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HeSheEat Causeway Bay — Restaurant in Hong Kong Island

Name
HeSheEat Causeway Bay
Description
Nearby attractions
DFS Hong Kong, Causeway Bay (Beauty)
Hysan Place, 500 Hennessy Rd, Causeway Bay, Hong Kong
Jardine Noonday Gun
Gloucester Road, Causeway Bay, Kellet Island, Hong Kong
Victoria Park
1 Hing Fat St, Causeway Bay, Hong Kong
Victoria Park Water Fountain Plaza
Gloucester Rd, Causeway Bay, Hong Kong
Playdot
Lee Garden Two, Yun Ping Rd, Causeway Bay, Hong Kong
Victoria Park Model Boat Pool
Victoria Park, Causeway Bay, Hong Kong
LEE GARDEN Six
Lee Garden Six, 111 Leighton Rd, Causeway Bay, Hong Kong
Planet J Hong Kong
Hong Kong, Causeway Bay, Matheson St, 1č™Ÿę™‚ä»£å»£å “ Square on 9F (Legoåŗ—ę—ę‰¶ę‰‹é›»ę¢ÆäøŠ
Tung Lo Wan Garden
8 Cleveland St, Causeway Bay, Hong Kong
Statue of Queen Victoria
Statue of Queen Victoria, Causeway Bay, Hong Kong
Nearby restaurants
Tulsi Indian Restaurant (Causeway Bay)
Room R2, 7/F, Island Beverley, 1 Great George St, Causeway Bay, Hong Kong
Din Tai Fung (Causeway Bay)
åœ°äø‹3-11舖, ę€”å’Œč”—68č™Ÿåœ°äø‹3-11舖, 68號 Yee Wo St, Causeway Bay, Hong Kong
McDonald's (Yee Wo Street)
Hong Kong, Causeway Bay, Yee Wo St, 46-54č™Ÿåœ°äø‹(éƒØåˆ†)äø€ęØ“äŗŒęØ“
Jin Luo Bao Korean Restaurant
Island Centre, 號 金 百 利 商愭 中心 6 樓, 1 Great George St, Causeway Bay, Hong Kong
Tsukiji Japanese Restaurant
Hong Kong, Causeway Bay, Great George St, 1č™Ÿé‡‘ē™¾åˆ©å»£å “7樓R1室
Ho Hung Kee Congee & Noodle
12F, Hysan Place, 500號 Hennessy Rd, Causeway Bay, Hong Kong
ęøē—“ę¼é†‰
Hong Kong, Causeway Bay, Great George St, 1č™Ÿé‡‘ē™¾åˆ©å»£å “8樓R1號舖
申子居酒屋 Shinko (éŠ…é‘¼ē£åŗ—)
Hong Kong, Causeway Bay, Jardine's Bazaar, 50號, Jardine Center, 9樓
The Spaghetti House (Causeway Bay)
Unit No. 3, JP Plaza, Paterson Street, 22-36 Paterson St, Causeway Bay, Hong Kong
Thai Perfect
Hong Kong, Causeway Bay, Great George St, 1č™Ÿé‡‘ē™¾åˆ© 8樓 R2-3
Nearby hotels
The Park Lane Hong Kong, Autograph Collection
310 Gloucester Rd, Causeway Bay, Hong Kong
Hi Backpackers (Hong Kong Hostel Group)
Flat E, 17/F, Hong Kong Mansion, 1 Yee Wo St, Causeway Bay, Hong Kong
Lanson Place Causeway Bay, Hong Kong
133 Leighton Rd, Causeway Bay, Hong Kong
Mini Hotel Causeway Bay
8 Sun Wui Rd, Causeway Bay, Hong Kong
V Causeway Bay Serviced Apartments
9 Yee Wo St, Causeway Bay, Hong Kong
Hotel Pennington by Rhombus
Coin Organize Centre, 13-15 Pennington St, Causeway Bay, Hong Kong
Rosedale Hotel Hong Kong
8 Shelter St, Causeway Bay, Hong Kong
Fuji Hostel
47 Paterson St, Causeway Bay, Hong Kong
Asia Inn
47 Paterson St, Causeway Bay, Hong Kong
Holiday Inn Express Hong Kong Causeway Bay by IHG
33 Sharp Street East Causeway Bay East, Causeway Bay, Hong Kong
Related posts
Keywords
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HeSheEat Causeway Bay things to do, attractions, restaurants, events info and trip planning
HeSheEat Causeway Bay
ChinaHong KongHong Kong IslandHeSheEat Causeway Bay

Basic Info

HeSheEat Causeway Bay

2/F, Causeway Place, 2-10 Great George St, Causeway Bay, Hong Kong
4.0(397)
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Ratings & Description

