Osaka Japanese Cusine — Restaurant in Região Imediata de São Paulo

I like very much Osaka and everytime I am in Bogota, Sao Paulo or Miami i go there. Food always at the top!! In Sao Paulo i visited 4 times and I always had a great experience in terms of food, service and ambience except for this time. I visited on Monday January 6th 2025 for dinner service, and as much as I have to say food wise was the best time in SP the service let me with a very upsetting mood and experience. We started great with our friendly waiter mateus and then they switched us to Felipe for the last course to whom we asked (after a while of nobody coming to the table) Specifically for the rock shrimp tempura with the spicy mayo NOT with the maracuja sauce. Guess what…the dish arrived with the maracuja sauce, so we tell the runner this is not what we order and the Mr. Felipe come with the dish saying this is what you ordered. We politely explained, we specifically said we didn’t want the maracuja but the regular one as it was mentioned on the menu. The guy stands there as if he didn’t want to change until I asked so can you change it?’ And he says yes but it is going to take a while. After that nobody came anymore to the table, not to serve the wine we had, not to clean the table not to ask for desserts…absolutely NOTHING. the manager didn’t even pass by to ask while I see my fiance serving us the wine (as she had the bottle on her side) while the staff was busy on their phones. Honestly, I am in the hospitality industry and I also have a restaurant and I just feel really bad for the owner as I Imagine that happening in my restaurant I could be having a heart attack. Let me know when you change your staff that we will certainly go back for...

Por onde começo. Google deve dar-me a possibilidade pôr 5+ estrelas. Vou começar a dizer que este é um dos meus restaurantes favoritos no mundo. Eles têm expereinces incríveis para o paladar. Quando você acha que têm apenas expereinced os melhores sabores o prato seguinte mais delícias. Cada prato combina sabores e combinações únicas que são novas e excitantes. Tudo está perfeitamente preparado. Cerviche, sushi, Tamikis, os pratos principais são de morrer. Mas salvar. No final você deve terminar com os churros incríveis com sorvete cinnimon, e peruano dolce de leite que você quer lamber do prato para não perder uma gota. Se você quiser um jantar romântico ou uma refeição para comemorar com amigos esta é uma experiência não apenas uma refeição. Alguns reclamam do preço. No entanto I sempre pagar por uma experiência que excede todas as expectativas. É popular para que eu obter reservas para grupos maiores. No entanto I possuem orientado em muitas vezes com duas pessoas nos finais de semana e foi um lenço umedecido para se refrescar prontamente.

Where do I begin. Google should give me the chance to put 5+ stars. I will start to say this is one of my favorite restaurants in the world. They have amazing expereinces for the palate. When you think you have just expereinced the best flavors the next dish further delights. Each dish combines flavors and unique combinations that are new and exciting. Everything is perfectly prepared. Cerviche, sushi, Tamikis, the main dishes are to die for. But save room. At the end you must finish with the amazing churros with cinnimon ice cream, and Peruvian dolce de leite that you want to lick from the dish to not miss a drop. If you want a romantic dinner or a meal to celebrate with friends this is an experience not just a meal. Some complain of the price. However I will always pay for an experience that exceeds all expectations. It is popular so I would get reservations for larger groups. However I have walked in many times with two people on the weekend and was...

Amazing Japanese and Peruvian fusion. Very beautiful and romantic interior. The cocktails were pretty good as well. They have English menus.

They start the meal off with some warm towels that smell like peppermint.

I would recommend the ceviche samplers, it was a really awesome way to try all the ceviche variants. The rocoto jam was my personal favorite ceviche.

I think this is a pretty good tapa place. We got a bunch of sushi and the flaming parmesan scallop plate and shared them all. The sushis are very different from traditional Japanese sushi, and I think it's a great idea to try most of them since they're unusual and...