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Emperor's Garden Restaurant — Restaurant in Sydney

Name
Emperor's Garden Restaurant
Description
Traditional Chinese dishes and yum cha in a bustling, spacious restaurant with an open kitchen.
Nearby attractions
Chinatown Sydney
82/84 Dixon St, Haymarket NSW 2000, Australia
Chinatown Friday Night Market
Hay St, Haymarket NSW 2000, Australia
Capitol Theatre
13 Campbell St, Haymarket NSW 2000, Australia
St Peter Julian’s Catholic Church
641 George St, Haymarket NSW 2000, Australia
Chinese Garden of Friendship
Pier Street, Cnr Harbour St, Darling Harbour NSW 2000, Australia
Powerhouse Museum
Level 3/500 Harris St, Ultimo NSW 2007, Australia
Darling Harbour
Sydney NSW 2000, Australia
The Goods Line
Ultimo Pedestrian Network, Ultimo NSW 2000, Australia
Belmore Park
Hay St, Haymarket NSW 2000, Australia
Tumbalong Park
11 Harbour St, Sydney NSW 2000, Australia
Nearby restaurants
Ho Jiak Haymarket
92 Hay St, Haymarket NSW 2000, Australia
Matsusaka Backstreet
Level1/90 Hay St, Haymarket NSW 2000, Australia
Bornga Korean BBQ Restaurant
Level 1/78 Harbour St, Haymarket NSW 2000, Australia
Gumshara
9 Kimber Ln, Haymarket NSW 2000, Australia
The Eight
Market City Shopping Centre, Level 3/13 Hay St, Haymarket NSW 2000, Australia
LoonFong
2/63 Dixon St, Haymarket NSW 2000, Australia
The Boiling Crab | Sydney CBD
Ground floor/68 Harbour St, Haymarket NSW 2000, Australia
Nanjing Dumpling 小金陵
6 Little Hay St, Haymarket NSW 2000, Australia
Dae Jang Kum
35 Goulburn St, Haymarket NSW 2000, Australia
Kura Kura Japanese Dining
Level 1/76 Ultimo Rd, Haymarket NSW 2000, Australia
Nearby hotels
Furama Darling Harbour
68 Harbour St, Haymarket NSW 2000, Australia
Mantra Sydney Central
438 Sussex St, Haymarket NSW 2000, Australia
The Great Southern Hotel Sydney
717 George St, Haymarket NSW 2000, Australia
Meriton Suites Campbell Street, Sydney
6 Campbell St, Haymarket NSW 2000, Australia
The Ultimo Sydney
4/37 Ultimo Rd, Haymarket NSW 2000, Australia
Space Q Capsule Hotel
752 George St, Haymarket NSW 2000, Australia
Novotel Sydney Darling Square
17 Little Pier St, Darling Harbour NSW 2000, Australia
YHA Sydney Central
11 Rawson Place Corner of Pitt St and, Rawson Pl, Haymarket NSW 2000, Australia
The Capitol Hotel Sydney
730/742 George St, Haymarket NSW 2000, Australia
Tequila Sunrise Hostel Sydney
611 George St, Haymarket NSW 2000, Australia
Related posts
Keywords
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Emperor's Garden Restaurant things to do, attractions, restaurants, events info and trip planning
Emperor's Garden Restaurant
AustraliaNew South WalesSydneyEmperor's Garden Restaurant

Basic Info

Emperor's Garden Restaurant

96-100 Hay St, Haymarket NSW 2000, Australia
3.6(816)
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Ratings & Description

Info

Traditional Chinese dishes and yum cha in a bustling, spacious restaurant with an open kitchen.

attractions: Chinatown Sydney, Chinatown Friday Night Market, Capitol Theatre, St Peter Julian’s Catholic Church, Chinese Garden of Friendship, Powerhouse Museum, Darling Harbour, The Goods Line, Belmore Park, Tumbalong Park, restaurants: Ho Jiak Haymarket, Matsusaka Backstreet, Bornga Korean BBQ Restaurant, Gumshara, The Eight, LoonFong, The Boiling Crab | Sydney CBD, Nanjing Dumpling 小金陵, Dae Jang Kum, Kura Kura Japanese Dining
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Phone
+61 2 9211 2135

