilda Skatepark, St Kilda beach, Marina Reserve, restaurants: Lady Of St Kilda, Village Belle Hotel, Quan 88, FAT JAK'S ST. KILDA, Iddy Biddy Bar, Loud Mouth, Abbey Road Cafe, Fat Lulu's Pizza & Bar, La Roche, Bullseye Banh Mi
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Phone
+61 3 9534 1282
Website
facebook.com

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Featured dishes

View full menu
dish
Natural Oyster
dish
Singapore Clay Pot

Reviews

Nearby attractions of Claypots Seafood Bar

Acland Street Village

St Kilda Botanical Gardens

Luna Park Melbourne

The National Theatre Melbourne

Palais Theatre

Veg Out Community Gardens St Kilda

O'Donnell Gardens

St Kilda Skatepark

St Kilda beach

Marina Reserve

Acland Street Village

Acland Street Village

4.3

(199)

Closed
Click for details
St Kilda Botanical Gardens

St Kilda Botanical Gardens

4.6

(1.5K)

Open 24 hours
Click for details
Luna Park Melbourne

Luna Park Melbourne

4.1

(3.8K)

Open 24 hours
Click for details
The National Theatre Melbourne

The National Theatre Melbourne

4.4

(516)

Open 24 hours
Click for details

Things to do nearby

Harry PotterTM: The Exhibition
Harry PotterTM: The Exhibition
Wed, Dec 10 • 10:00 AM
62 Dawson Street, Brunswick, 3056
View details
Titanic: A Voyage Through Time
Titanic: A Voyage Through Time
Wed, Dec 10 • 10:00 AM
Level 1, 206 Bourke Street, Melbourne, 3000
View details
Embark on the Great Ocean Road
Embark on the Great Ocean Road
Mon, Dec 15 • 6:30 AM
Melbourne, Victoria, 70987, Australia
View details

Nearby restaurants of Claypots Seafood Bar

Lady Of St Kilda

Village Belle Hotel

Quan 88

FAT JAK'S ST. KILDA

Iddy Biddy Bar

Loud Mouth

Abbey Road Cafe

Fat Lulu's Pizza & Bar

La Roche

Bullseye Banh Mi

Lady Of St Kilda

Lady Of St Kilda

4.8

(954)

$$

Closed
Click for details
Village Belle Hotel

Village Belle Hotel

4.2

(835)

Click for details
Quan 88

Quan 88

4.4

(245)

Click for details
FAT JAK'S ST. KILDA

FAT JAK'S ST. KILDA

4.3

(539)

Click for details
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Reviews of Claypots Seafood Bar

4.2
(552)
avatar
5.0
1y

This evening, I was very happy to play first performance of piano music at Claypot's since some years ago, it was unexpected and actually I got the idea to ask to play this morning, and the staff were very quick to allow me to come back during the dinner time to play - they have always been kind to me, and I respect them for their Acceptance and Kindness. I was nervous for my first solo performance session in a while, but I got through it okay, but because I was a bit nervous having not been performing much lately, I made a few mistakes in the music, for which I am sorry. The management treat the musicians very well here (I was even allowed to have a free Turkish coffee today - yay!), but sadly the audience was a bit rude to me, because during playing some of my better compositions I overheard them talking about me and making some fun of me, and after I finished they didn't react toward me with any acknowledgement at all, so I thanked the staff and quietly left.

Culture of the People in these regions seemed to be more admiring of physical sport (bringing to mind colosseum, and harsh physical touch and brutality, which I tend to dislike) rather than peaceful music by sensitive People - music intended to heal and strengthen.

Often I wished to leave St Kilda. A few months ago, a man screamed from a car on Fitzroy Street, toward me (I think?) "Leave St Kilda!!". It hurt me because except for maybe 7 or so months, I have lived here all my life with my Mum. Although I wish to leave St Kilda, I cannot - I am very poor. Sometimes I tried to apply to work, but I was rejected every time - everywhere I applied in recent years, I intended to work for no earning, and all of the music I wrote so far (hundreds of pages) - I didn't get paid anything for it at all. It takes many years of difficult labour, suffering, to mature the to this point - and unexpectedly people seemed generally unappreciative.

