The restaurant is located on the first floor and has actually a very sober and refined decor, although one has to go through the bio grocery shop on the ground floor before getting to the stairs. The menu is not extensive, but everything is cooked to perfections. We ordered the fennel / avocado tartare and the raw spinach soup as appetizers, and the Sicilian truffles and the lentil falafel as mains. Ingredients like dairy and coffee are off the menu, as they are considered toxic. They have nevertheless a good tea list. The wine we picked (also bio, from the Terrasses du Larzac) was very mineral in taste and a good combination with the food. The service is impeccable, but the restaurant does get busy and the pace can slow done. It was not a problem for us, as we were slowly enjoying our food. The prices are on...
Read moreI was here last night and the overall experience is very mediocre, the staff is friendly and kind. But that's not the main reason we go to a restaurant for; The menu looks great but when the food arrived, my starter scallops and my main course fish was filled with sauces that are of the same level as at a durum kebab. It totally destroyed the real taste of fish and scallops. Very expensive for what it is. Never...
Read moreThere is a shop (organic) and above a restaurant for a twentyich guests. Food is creative (fusion type), tasty and all organic (they say). You can have all in small portion for gastronomic exploration. Service is relaxed and friendly. Beer is local but mineral water comes from Italy (what about the carbon print). The menu is complicated to read/understand. Excellent value for money considering the...
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