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Featured dishes

View full menu
dish
Bbq Roasted Duck Half 烧鸭半只
dish
Crispy Skin Roast Pig Pieces 脆皮烧肉
dish
Bbq Porks 蜜汁叉烧
dish
Marinated Sliced Duck In Chiu Chow Style 卤水鸭片
dish
Pork Ear With Shallot In Red Oil 红油香葱猪耳
dish
Marinated Duck Wings 卤水鸭翼
dish
Free Range Chicken 走地鸡
dish
Soy Sauce Chicken 豉油鸡
dish
Stzzling Lamb 铁板羊肉
dish
Assorted Barbecues Platter 烧味拼盘
dish
Peking Duck In Three Courses One Serve 北京皮片鸭
dish
Crispy Skin Suckling Pig In Whole 乳猪全体
dish
Stir Fried Scallops With Ginger Shallot 姜葱炒带子
dish
Vermicelli In X0 Chilli Sauce King Prawns XO粉丝虾碌
dish
Salt Paper King Prawns 椒盐虾碌
dish
Special Tomoto Sauce King Prawns 西汁虾碌
dish
Stir Fried Scallops With Assorted Peas In Xo XO双豆带子
dish
Maggi Seasoning Soy Sauce King Prawns 美极虾碌
dish
Stir Fried Scallops With Egg White 蛋白炒带子
dish
Stir Fried Celery Scallop With Ginger 姜汁带子炒西芹
dish
Tomoto Sauce King Prawns 茄汁虾碌
dish
God Fillets With Sweet Corn Sauce 栗米斑片
dish
Braised King Prawns In Szechuan Chilli Sauce 川式虾球
dish
Braised King Prawns With Cashew Nuts 腰果虾球
dish
God Fillets With Sweet Sour 酸甜斑片
dish
God Fillets With Seasonal Vegetables 时菜斑片
dish
Braised King Prawns With Seasonal Vegetables 时菜虾球
dish
God Fillets Stir Fried With Xo Sauce XO干爆斑片煲
dish
Salt Pepper King Prawns 椒盐虾球
dish
Pan Fried King Prawns With Salted Egg Yolk 金衣虾球
dish
Honey King Prawns 蜜糖虾球
dish
Satay Sauce King Prawns 沙爹虾球
dish
Squids 鱿鱼
dish
Braised Sliced Abalone 鲍片冬菇海参
dish
Top Shell Slices Steam Boat Served With Veg 堂煮鲜螺片
dish
Stir Fried Top Shell Slices With Seasonal V 翡翠响螺片
dish
Braised Chicken 炒鸡球
dish
Deep Fried Crispy Skin Chicken 炸子鸡
dish
Pheasant 炆鸡
dish
Braised Chicken Stir Fried With Hot And Sour 酸辣鸡柳杏花鸡
dish
Roasied Squab 红烧乳鸽
dish
Deep Fried Boneless Taro Ducks 荔茸香酥鸭
dish
Marinated Sliced Ducks In Chiu Chow Style 卤水鸭片2
dish
Deep Fried Doligh Sticks 炸油条
dish
Plain Congee 明火白粥
dish
Sampan Congee 艇仔粥
dish
Lean Pork Century Egg Congee 皮蛋瘦肉粥2
dish
God Fish Filler Congee 斑片粥
dish
Seafood Congee 海鲜粥
dish
Abalone Chicken Congee 鲍鱼鸡粥
dish
Minced Beef Congee Honkie Style 港式免治牛肉粥
dish
Stir Fried Beef 炒牛肉
dish
Diced Fillet Steaks 牛柳类
dish
Wagyu Chinese Style Pan Fried 和牛中式煎
dish
Wagyu Beef Roll 和牛卷
dish
Crispy Shredded Steaks In Peking Sauce 干烧牛柳丝
dish
Beef 肥牛
dish
Steamed Marbled Beef With Chinese Mustard Pickled Cabbage 榨菜酸菜蒸肥牛
dish
Peking Duck In Two Courses Half Serve 北京皮片鸭半只
dish
Boiled Rice Per Person 丝苗白饭
dish
Emperors Garden Fried Rice 招牌炒饭
dish
Rice Hot Pot With Assorted Dried Meat 招牌腊味煲仔饭4人以下
dish
Cantonese Fried Rice 扬州炒饭
dish
King Prawns Fried Rice 生虾炒饭
dish
Fried Rice With Diced Scallops Vegetables 瑶柱蛋白芥兰粒带子炒饭
dish
Minced Beef Fried Rice 生炒牛肉饭
dish
Minced Chicken Salty Fish Fried Rice 咸鱼鸡粒炒饭
dish
Fujian Fried Rice 福建炒饭
dish
Singapore Noodles 星洲炒米
dish
Stir Fried Vermicelli With Minced Pork Xo XO肉松四季豆干炒米
dish