I know that I am worth more than to be made fun of during a performance that I insisted to do for free, from a nearby dinner table. The reason I do not ask for money, is because after a False Accusation in 2012 that led to me being tortured unnecessarily in the Psychiatric ward by means of debilitating drugs and hospital staff with a bad attitude who treat patients like experiments - the medical people forbade me from employment during visiting my home (and they were paid, it is not very fair), so I worked often overtime as unpaid Composer.

People nearby don't seem to realise how much some people suffered, and to think all because of a False Accusation (it seemed that the doctors / psychiatrists were defending their own access to being employed and their Name, so they kept trying to justify the False Accusation, but after recently reading over a thousand pages of hospital records, eventually I concluded, that I was absolutely lied to for a long time, and tortured by them unfairly - they seemed to care more about their reputation than the health of the patients who they actually did torture - so they kept pretending the False Accusation to be Truth).

A big thank you to staff at Claypots, for being Kind to me. Most venues tended to reject very quickly, without much discussion or even any playing of music (it is a mystery to me). I consider myself a reject in this society - and don't wish to impose myself to those places and people, so I stopped to go to them.

The management here have been good to me, in contrast. Generally, one wishes to never need to say the sad, and only to say kind things, but it would be counter-productive to silence all suffering - and self-defeating to the existence of the review system.

Blessing to the management at Claypots, I wish you all the very best.

(Attached are scans of a new work premiered there today, Psalm 130 set to music without words - recently I was writing my stories on the back of my compositions, because although this music was intended to portray the Sacred Scriptures to be understood without words, they were unavoidably influenced by my life experiences, and I felt a...

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avatar
1.0
40w

Unfortunately the Claypots I've known for many year is no longer. Made a booking for 6 Saturday night just gone. 3 ordered the claypots, the rest of us ordered snapper. Order was placed at 5.50pm. At this time I also ordered a glass of wine. Glass of wine arrived around approx 20 min later. At time of ordering, restaurant was at 1/3 max capacity in terms of patrons. By 8.15pm our meals still had not arrived, nor had my second glass of wine (ordered at approx 7.15pm). By this stage, our table was becoming understandably very upset that no food had arrived. Most other tables around us had already been served, even though they had arrived and ordered well after us. By this stage, restaurant was around half capacity full. I went up to staff to enquire about our orders. Whilst waiting to speak to the staff member who had taken the order, another staff member approached me, asking "Yes?". I replied "I was just wanting to speak to the waitress please (pointing to the staff member who had taken the order)". "Whats the problem?" was the response. I said "...I was just wondering where our meals are please? We ordered a long time ago and we are still waiting?". The response was "... we're really busy. You have to understand we're really busy", pointing to the half empty space. I stated that it was not reasonable that we had waited so long, explaining that others had already received their meals, even though they'd ordered after us. The response received "You have to understand we're really busy, our kitchen is really busy!". I again stated that this was not acceptable, and returned to my table. Once the 3 claypots arrived, it was approx 8.30pm. The fish did not arrive until 8.50pm. The entire meal was not served until 3 hours after ordering, and no apology was received. In fact, I was met with an argumentative rebuttal when I questioned why our meal had taken so long to arrive. Additionally, the quality of the meal received for the price was average at best. I remember going to Claypots many years ago when it was one of the best restaurants in Melbourne. Music was playing, people were dancing, it was cheek to jowel with patrons and the food was outstanding. Unfortunately, no longer. I won't...

