Lei Garden Taipa Branch — Restaurant in Cotai Landfill Zone

Pretty dirty compared to their HK, SG and Guang Zhou’s branches. Relatively expensive for what you get, but it’s located inside a casino Ordered: Crispy Pork Belly - Small portion but OhMG! Crispy skin yet not oily and very juicy and tender meat Bamboo Clam - Its alright but goes well with rice. Too soft for my taste. Sweet & Sour Shrimp - Again, the shrimp is too soft and not crispy enough for me Fish head in Chili - any other restaurant and this dish would have been the highlight, but here, it was a disappointment. The fish head tastes like it was half cooked and cooked fully when it’s ordered, so the flavor and chili flavor doesn’t go all the way into the meat. The meat itself feels smushy. Steamed Chicken in Soy Sauce - Very juicy and tender. All in all, was pretty disappointed with the meal except for the crispy pork belly...

Great atmosphere, good food. Recommend to reserve table early and to book the siu yuk as well as they are quite popular. They also ran out on a few fish dishes on that day too at 6.30pm, so probably best to book that as well.

Had shark fin soup with superior soup, and also tried the one with fresh crab cream. The crab cream tasted better, though superior soup tastes healthier?

Siu yuk was the best, basically our main reason for...

Extreme disappointment - Was a great fan of Lei Garden in HK, traveling and craved a familiar taste. However, the products could not live up with its branding. Tiny portions, and tasted dull and not what I have experienced in HK. Many other locals tasted much better, even the other one right above this place had better products and much more reasonably priced. Simple as that, I will blacklist this place...