Stir Fried Flat Rice Noodles With Beef 干炒牛河
dish
Seafood Fried Noodles Chow Mein 海鲜炒面
dish
Combination Fried Noodles Chow Mein 什会炒面
dish
Stewed E Fu Noodles 干烧伊面
dish
Braised Beef Brisket Noodle Soup 牛腩汤面
dish
Salt Pepper Tofu 椒盐豆腐
dish
Pan Fried With Minced Prawn Paste Tofu 煎酿豆腐
dish
Stir Fried Beancurds With Mince Chili Oil 麻婆豆腐
dish
Combination Tofu 八珍豆腐
dish
Seafood Tofu 海鲜豆腐
dish
Stir Fried Beancurds With Assoried Mushrooms 什菌玉子豆腐
dish
Steamed Doufu With Scallion 千岁爷豆腐
dish
Prawn Crackers 虾片
dish
Spring Rolls 4 Pcs 春卷3个
dish
Vegetarian Spring Rolls 8 Pcs 斋春卷8条炸
dish
Friea Chiclken Filets With Sesame Seed 芝麻鸡柳
dish
Prawns Wrap With Rice Paper 4 Pcs 纸包虾4件
dish
Vegetarian Dumplings Steamed 4 Pcs 斋饺4个
dish
San Choi Bows 4 Pcs 生菜包4件
dish
Lamb Cutlets 2 Pcs 羊扒2件
dish
Deep Fried Salt Pepper White Baits 椒盐白饭鱼
dish
King Prawns In Tomoto Sauce 2 Pcs 茄汁大虾皇2个
dish
Chicken Crad Meat Sweet Corn Soup 栗米鸡肉蟹肉羹
dish
Shredded Roasted Duck Conpoy Soup 瑶柱鸭丝羹
dish
Seatfood Beancurd Soup 海鲜豆腐羹
dish
Vegetarian Soup 罗汉素斋羹
dish
Beef Mince Corriander Soup 西湖牛肉羹
dish
Short Soup Entree Serve 鲜虾云吞小份
dish
Long Soup Entree Serve 上汤净面小份
dish
Won Ton Noodle Soup 鲜虾云吞面
dish
Sweet Sour Pork Boneless 咕噜肉
dish
Pork Spare Ribs With Black Vinegar 镇江骨
dish
Dried Garlics Pork 黄金蒜香骨12点之后可下单
dish
Kyoto Osteospermum 京都骨
dish
Sweet And Sour Pork 生炒骨
dish
Spicy Wine In Hot Pot Pork 三杯猪肉
dish
Pork Belly With Preseved Vegetables In Hot Pot 梅菜扣肉
dish
Steamed Minced Pork With Salted Fish 咸鱼蒸肉饼
dish
Stir Fried String Beans With Minced Pork In Xo Sauce XO肉松四季豆
dish
Stir Fried Assorted Seasonal Vegetables 清炒什菜
dish
Superior Soup Of Vegetable 上汤什菌时菜
dish
Poached Vegetables With Preserved Salted Egg 金银蛋时蔬
dish
Scrambled Egg With Bitter Melons Preserved 菜脯凉瓜炒蛋
dish
Braised Vegetables With Assorted Mushrooms 双菇扒时蔬
dish
Stir Fried Mushrooms With Assorted Pess 美极百灵菇炒双豆
dish
Sizzling Hot Pot With Vegetables 啫啫时蔬煲
dish
Stir Fried Chinese Broccoli With Sun Dried Fish 大地鱼炒芥兰
dish
Braised Vegetables With Golden Mushrooms 瑶柱金菇扒时蔬
dish
Coke Can 可乐罐
dish
Diet Coke Can 无糖可乐罐
dish
Sprite Bottle 雪碧瓶
dish
Fanta Bottle 芬达瓶
dish
Coke Bottle 可乐瓶
dish
Prawn Dumplings Gow Gee Dish 水晶鲜虾饺碟 爽滑清鲜 美味诱人
dish
Emperors Puff Open At 1·00pm 爆款帝皇饼 口感软糯 每日必点
dish
Shanghai Dumplings 4 Pcs 上海小笼包4粒 皮薄肉鲜 香味四溢
dish
Dim Sim 4 Pcs 点心4个 清爽宜人 口味清新
dish
Steamed Pork Ribs With Black Bean Sauce Dish 豉汁蒸排骨碟 色泽白嫩 香滑入味
dish
Chicken Feet In Black Bean Sauce Dish 豉汁蒸凤爪碟 香嫩脱骨 虎皮漂亮
dish
Pan Fried Dumpling War Tip Dish 上海煎窝贴碟 酥脆流汁 清甜鲜美
dish
Cantonese Fried Rice 扬州炒饭 香滑润喉 阵阵香味
dish
Pork Ribs With Pickles Bitter Melons In Hot Pot 豉汁凉瓜排骨煲 祛火解熱 先苦後甘
dish
Stir Fried Braised Chicken With Spicy Wine In 三杯鸡煲 香嫩爽滑 汁浓味美
dish
Steamed Chinese Broccoli Served With Oyster Sauce 蚝油芥兰 清脆爽口 简单好吃
dish
Lean Pork Century Egg Congee 皮蛋瘦肉粥
dish
Mixed Vegies Wrapped In Beancurd Sheet Dish 罗汉腐皮卷碟
dish
Steamed Plain Rice Noodles Cheong Fun Dish 幼滑白肠粉碟
