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Savoury Dining Penrith — Restaurant in Sydney

Name
Savoury Dining Penrith
Description
Nearby attractions
Narrow Escape Rooms
Suite 4, First floor/2 Castlereagh St, Penrith NSW 2750, Australia
Nearby restaurants
Happy Inn
401 High St, Penrith NSW 2750, Australia
Himalaya Restaurant Penrith
391 High St, Penrith NSW 2750, Australia
Checho's Penrith
Shop 1/396 High St, Penrith NSW 2750, Australia
Screaming Beans Penrith
3/396 High St, Penrith NSW 2750, Australia
Nepean Pizza And Kebabs
449 High St, Penrith NSW 2750, Australia
Henri Marc
2/438 High St, Penrith NSW 2750, Australia
Star Buffet
RSL Club, 8 Tindale St, Penrith NSW 2750, Australia
3 Junction Thai
375 High St, Penrith NSW 2750, Australia
Cafe Fred
Shop 7/354 High St, Penrith NSW 2750, Australia
Bai Bua Thai Restaurant
22 Woodriff St, Penrith NSW 2750, Australia
Nearby hotels
Astina Suites
21-25 Woodriff St, Penrith NSW 2750, Australia
Quest Penrith
83 Lord Sheffield Cct, Penrith NSW 2750, Australia
Related posts
Keywords
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Savoury Dining Penrith things to do, attractions, restaurants, events info and trip planning
Savoury Dining Penrith
AustraliaNew South WalesSydneySavoury Dining Penrith

Basic Info

Savoury Dining Penrith

407-411 High St, Penrith NSW 2750, Australia
4.5(287)
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spot

Ratings & Description

Info

attractions: Narrow Escape Rooms, restaurants: Happy Inn, Himalaya Restaurant Penrith, Checho's Penrith, Screaming Beans Penrith, Nepean Pizza And Kebabs, Henri Marc, Star Buffet, 3 Junction Thai, Cafe Fred, Bai Bua Thai Restaurant
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Phone
+61 449 988 312
Website
thesavourydining.com.au

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Reviews

Nearby attractions of Savoury Dining Penrith

Narrow Escape Rooms

Narrow Escape Rooms

Narrow Escape Rooms

5.0

(1.1K)

Open until 10:00 PM
Click for details

Things to do nearby

Spot glow-worms and wildlife in the Blue Mountains
Spot glow-worms and wildlife in the Blue Mountains
Tue, Dec 16 • 8:00 PM
Hazelbrook, New South Wales, 2779, Australia
View details
Sydney Zoo: Entry Ticket
Sydney Zoo: Entry Ticket
Thu, Dec 11 • 12:00 AM
700 Great Western Highway, Eastern Creek, 2766
View details
iVenture Sydney Flexi Attractions Pass
iVenture Sydney Flexi Attractions Pass
Thu, Dec 11 • 12:00 AM
217 Kildare Road, Doonside, 2767
View details

Nearby restaurants of Savoury Dining Penrith

Happy Inn

Himalaya Restaurant Penrith

Checho's Penrith

Screaming Beans Penrith

Nepean Pizza And Kebabs

Henri Marc

Star Buffet

3 Junction Thai

Cafe Fred

Bai Bua Thai Restaurant

Happy Inn

Happy Inn

4.2

(434)

Click for details
Himalaya Restaurant Penrith

Himalaya Restaurant Penrith

4.4

(336)

Click for details
Checho's Penrith

Checho's Penrith

4.4

(409)

Click for details
Screaming Beans Penrith

Screaming Beans Penrith

4.3

(250)

Click for details
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Reviews of Savoury Dining Penrith

4.5
(287)
avatar
2.0
3y

The place and ambiance was nice and calming , the staff are friendly and attentive , order arrived at reasonable time but we find the serving small , you need to order 2 serving of all the menu if you’re 5 in a group , but that means it will limit your order to just another 4 dishes as they only allow 6 dishes at a time before you can make another order of 6 dishes . We didn’t like the taste of most of the dishes we ordered , the dessert like jelly is too hard and doesn’t taste good , the sticky rice is not dessert at all as there’s not even a sweet taste in it I’m glad the waiter said they serve it with onion on top so I asked to remove the onion ( i don’t expect to eat dessert with onion ) the taro ice cream is good . They don’t have much selection of food compared to other eat all you can restaurant. The fried chicken is very bland looks like it hasn’t been marinated and was just deep fried straight from freezer . The stir fry noodles is ok but a bit sweet . The eggplant is soggy and too oily . Sorry but I have to give it a 2 star only because the place is nice and...

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avatar
4.0
2y

Fresh and clean atmosphere, service a little rusty but you could tell they are still trying to find their feet after relaunching with new menu. Food was interesting lol if you are use to traditional viet food or bought up eating it, this is not the place for you unless you are 100% open to trying new things. The bo kho pasta was tasty but weird at the same time because its very different than traditional bo kho. The bun cha ha noi was delicious however I'm not used to the meat being in a soup type sauce, my only recommendation to the staff is make sure you serve this dish with a spoon for sauce. The biggest let down was the shaky beef, it looked amazing but it was over cooked & lacking that punch of flavor that you would get in the old tapas menu. My fav dish of the night was actually the dessert - fried coconut sorbet with mango cream. Amazing!!!! & the viet iced tea - i could drink it on the daily. All over a great experience, id recommend everyone try the Savoury ill definitely be back to try...

