Restaurant Torii Sushi — Restaurant in Laval (administrative region)

Their tasting menu was delightful and eye-opening. It's a mix of 7-8 services which really demonstrates the adventurous side of the restaurant and it costs about 90$ depending on the services you get. I really enjoyed their innovative dishes and their unique flavours. I especially liked their various sauces that were bringing so many intense and enjoyable flavours. I was also surprised by how well they incorporated foie gras in a lot of their sushi plates which I have never seen before. The ingredients were also fresh, the various textures were nice and the flavours were delicious. The only thing that bothered me was probably all the middle courses. They were all sushis drenched in sauces, I felt like the sauces were the only thing I was tasting. Hence, each plate tasted the same because the sauces were just overwhelming all the other flavours from the other ingredients. They were still enjoyable, but I wish they would have put the sauce on the sauce for us to dip instead. That way, we could have had a better balance of flavours in my opinion. The service was decent. They were polite but some of them would just not speak a single word when serving us and some others would speak super quickly and in a low volume so I couldn't really understand what they...

Went to Torii Sushi on a Friday night, RSV for 2 people. We were quickly sat (restaurant dilled up quicky shortly thereafter). Terrace had been dried up and set up after the heavy rainfall. We were served by Rom, but other waiters ran plates to our tables and cleared plates, presented specials, served water, etc. Service was. EXCELLENT! My cousin and I heaitated between the "Menu Dégustation" which is a five-service meal, chef's choices for $79 per person, or à la carte. We decided with the à la carte. Here are some of the choices we took: Gyoza appetizer (delicious, though we tasted the fiah more than any other ingredient), the Maguro Épicé (sushi - good, sashimi - excellent // served in a half lemon), Makis (Hitategai - amazing, Kamikaze Saumon - good, Kamikaze Thon - great, Tempura crevette - great but a little salty, and Océan - amazing). This is the second time I have been here, and I truly ate so well. I will continue to return, even if I am not from Laval because Torii Sushi is worth the detour. Your tastebuds won't be...

Nice cozy place for a date night. Friendly service. The waiters take time to explain the menu and the dishes that are serving. We had oysters, albacor tataki, the paradise roll, and the sashimi plater. Loved the oyster, but we asked without foie gras. It is too rich and it overloads the taste of oysters when it gets served with foie Gras. The kimchi dressing peared very well with the ikura and oyster. Albacor tataki was always good. The sauce is very fruity and gives you appetite for the next dish. The paradise roll was our less favourite. There is nothing special about it. They used two soya papers to roll it, which made it very tick in texture. I'm not a fan of their sushi rolls. I find the rolls pretty much normal for the price. Sashimis are fresh and served on ice, which we enjoyed. I recommend this place if you like raw fishes and special dishes like their tataki, tartare. The price is on the higher end. For 2, we spent 240$. Don't forget to bring...