dish
Pan Fried Dumpling War Tip Dish 上海煎窝贴碟
dish
Mixed Vegetables Dumpling Dish 鲜味花素饺碟
dish
Steamed Beef Tripe With Ginger Shallot Dish 姜葱牛柏叶碟
dish
Fun Gor In Chiu Chow Style Dish 潮洲靓粉果碟
dish
Custard Fluid Buns Dish 奶黄流沙包碟
dish
Beef Tendon In Satay Sauce Dish 牛孖根碟
dish
Steamed Beef Maw With Special Sauce Dish 秘制金钱肚碟
dish
Mango Pancakes Dish 芒果班戟碟
dish
Preserved Egg Pork Congee Dish 皮蛋瘦肉粥碟
dish
Fried Won Ton With Sweet Sour Sauce Dish 锦卤炸云吞碟
dish
Steamed Cheong Fun With You Tiao Dish 炸两蒸肠粉碟
dish
Bbq Pork Cheong Fun Dish 叉烧蒸肠粉碟
dish
Beef Cheong Fun Dish 牛肉蒸肠粉碟
dish
King Prawn Cheong Fun Dish 鲜虾蒸肠粉碟
dish
Assorted Beef Tripe Dish 柱候炆牛杂碟
dish
Chicken Spring Rolls Dish 炸鸡丝春卷碟
dish
Salt Pepper Calamari Dish 椒盐鱿鱼须碟
dish
Deep Fried Prawn Scallop Parcel Dish 鲜虾带子盒碟
dish
King Prawn Fun Gor Dish 鲜虾蒸粉果碟
dish
Mini Glutinous Rice In Lotus Leaves Dish 八宝珍珠鸡碟
dish
Scallop Snow Pea Dumplings Dish 荷豆带子饺碟
dish
Chives Dumplings With Prawn Dish 鲜虾韭菜饺碟
dish
Savoury Glutinous Rice Cake Dish 蛋黄咸肉棕碟
dish
Pan Fried Cheong Fun With Dried Shrimps Dish 香煎虾米肠碟
dish
Shrimp Beancurd Skin Dish 鲜虾腐皮卷碟
dish
Pan Fried Pancake With Chives Dish 韭菜煎薄饼碟
dish
Deep Fried Prawn Rolls With Sesame Dish 芝麻炸虾卷碟
dish
Dim Sim Siu Mai Dish 蟹肉烧卖皇碟
dish
Deep Fried Prawn Dumpling With Mayo Dish 沙律明虾角碟
dish
Shanghai Dumpling Dish 上海小笼饱碟
dish
Chilled Herb Jelly Dish 清毒龟苓膏碟
dish
Baked Bbq Pork Pies Dish 蜜汁叉烧酥碟
dish
Custard Polo Buns Dish 菠萝奶皇包碟
dish
Baked Bbq Pork Buns Dish 叉烧焗餐包碟
dish
Baked Chicken Pies Dish 洋葱焗鸡批碟
dish
Deep Fried Taro Croquettes Dish 荔茸炸芋角碟
dish
Savoury Croquettes Dish 家乡咸水角碟
dish
Deep Fried Glutinous With Black Sesame Dish 黑芝麻煎堆碟
dish
Deep Fried Glutinous With Lotus Seed Paste Dish 莲蓉大煎堆碟
dish
Chinese Sausage Rolls Dish 切肉腊肠卷碟
dish
Pw Bamboo Shoot In Beancurd Sheet Dish 蚝皇鲜竹卷碟
dish
Steamed Chicken Buns Dish 冬菇鸡饱仔碟
dish
Steamed Bbq Pork Buns Dish 蚝油叉烧包碟
dish
Pan Fried Pork Buns Dish 肉汁生煎包碟
dish
Steamed Custard Buns Dish 香滑奶黄饱碟
dish
Steamed Buns With Lotus Seed Paste Dish 蛋黄莲蓉饱碟
dish
Steamed Glutinous Rice Rolls Dish 潮式糯米卷碟
dish
Melaleuca Cake Dish 千层糕碟
dish
Steamed Beef Balls Dish 鲜竹牛肉球碟
dish
Pan Fried Assorted Cakes Dish 香煎三色糕碟
dish
Sweetened With Glutinous Rice Cake Dish 莲蓉枧水粽碟
dish
Mango Pudding Dish 香芒冻布甸碟
dish
Salt Pepper Beancurd Dish 椒盐炸豆腐碟
dish
Plain Congee Dish 明火靓白粥碟
dish
Crispy Fried Dough Sticks Dish 香脆炸油条碟
dish
Egg Tarts Dish 酥皮鸡蛋挞碟
dish
Honey Crunch Dish 合桃萨琪马碟
dish
Chilled Coconut Puddings Dish 椰汁糕碟
dish
Steamed Vegetables With Oyster Sauce Dish 白灼靓油菜碟
dish
Steamed Cheong Fun With Spring Rolls Dish 春风得意肠碟
dish
Soya Chicken Dish 桶子油鸡碟
dish
Bbq Pork Dish 蜜汁叉烧碟
dish
Pork Ribs In Peking Sauce Dish 京都焗肉排碟
dish
Salt Pepper White Bait Dish 椒盐白饭鱼碟
dish
Steamed Rice With Mushroom Chicken Each 北菇滑鸡饭蛊
dish
Steamed Rice With Salted Fish Pork Each 咸鱼肉片饭蛊
dish
Steamed Rice With Pork Ribs Chicken Feet Each 凤爪排骨饭蛊