   Read more
avatar
1.0
3y

There are not many restaurants where you can say there is nothing to recommend it, but this one certainly fits the bill ! The food was ordinary, and the service was also underwhelming. The recommended entree was prawns (to share), followed by our choice of main - a claypot meal (Moroccan) - also to share ($28). Our shared entrée arrived - a single king prawn ($15 thanks very much !). After an excruciatingly long wait (at least half an hour), our claypot arrived which, unfortunately, was not the one we ordered; our extremely apologetic waitress returned after another 10 mins with our correct order, which consisted of 4 mussels sitting in sloppy mess of couscous in a Moroccan-seasoned sauce which contained a few small pieces of a non-descript fish, of unknown variety. Although the mussell shells were of an expected size, the actual mussels were obviously the runts of the litter - small, dry and tasteless. We thought we would order dessert (apple & rhubarb crumble with ice cream - $14), and decided to order it as soon as our main finally arrived (just in case it took as long to arrive as did the main). We were pleasantly surprised when our dessert arrived soon after finishing our main. It became fairly obvious, however, why this arrived with little delay; it was cold, and had probably just been taken out of the fridge. All in all, a very disapponting meal out, which promised so much, and delivered little, topped off by a very rude cashier who had disappeared briefly before reappearing and telling us "I was looking for you !" as if we had tried to abscond without paying. We had gone straight from our table to the cashier ! Her totally-unwarranted remark left a bitter aftertaste to what was already a restaurant outing which we are never likely to repeat. Give this...

