Sang's Great Seafood Restaurant — Restaurant in Toronto

Sang's Great Seafood Restaurant, located in the heart of Chinatown at 343 Spadina Ave., Toronto, ON M5T 2G3, is a culinary haven for those craving delicious hot pot. This Chinese restaurant is known for serving exceptionally flavorful dishes that will leave your taste buds in awe.

One important tip to keep in mind is to always reserve a table in advance. This place is incredibly popular, and without a reservation, it can be challenging to secure a table, especially during peak hours. Trust me, you don't want to miss out on this culinary delight.

During my visit, we indulged in the Chicken Hot Pot with Chinese Herb Soup, specially prepared for three people. In addition, we ordered the Preserved Meat with Rice in Hot Pot and the Tofu Casserole. The portions were generous, and the flavors were simply outstanding. By the time we finished devouring all the food, including every last drop of soup, we were completely satisfied and pleasantly full.

Speaking from personal experience, the Chinese Herb Soup, particularly the black chicken soup, is not only incredibly tasty but also believed to be beneficial for women's health. It's important to note that this perspective is personal and not from health professionals, but it adds to the allure of enjoying a bowl of this comforting soup.

Sang's Great Seafood Restaurant is a true gem in the heart of Chinatown, offering mouthwatering hot pot that will undoubtedly leave you craving for more. The warm and inviting ambiance, coupled with their flavorsome dishes, create an unforgettable dining experience. Don't miss the chance to indulge in the delicious offerings at this outstanding restaurant. Reserve your table and treat yourself to a hot pot feast that will leave you satisfied and yearning for...

I understand this is quite a popular restaurant and my review may not fit in with the rest. I felt the food was extremely subpar specially for the price. The price is not in line with the quality of the food.

Now, I probably didn’t get the best experience from this restaurant because we weren’t in the mood for hot pot, so we did not try the dish for which this restaurant is known. It is possible Sang’s Great Seafood is a one trick pony and anything other than the hot pot is going to miss the mark. That was my case.

The atmosphere was actually pleasant with lots of young university students eating hotpot while socializing.

We ordered the Cantonese Chow Mein, garlic broccoli, and tofu with mushrooms.

The chow mein was too wet, even though I specifically asked for crispy noodles. The broccoli was the best dish. The Japanese tofu deep fried was ok too but nothing mind blowing.

I might try to come back here for the hotpot but I wasn’t very impressed with my first time. Note worthy is the fact I saw some small insects crawling around the table. It’s possible they infiltrated the restaurant from outside since we sat close to the door which was wide open, but it’s just not something I want to even think about when I sit...

Mediocre experience, ordered their famous chicken pot and a fish filet, the latter dish tastes good but it has more vegetables than fish, I guess it's good since you can skip ordering any veggie dishes. The hot pot is also quite tasty but it contains too much alcohol for our liking, might be better suited for winter time, the alcohol eventually boils off as well. This place is incredibly over-hyped on Chinese social media, just go in with tempered expectations.

The server is a bit rude, although it's not unexpected for many Chinese restaurants, the owner is pretty nice and proactive. But when we asked to get the left over hot pot soup to go, we only got a very small take out container's worth, even though there are over half a pot of soup left.

Finally, there is an awfully loud group of guests near us, so loud that it literally made my ears ring, and it was actually hard to hear our own voices while they were talking. While it's not the restaurants' fault, we do wish that they could go and ask them to keep the volume down so that it's not so disruptive to the other patrons. But again, it's not their fault, some people may need to learn manners or perhaps have their...