Reviews

Nearby attractions of Emperor's Garden Restaurant

Chinatown Sydney

Chinatown Friday Night Market

Capitol Theatre

St Peter Julian’s Catholic Church

Chinese Garden of Friendship

Powerhouse Museum

Darling Harbour

The Goods Line

Belmore Park

Tumbalong Park

Chinatown Sydney

Chinatown Sydney

4.3

(3K)

Open until 12:00 AM
Click for details
Chinatown Friday Night Market

Chinatown Friday Night Market

4.3

(526)

Closed
Click for details
Capitol Theatre

Capitol Theatre

4.7

(2.5K)

Open 24 hours
Click for details
St Peter Julian’s Catholic Church

St Peter Julian’s Catholic Church

4.8

(236)

Open 24 hours
Click for details

Things to do nearby

Hike amongst waterfalls in Blue Mountains Full Day
Hike amongst waterfalls in Blue Mountains Full Day
Mon, Dec 8 • 7:30 AM
Haymarket, New South Wales, 2000, Australia
View details
Machu Picchu: Journey to the Lost City
Machu Picchu: Journey to the Lost City
Fri, Dec 12 • 10:00 AM
Olympic Boulevard, Sydney Olympic Park, 2127
View details
Newtown Chewtown - Food & Street Art
Newtown Chewtown - Food & Street Art
Sun, Dec 7 • 3:00 PM
Newtown, New South Wales, 2042, Australia
View details

Nearby restaurants of Emperor's Garden Restaurant

Ho Jiak Haymarket

Matsusaka Backstreet

Bornga Korean BBQ Restaurant

Gumshara

The Eight

LoonFong

The Boiling Crab | Sydney CBD

Nanjing Dumpling 小金陵

Dae Jang Kum

Kura Kura Japanese Dining

Ho Jiak Haymarket

Ho Jiak Haymarket

4.5

(2.6K)