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n̶a̶t̶a̶n̶ f̶i̶e̶d̶o̶r̶o̶w̶i̶c̶z̶n̶a̶t̶a̶n̶ f̶i̶e̶d̶o̶r̶o̶w̶i̶c̶z̶
This evening, I was very happy to play first performance of piano music at Claypot's since some years ago, it was unexpected and actually I got the idea to ask to play this morning, and the staff were very quick to allow me to come back during the dinner time to play - they have always been kind to me, and I respect them for their Acceptance and Kindness. I was nervous for my first solo performance session in a while, but I got through it okay, but because I was a bit nervous having not been performing much lately, I made a few mistakes in the music, for which I am sorry. The management treat the musicians very well here (I was even allowed to have a free Turkish coffee today - yay!), but sadly the audience was a bit rude to me, because during playing some of my better compositions I overheard them talking about me and making some fun of me, and after I finished they didn't react toward me with any acknowledgement at all, so I thanked the staff and quietly left. Culture of the People in these regions seemed to be more admiring of physical sport (bringing to mind colosseum, and harsh physical touch and brutality, which I tend to dislike) rather than peaceful music by sensitive People - music intended to heal and strengthen. Often I wished to leave St Kilda. A few months ago, a man screamed from a car on Fitzroy Street, toward me (I think?) "Leave St Kilda!!". It hurt me because except for maybe 7 or so months, I have lived here all my life with my Mum. Although I wish to leave St Kilda, I cannot - I am very poor. Sometimes I tried to apply to work, but I was rejected every time - everywhere I applied in recent years, I intended to work for no earning, and all of the music I wrote so far (hundreds of pages) - I didn't get paid anything for it at all. It takes many years of difficult labour, suffering, to mature the to this point - and unexpectedly people seemed generally unappreciative. I know that I am worth more than to be made fun of during a performance that I insisted to do for free, from a nearby dinner table. The reason I do not ask for money, is because after a False Accusation in 2012 that led to me being tortured unnecessarily in the Psychiatric ward by means of debilitating drugs and hospital staff with a bad attitude who treat patients like experiments - the medical people forbade me from employment during visiting my home (and they were paid, it is not very fair), so I worked often overtime as unpaid Composer. People nearby don't seem to realise how much some people suffered, and to think all because of a False Accusation (it seemed that the doctors / psychiatrists were defending their own access to being employed and their Name, so they kept trying to justify the False Accusation, but after recently reading over a thousand pages of hospital records, eventually I concluded, that I was absolutely lied to for a long time, and tortured by them unfairly - they seemed to care more about their reputation than the health of the patients who they actually did torture - so they kept pretending the False Accusation to be Truth). A big thank you to staff at Claypots, for being Kind to me. Most venues tended to reject very quickly, without much discussion or even any playing of music (it is a mystery to me). I consider myself a reject in this society - and don't wish to impose myself to those places and people, so I stopped to go to them. The management here have been good to me, in contrast. Generally, one wishes to never need to say the sad, and only to say kind things, but it would be counter-productive to silence all suffering - and self-defeating to the existence of the review system. Blessing to the management at Claypots, I wish you all the very best. (Attached are scans of a new work premiered there today, Psalm 130 set to music without words - recently I was writing my stories on the back of my compositions, because although this music was intended to portray the Sacred Scriptures to be understood without words, they were unavoidably influenced by my life experiences, and I felt a need to share).
klear Pictureklear Picture
Been coming to Claypots for 20 years, and it’s with a heavy heart that I say I dearly miss the original Claypots experience. What was once a vibrant, bustling hub for incredible seafood now sadly feels a bit tired. Some parts of the venue are in real need of attention. The air conditioning unit had a build-up of what looked like black mould or thick grease, which was quite off-putting. Booth seating was another disappointment, with cushions that were very worn out, flattened, and looking unclean. Even the seafood display, once a shining centrepiece, was lacking – barely any ice to keep the seafood fresh, and the arrangement looked messy and thrown together. Service, however, remains a bright spot – extremely friendly and attentive, which helped lift the experience despite the surroundings. One other change I noticed was a huge freezer now sitting in the back dining area, draped with an old, dirty tablecloth. It really detracted from what used to be a charming atmosphere. Sadly, the food didn’t live up to the memories either. I ordered the clay pot rice dish, always a favourite of mine, but the flavour was noticeably different – and not in a good way. The seafood tasted stale, and the freshness Claypots was once famous for seemed missing. I truly hope Claypots can find its spark again. After two decades of visits, it would be wonderful to see it return to the standard that made it such a beloved part of St Kilda.
Joanne LungJoanne Lung
We've heard so much about this place it was time to check it out. Ushered to the back and seated in old train booths, the server explained how things worked here, gave us helpful recommendations and left us to peruse two blackboards of menus. Soon after ordering, the Moroccan claypot arrived smelling divinely of harissa spices. The Singapore and Orpheus claypots arrived still bubbling. My Orpheus was sweet with red wine, sweet pepper, capsicum, mussels, prawns, clams and rouilled bread. The best though I think was the Singapore claypot - the kick of chilli and ginger made my tastebuds sing, sing, sing! The Moroccan combination of harissa and za'atar is also highly recommended - flavourful and distinctly Middle Eastern. Old train seats gave the booths a vintage field, though they weren't necessarily comfortable. Not sure how the giant octopus on the ceiling together with the very dim lighting complements the train setting - a little spooky. Polite and smiling staff made sure we had everything we needed for the experience. When you're done eating, step through to next door for some live music and drinks.
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This evening, I was very happy to play first performance of piano music at Claypot's since some years ago, it was unexpected and actually I got the idea to ask to play this morning, and the staff were very quick to allow me to come back during the dinner time to play - they have always been kind to me, and I respect them for their Acceptance and Kindness. I was nervous for my first solo performance session in a while, but I got through it okay, but because I was a bit nervous having not been performing much lately, I made a few mistakes in the music, for which I am sorry. The management treat the musicians very well here (I was even allowed to have a free Turkish coffee today - yay!), but sadly the audience was a bit rude to me, because during playing some of my better compositions I overheard them talking about me and making some fun of me, and after I finished they didn't react toward me with any acknowledgement at all, so I thanked the staff and quietly left. Culture of the People in these regions seemed to be more admiring of physical sport (bringing to mind colosseum, and harsh physical touch and brutality, which I tend to dislike) rather than peaceful music by sensitive People - music intended to heal and strengthen. Often I wished to leave St Kilda. A few months ago, a man screamed from a car on Fitzroy Street, toward me (I think?) "Leave St Kilda!!". It hurt me because except for maybe 7 or so months, I have lived here all my life with my Mum. Although I wish to leave St Kilda, I cannot - I am very poor. Sometimes I tried to apply to work, but I was rejected every time - everywhere I applied in recent years, I intended to work for no earning, and all of the music I wrote so far (hundreds of pages) - I didn't get paid anything for it at all. It takes many years of difficult labour, suffering, to mature the to this point - and unexpectedly people seemed generally unappreciative. I know that I am worth more than to be made fun of during a performance that I insisted to do for free, from a nearby dinner table. The reason I do not ask for money, is because after a False Accusation in 2012 that led to me being tortured unnecessarily in the Psychiatric ward by means of debilitating drugs and hospital staff with a bad attitude who treat patients like experiments - the medical people forbade me from employment during visiting my home (and they were paid, it is not very fair), so I worked often overtime as unpaid Composer. People nearby don't seem to realise how much some people suffered, and to think all because of a False Accusation (it seemed that the doctors / psychiatrists were defending their own access to being employed and their Name, so they kept trying to justify the False Accusation, but after recently reading over a thousand pages of hospital records, eventually I concluded, that I was absolutely lied to for a long time, and tortured by them unfairly - they seemed to care more about their reputation than the health of the patients who they actually did torture - so they kept pretending the False Accusation to be Truth). A big thank you to staff at Claypots, for being Kind to me. Most venues tended to reject very quickly, without much discussion or even any playing of music (it is a mystery to me). I consider myself a reject in this society - and don't wish to impose myself to those places and people, so I stopped to go to them. The management here have been good to me, in contrast. Generally, one wishes to never need to say the sad, and only to say kind things, but it would be counter-productive to silence all suffering - and self-defeating to the existence of the review system. Blessing to the management at Claypots, I wish you all the very best. (Attached are scans of a new work premiered there today, Psalm 130 set to music without words - recently I was writing my stories on the back of my compositions, because although this music was intended to portray the Sacred Scriptures to be understood without words, they were unavoidably influenced by my life experiences, and I felt a need to share).
n̶a̶t̶a̶n̶ f̶i̶e̶d̶o̶r̶o̶w̶i̶c̶z̶