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avatar
5.0
4y

Excellent refined Vietnamese, high quality grazing menu.

The Savoury Dining is a refined Vietnamese restaurant. The two of us visited for a Sunday lunch, post covid lockdown. There is a choice of a-la-carte menu, or the set price grazing / tapas style menu. We opted for the tapas choice.

The main menu had 35 items and a further 5 deserts available. When we first ordered 3 plates the waitress suggested we increase it to five, so the dishes could flow out of the kitchen. It was an useful prompt.

We started with mocktails, a sweet and dry, and they were just as described in the menu. Mostly we ordered from the entre side of the menu, a tasting of about 12 items. All of which were fresh flavours, overall excellent. As there were only two of us, the serving plates were designed for two people. Larger tables received larger plate sizes.

Stand out dished included the betel leaf beef, crispy skinned chicken and the grilled pork vermicelli. We will be returning to try dishes we...

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Steve StoppoSteve Stoppo
Excellent refined Vietnamese, high quality grazing menu. The Savoury Dining is a refined Vietnamese restaurant. The two of us visited for a Sunday lunch, post covid lockdown. There is a choice of a-la-carte menu, or the set price grazing / tapas style menu. We opted for the tapas choice. The main menu had 35 items and a further 5 deserts available. When we first ordered 3 plates the waitress suggested we increase it to five, so the dishes could flow out of the kitchen. It was an useful prompt. We started with mocktails, a sweet and dry, and they were just as described in the menu. Mostly we ordered from the entre side of the menu, a tasting of about 12 items. All of which were fresh flavours, overall excellent. As there were only two of us, the serving plates were designed for two people. Larger tables received larger plate sizes. Stand out dished included the betel leaf beef, crispy skinned chicken and the grilled pork vermicelli. We will be returning to try dishes we did not get to.
Mary LeonaMary Leona
I went with hubby and some friends...disappointed. I had better Vietnamese food...nothing spectacular, and some are really bland. We tried most of the items in the menu but found them just ok. We love the fish balls, grilled prawns and the chicken merryland. I would have given a 4 but the one taking order seemed to be rushing us and while she is nice, you can tell that she wants customers to just order up. The drinks are rip-off, $10/bottle of beer and $19/cocktail. So the food might be cheap but they make up with the price of drinks. Not sure I will come back. It's not worth the $36/head plus the drive. Staff are nice and attentive though.
Sierra VSierra V
Eating Vietnamese tapas were totally out of my comfort zone as I’m so used to ordering noodle dishes all the time but this was a fun and interesting experience! Ordering process was easy and the food came out at reasonable speeds. The highlights were spring rolls, pate chaud and sate fishballs. Skip the pho. I particularly liked how they gave us servings according to the number of people at the table. If you haven’t been before, I recommend to give it a go! Better for larger groups so you can try everything on the menu. Will probably visit again within the next six months.
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Excellent refined Vietnamese, high quality grazing menu. The Savoury Dining is a refined Vietnamese restaurant. The two of us visited for a Sunday lunch, post covid lockdown. There is a choice of a-la-carte menu, or the set price grazing / tapas style menu. We opted for the tapas choice. The main menu had 35 items and a further 5 deserts available. When we first ordered 3 plates the waitress suggested we increase it to five, so the dishes could flow out of the kitchen. It was an useful prompt. We started with mocktails, a sweet and dry, and they were just as described in the menu. Mostly we ordered from the entre side of the menu, a tasting of about 12 items. All of which were fresh flavours, overall excellent. As there were only two of us, the serving plates were designed for two people. Larger tables received larger plate sizes. Stand out dished included the betel leaf beef, crispy skinned chicken and the grilled pork vermicelli. We will be returning to try dishes we did not get to.
Steve Stoppo

Steve Stoppo

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Affordable Hotels in Sydney

Find a cozy hotel nearby and make it a full experience.

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I went with hubby and some friends...disappointed. I had better Vietnamese food...nothing spectacular, and some are really bland. We tried most of the items in the menu but found them just ok. We love the fish balls, grilled prawns and the chicken merryland. I would have given a 4 but the one taking order seemed to be rushing us and while she is nice, you can tell that she wants customers to just order up. The drinks are rip-off, $10/bottle of beer and $19/cocktail. So the food might be cheap but they make up with the price of drinks. Not sure I will come back. It's not worth the $36/head plus the drive. Staff are nice and attentive though.
Mary Leona

Mary Leona

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Eating Vietnamese tapas were totally out of my comfort zone as I’m so used to ordering noodle dishes all the time but this was a fun and interesting experience! Ordering process was easy and the food came out at reasonable speeds. The highlights were spring rolls, pate chaud and sate fishballs. Skip the pho. I particularly liked how they gave us servings according to the number of people at the table. If you haven’t been before, I recommend to give it a go! Better for larger groups so you can try everything on the menu. Will probably visit again within the next six months.
Sierra V

Sierra V

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