Click for details
Matsusaka Backstreet

Matsusaka Backstreet

4.8

(1.6K)

Click for details
Bornga Korean BBQ Restaurant

Bornga Korean BBQ Restaurant

4.6

(1.6K)

$$

Click for details
Gumshara

Gumshara

4.3

(1.2K)

$$

Click for details
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Reviews of Emperor's Garden Restaurant

3.6
(816)
avatar
5.0
2y

Been to Emperor's Puffs in Chinatown, Sydney many times. It is a popular spot known for its amazing cream puffs. Located on Dixon Street in the heart of Chinatown, Emperor's Puffs is a small hole-in-the-wall establishment that attracts long queues of people like us that are eager to get their hands on these delicious treats.

When you visit Emperor's Puffs, you place your order at the counter which is just a hole in the wall.

Strongly recommend order more than you need as because these cream puffs are too good to stop at just 1 or 2 or 5 or 10, you get the idea.

Don’t finish them all then no problems. We found that they sweat a bit making the dough a tag soggy.

But when we got home we put it in the oven to heat up and they were back to being their tasty best again. The puffs are made fresh on the spot, so you don't have to wait too long before they are ready.

You get them within a minute of ordering. The service is very very quick.

The queue moves quick enough too. Once you receive these cream puffs it is best to eat straight away while they are fresh. Note though – the cream filling is very very hot.

So, what exactly are Emperor's Puffs? They are soft pastry balls filled with piping hot sweet custard. The puffs are made using a special machine that quickly churns them out. The dough mixture is dropped into molds, cooked, and transformed into a soft outer pastry casing. The custard filling inside is heated to a high temperature, creating a delightful contrast between the soft pastry and the hot custard.

As mentioned above, Emperor's Puffs is a popular spot and queues are common.

Definitely the best cream puffs in Sydney is at Emperor's Puffs...

   Read more
avatar
1.0
2y

I am not one to publicly put down those in the extremely difficult hospitality industry though I couldn’t believe this. The atmosphere felt icky and was absolutely filthy. Dust lined the wine glass racks and the waiter offered me the straw he had just dropped on the floor under my chair. When I respectfully declined, he placed it back in the jar with the other “clean” straws. The food was terrible and it made it even harder to digest when one of the waiters brought out a lobster and a crab to show other guests and he then placed them on the disgustingly dirty floor when photos were being taken. The staff was oblivious and rude and there was no communication or acknowledgement of us from the moment we walked in to the moment we payed our ridiculously expensive bill and left. They weren’t busy so there was no excuse to ignore us and we were kind and patient regardless. We then thought we’d give them another chance by getting cream puffs from their bakery next door though we had the exact same customer experience and subpar cream puffs. I would never ever recommend this so-called restaurant to anyone and am shocked that the food authorities haven’t shut them down yet. It’s hard enough to run a restaurant these days and to keep the doors open but when you see how careless and uninterested this restaurant’s staff were, it’s baffling how their management hasn’t been able to make changes for their own good and really displays that it must be an attitude that their management also holds. After all, they’re getting paid to work there and yet they clearly don’t understand their roles. So disappointing and simply ruined our evening and...

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4.0
2y

✨☔️close your eyes and picture this, you’re walking through Sydney Chinatown in the cold rainy weather, you’re desperate for something to warm you up, you see this long line that leads to a little ‘hole in the wall’ window opening with a delectable and wondrous sweet aroma wafting through, you join the queue and experience the best fresh and piping hot cream puffs you’ve ever had…🤯✨🔥

🔥👑EMPEROR’S PUFF👑🔥 Location: 96-100 Hay St, Haymarket NSW 2000 (right next to Emperor’s Garden Restaurant)

i had heard snippets here and there about this local fav and secret, but never really knew where it was… and quite literally stumbled upon Emperor’s Puff while on the way to another restaurant🥹🥰best detour, like ever!~ 60 cents per puff, $4 for 7 or $5 for 10, pro tip, just get the 10, after one bite you’ll regret you didn’t!🥹🤣

i found the whole experience fascinating, the lady working there doesn’t even speak to you, the whole transaction is incredibly simple and efficient, hand her the coins, she works her magic, POW POW POW!💥 absolute speed demon whaps the fresh puffs into a paper bag and flings the bag towards you without a glance or word, that’s when you know it’s good good👀✨🤣 we got 7… then another 7 before leaving, what did i sayyyy just get 10~🤣

in conclusion, absolutely recommend them, go hunt them down!🔥👑crispy with a soft inner and gooey fragrant custard filling chefs kiss and for such a good price?!...