n̶a̶t̶a̶n̶ f̶i̶e̶d̶o̶r̶o̶w̶i̶c̶z̶

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Been coming to Claypots for 20 years, and it’s with a heavy heart that I say I dearly miss the original Claypots experience. What was once a vibrant, bustling hub for incredible seafood now sadly feels a bit tired. Some parts of the venue are in real need of attention. The air conditioning unit had a build-up of what looked like black mould or thick grease, which was quite off-putting. Booth seating was another disappointment, with cushions that were very worn out, flattened, and looking unclean. Even the seafood display, once a shining centrepiece, was lacking – barely any ice to keep the seafood fresh, and the arrangement looked messy and thrown together. Service, however, remains a bright spot – extremely friendly and attentive, which helped lift the experience despite the surroundings. One other change I noticed was a huge freezer now sitting in the back dining area, draped with an old, dirty tablecloth. It really detracted from what used to be a charming atmosphere. Sadly, the food didn’t live up to the memories either. I ordered the clay pot rice dish, always a favourite of mine, but the flavour was noticeably different – and not in a good way. The seafood tasted stale, and the freshness Claypots was once famous for seemed missing. I truly hope Claypots can find its spark again. After two decades of visits, it would be wonderful to see it return to the standard that made it such a beloved part of St Kilda.
klear Picture

klear Picture

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We've heard so much about this place it was time to check it out. Ushered to the back and seated in old train booths, the server explained how things worked here, gave us helpful recommendations and left us to peruse two blackboards of menus. Soon after ordering, the Moroccan claypot arrived smelling divinely of harissa spices. The Singapore and Orpheus claypots arrived still bubbling. My Orpheus was sweet with red wine, sweet pepper, capsicum, mussels, prawns, clams and rouilled bread. The best though I think was the Singapore claypot - the kick of chilli and ginger made my tastebuds sing, sing, sing! The Moroccan combination of harissa and za'atar is also highly recommended - flavourful and distinctly Middle Eastern. Old train seats gave the booths a vintage field, though they weren't necessarily comfortable. Not sure how the giant octopus on the ceiling together with the very dim lighting complements the train setting - a little spooky. Polite and smiling staff made sure we had everything we needed for the experience. When you're done eating, step through to next door for some live music and drinks.
Joanne Lung

Joanne Lung

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