Jang Ta Bal Strathfield — Restaurant in Sydney

Long story short- great food, servers were quick with the orders we made and we appreciated that. However, you’d think that having a louder group in a separate room (the first room on the right when stepping in) wouldn’t be an issue, especially considering it’s a alcohol-permitted KBBQ; that in itself warrants the idea that people will be gathering and having a good time and yes, once inebriated, may be louder than usual. So when my group and I were approached by one of the waiters to “quieten down” we were really confused as we were the only people in that room, removed from the rest of the restaurant customers, save for the group of waiters who stood around near our area. What worsened matters was that, for a lot of the night, I could see from my seat that the waiters were consistently looking at us and seemingly talking about us, to the point where it made others on the table uncomfortable. I’d like to think I, alongside my mates, pride ourselves on our manners and etiquette because we are FAR from the rowdy types, socially aware, and were not excessively drunk. All in all, a first-time experience of feeling like we couldn’t just let loose, which seems contradictory to the intended ambience of a KBBQ place on a Friday night. Probably won’t return as other places I’ve been would have never done this. Perhaps it was just an off-night for the servers, because I truly do not think we were louder than any other group who just wanted to laugh at each other’s jokes and have a wholesome...

Jang Ta Bal Straithfield field is a popular Korean BBQ restaurant located in the Straitfield area. Known for its authentic Korean flavors and traditional BBQ experience, it has garnered a reputation among locals and visitors alike.

The restaurant's ambiance is typically lively and inviting, with a bustling atmosphere that adds to the overall dining experience. The menu offers a wide selection of premium meats, including beef, pork, and chicken, as well as a variety of delicious side dishes like kimchi, pickled radish, and steamed egg.

One of the highlights of dining at Jang Ta Bal Straithfield is the interactive tabletop grilling, allowing customers to cook their meats to their preferred level of doneness. This feature often adds an element of fun and engagement to the meal, making it a great place to enjoy with family and friends.

In terms of service, the staff at Jang Ta Bal Straithfield are generally attentive and helpful, ensuring customers have a pleasant and enjoyable dining experience. The wait times might vary, especially during peak hours, but the delicious food and overall atmosphere usually compensate for any slight delays.

As with any restaurant, individual experiences may vary, but Jang Ta Bal is widely regarded as a fantastic destination for Korean BBQ enthusiasts looking to indulge in authentic flavors and have a memorable dining experience. If you enjoy Korean cuisine and the interactive nature of BBQ dining, this restaurant is definitely...

very organised in terms of reserving for a table. It is done electronically. one has to encode the number of people, phone number and other details if one is interest to dine at this place. a text message will then be sent on the proposed phone number, the recipient must then confirm or cancel the table reservation.

only one menu per table. would be better to have at least two so it would be easy to choose which food will be ordered based on preference when coming in group..

tables are a bit close to each other.. prefer to have a little more space and easy access to water and other condiments (if it’s possible). the good thing is that this restaurant invested in technology. one press of a button, the staff comes and takes your order.

my only issue is the menu.. I did order two sets of menu.. one raw and the other set was cooked.. I was only thinking it was cooked (second set ordered).. ended up, cooking the 2 sets and my visitors had to wait for at least 20-30 minutes 😅

I wish you have cooked meals aside from the raw meat to grill, so that, hungry customers can start eating while putting the raw meat on the grill to cook. not recommended for those who are starving but best place for those who have plenty of time to catch up and grill some meat together...