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ClarkeyClarkey
Been to Emperor's Puffs in Chinatown, Sydney many times. It is a popular spot known for its amazing cream puffs. Located on Dixon Street in the heart of Chinatown, Emperor's Puffs is a small hole-in-the-wall establishment that attracts long queues of people like us that are eager to get their hands on these delicious treats. When you visit Emperor's Puffs, you place your order at the counter which is just a hole in the wall. Strongly recommend order more than you need as because these cream puffs are too good to stop at just 1 or 2 or 5 or 10, you get the idea. Don’t finish them all then no problems. We found that they sweat a bit making the dough a tag soggy. But when we got home we put it in the oven to heat up and they were back to being their tasty best again. The puffs are made fresh on the spot, so you don't have to wait too long before they are ready. You get them within a minute of ordering. The service is very very quick. The queue moves quick enough too. Once you receive these cream puffs it is best to eat straight away while they are fresh. Note though – the cream filling is very very hot. So, what exactly are Emperor's Puffs? They are soft pastry balls filled with piping hot sweet custard. The puffs are made using a special machine that quickly churns them out. The dough mixture is dropped into molds, cooked, and transformed into a soft outer pastry casing. The custard filling inside is heated to a high temperature, creating a delightful contrast between the soft pastry and the hot custard. As mentioned above, Emperor's Puffs is a popular spot and queues are common. Definitely the best cream puffs in Sydney is at Emperor's Puffs in Chinatown.
Ying AngYing Ang
✨☔️close your eyes and picture this, you’re walking through Sydney Chinatown in the cold rainy weather, you’re desperate for something to warm you up, you see this long line that leads to a little ‘hole in the wall’ window opening with a delectable and wondrous sweet aroma wafting through, you join the queue and experience the best fresh and piping hot cream puffs you’ve ever had…🤯✨🔥 🔥👑EMPEROR’S PUFF👑🔥 Location: 96-100 Hay St, Haymarket NSW 2000 (right next to Emperor’s Garden Restaurant) i had heard snippets here and there about this local fav and secret, but never really knew where it was… and quite literally stumbled upon Emperor’s Puff while on the way to another restaurant🥹🥰best detour, like ever!~ 60 cents per puff, $4 for 7 or $5 for 10, pro tip, just get the 10, after one bite you’ll regret you didn’t!🥹🤣 i found the whole experience fascinating, the lady working there doesn’t even speak to you, the whole transaction is incredibly simple and efficient, hand her the coins, she works her magic, POW POW POW!💥 absolute speed demon whaps the fresh puffs into a paper bag and flings the bag towards you without a glance or word, that’s when you know it’s good good👀✨🤣 we got 7… then another 7 before leaving, what did i sayyyy just get 10~🤣 in conclusion, absolutely recommend them, go hunt them down!🔥👑crispy with a soft inner and gooey fragrant custard filling *chefs kiss* and for such a good price?! take my money!🥹
G CG C
If you are looking for authentic Chinese food with traditional Cantonese style, do not miss the chance. Steam Groupa fish with ginger and spring onion, the chef can control the exact time to cook, it came out perfect, the fish was silky and full of fresh fish flavor ⭐️⭐️⭐️⭐️⭐️ Clam with rice noodles pancakes, another tasty dish, clam was fresh and with natural sweet, pancakes was crispy outside and inside still soft, pancakes sucked up with tasty sauce, soooooo delicious ⭐️⭐️⭐️⭐️⭐️ Fried fresh calamari, their calamari was a nice thick piece, you can see the photo how thick it was, even I have it for lunch on next day, still very tasty, still tender and moist ⭐️⭐️⭐️⭐️⭐️ Traditional Chinese fried chicken, chicken skin was very crispy and meat still juicy⭐️⭐️⭐️⭐️⭐️ Stir fry Chinese broccoli with ginger sauce, veg was fresh, sweet, crunchy⭐️⭐️⭐️⭐️⭐️ Desert, custard ball 😱 Omg, unexpected so good, happy ending of dinner.⭐️⭐️⭐️⭐️⭐️ Thank you Chef 👩‍🍳 to cook the authentic Chinese food for Australian. Let’s everybody know this is the original taste of Chinese cuisine. Best seafood in town 👍👍👍👍👍 Highly recommended ⭐️⭐️⭐️⭐️⭐️
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Been to Emperor's Puffs in Chinatown, Sydney many times. It is a popular spot known for its amazing cream puffs. Located on Dixon Street in the heart of Chinatown, Emperor's Puffs is a small hole-in-the-wall establishment that attracts long queues of people like us that are eager to get their hands on these delicious treats. When you visit Emperor's Puffs, you place your order at the counter which is just a hole in the wall. Strongly recommend order more than you need as because these cream puffs are too good to stop at just 1 or 2 or 5 or 10, you get the idea. Don’t finish them all then no problems. We found that they sweat a bit making the dough a tag soggy. But when we got home we put it in the oven to heat up and they were back to being their tasty best again. The puffs are made fresh on the spot, so you don't have to wait too long before they are ready. You get them within a minute of ordering. The service is very very quick. The queue moves quick enough too. Once you receive these cream puffs it is best to eat straight away while they are fresh. Note though – the cream filling is very very hot. So, what exactly are Emperor's Puffs? They are soft pastry balls filled with piping hot sweet custard. The puffs are made using a special machine that quickly churns them out. The dough mixture is dropped into molds, cooked, and transformed into a soft outer pastry casing. The custard filling inside is heated to a high temperature, creating a delightful contrast between the soft pastry and the hot custard. As mentioned above, Emperor's Puffs is a popular spot and queues are common. Definitely the best cream puffs in Sydney is at Emperor's Puffs in Chinatown.
Clarkey

