Garlic Rice 3/5 - this was good
Pork sisig 2/5 - it was missing the sisig flavour and some sourness that I think was easily overpowered by the mayonnaise (which it didn't have a lot) that I had from other places. It just really didn't have enough taste for me to be satisfied that it was good sisig.
Ensaladang Talong 1/5 - this almost didn't have any seasoning or flavouring at all. Could have added more alamang or something.
Bulalo 3/5 - out of the 3 that I had, this was the most decent one. The meat was tender and the soup...
Ā Ā Ā Read moreFour to five hours of driving from Red Deer and our stomachs were growling louder than a chainsaw! Luckily, Google saved the day and led us to this amazing restaurant serving dishes that tasted like a warm hug from home. Dinuguan was love at first slurp - tangy, salty, and porky goodness. Bulalo thawed our frozen Lethbridge souls, pinakbet disappeared in a flash, and sisig gave Pampanga's best a run for its money. Cozy vibes, awesome owners with a Red Deer connection - we're already scheming our...
Ā Ā Ā Read moreThe atmosphere was okay, but the food was bland. I donāt know if it was just that day, but for the most part, it really lacked flavor. Our order of three dishes took an hour and a half for takeout, even though there were only a few people there at the time. The vegetables werenāt even half-cooked, which was disappointing given the long wait. We didnāt receive any apologies at all for the delay. We Expected the food quality to justify the waiting time but that was...
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