Clarkey

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✨☔️close your eyes and picture this, you’re walking through Sydney Chinatown in the cold rainy weather, you’re desperate for something to warm you up, you see this long line that leads to a little ‘hole in the wall’ window opening with a delectable and wondrous sweet aroma wafting through, you join the queue and experience the best fresh and piping hot cream puffs you’ve ever had…🤯✨🔥 🔥👑EMPEROR’S PUFF👑🔥 Location: 96-100 Hay St, Haymarket NSW 2000 (right next to Emperor’s Garden Restaurant) i had heard snippets here and there about this local fav and secret, but never really knew where it was… and quite literally stumbled upon Emperor’s Puff while on the way to another restaurant🥹🥰best detour, like ever!~ 60 cents per puff, $4 for 7 or $5 for 10, pro tip, just get the 10, after one bite you’ll regret you didn’t!🥹🤣 i found the whole experience fascinating, the lady working there doesn’t even speak to you, the whole transaction is incredibly simple and efficient, hand her the coins, she works her magic, POW POW POW!💥 absolute speed demon whaps the fresh puffs into a paper bag and flings the bag towards you without a glance or word, that’s when you know it’s good good👀✨🤣 we got 7… then another 7 before leaving, what did i sayyyy just get 10~🤣 in conclusion, absolutely recommend them, go hunt them down!🔥👑crispy with a soft inner and gooey fragrant custard filling *chefs kiss* and for such a good price?! take my money!🥹
Ying Ang

Ying Ang

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If you are looking for authentic Chinese food with traditional Cantonese style, do not miss the chance. Steam Groupa fish with ginger and spring onion, the chef can control the exact time to cook, it came out perfect, the fish was silky and full of fresh fish flavor ⭐️⭐️⭐️⭐️⭐️ Clam with rice noodles pancakes, another tasty dish, clam was fresh and with natural sweet, pancakes was crispy outside and inside still soft, pancakes sucked up with tasty sauce, soooooo delicious ⭐️⭐️⭐️⭐️⭐️ Fried fresh calamari, their calamari was a nice thick piece, you can see the photo how thick it was, even I have it for lunch on next day, still very tasty, still tender and moist ⭐️⭐️⭐️⭐️⭐️ Traditional Chinese fried chicken, chicken skin was very crispy and meat still juicy⭐️⭐️⭐️⭐️⭐️ Stir fry Chinese broccoli with ginger sauce, veg was fresh, sweet, crunchy⭐️⭐️⭐️⭐️⭐️ Desert, custard ball 😱 Omg, unexpected so good, happy ending of dinner.⭐️⭐️⭐️⭐️⭐️ Thank you Chef 👩‍🍳 to cook the authentic Chinese food for Australian. Let’s everybody know this is the original taste of Chinese cuisine. Best seafood in town 👍👍👍👍👍 Highly recommended ⭐️⭐️⭐️⭐️⭐️
G C

G C

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