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attractions: DFS Hong Kong, Causeway Bay (Beauty), Jardine Noonday Gun, Victoria Park, Victoria Park Water Fountain Plaza, Playdot, Victoria Park Model Boat Pool, LEE GARDEN Six, Planet J Hong Kong, Tung Lo Wan Garden, Statue of Queen Victoria, restaurants: Tulsi Indian Restaurant (Causeway Bay), Din Tai Fung (Causeway Bay), McDonald's (Yee Wo Street), Jin Luo Bao Korean Restaurant, Tsukiji Japanese Restaurant, Ho Hung Kee Congee & Noodle, ęøē—“ę¼é†‰, 申子居酒屋 Shinko (éŠ…é‘¼ē£åŗ—), The Spaghetti House (Causeway Bay), Thai Perfect
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Phone
+852 2868 2277
Website
facebook.com

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Featured dishes

View full menu
dish
Crispy Pork Cutlet And Scrambled Egg With Tomato Rice
dish
Crab Meat And Spanish Chorizo Linguine With Mozzarella In Tomato Sauce
dish
French Fries With Black Truffle Mayo
dish
Chili Prawn With Garlic Bread

Reviews

Nearby attractions of HeSheEat Causeway Bay

DFS Hong Kong, Causeway Bay (Beauty)

Jardine Noonday Gun

Victoria Park

Victoria Park Water Fountain Plaza

Playdot

Victoria Park Model Boat Pool

LEE GARDEN Six

Planet J Hong Kong

Tung Lo Wan Garden

Statue of Queen Victoria

DFS Hong Kong, Causeway Bay (Beauty)

DFS Hong Kong, Causeway Bay (Beauty)

3.8

(355)

Open 24 hours
Click for details
Jardine Noonday Gun

Jardine Noonday Gun

4.0

(547)

Open 24 hours
Click for details
Victoria Park

Victoria Park

4.2

(2.8K)

Open 24 hours
Click for details
Victoria Park Water Fountain Plaza

Victoria Park Water Fountain Plaza

4.0

(80)

Open 24 hours
Click for details

Things to do nearby

Festilumi - 香港
Festilumi - 香港
Wed, Dec 31 • 6:15 PM
3 Hung Hing Rd, Wan Chai, 00000
View details
é¦™ęøÆę•…å®«åšē‰©é™¢é—Øē„Ø
é¦™ęøÆę•…å®«åšē‰©é™¢é—Øē„Ø
Wed, Dec 31 • 10:00 AM
č„æä¹é¾åšē‰©é¤Øé“38號
View details
ē»“å¤šåˆ©äŗšå±±é”¶å‚åŠ čÆ­éŸ³åÆ¼č§ˆ,ē»åŠå±±ę‰¶ę‰‹ē”µę¢Æē™»äøŠå±±é”¶
ē»“å¤šåˆ©äŗšå±±é”¶å‚åŠ čÆ­éŸ³åÆ¼č§ˆ,ē»åŠå±±ę‰¶ę‰‹ē”µę¢Æē™»äøŠå±±é”¶
Wed, Dec 31 • 12:00 AM
äø­ē’°ē§Ÿåŗ‡åˆ©č”—
View details

Nearby restaurants of HeSheEat Causeway Bay

Tulsi Indian Restaurant (Causeway Bay)

Din Tai Fung (Causeway Bay)

McDonald's (Yee Wo Street)

Jin Luo Bao Korean Restaurant

Tsukiji Japanese Restaurant

Ho Hung Kee Congee & Noodle

ęøē—“ę¼é†‰

申子居酒屋 Shinko (éŠ…é‘¼ē£åŗ—)

The Spaghetti House (Causeway Bay)

Thai Perfect

Tulsi Indian Restaurant (Causeway Bay)

Tulsi Indian Restaurant (Causeway Bay)

4.9

(429)

Click for details
Din Tai Fung (Causeway Bay)

Din Tai Fung (Causeway Bay)

4.2

(1.4K)

$$

Click for details
McDonald's (Yee Wo Street)

McDonald's (Yee Wo Street)

3.7

(1.1K)

Click for details
Jin Luo Bao Korean Restaurant

Jin Luo Bao Korean Restaurant

4.1

(217)

Click for details
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Reviews of HeSheEat Causeway Bay

4.0
(397)
avatar
3.0
1y

This restaurant is popular for its desserts & drinks. But since we were starving (and one can’t survive on just desserts 🤣) we thought of trying out their out their food instead. Note 1. Strictly not for vegans or vegetarians unless you want to gorge yourself with french fries šŸŸ

Note 2. they have some good looking servers. So if you are into good looking Asian guys, you can try visiting this place & see if they are still therešŸ˜„

Jokes apart, Here’s what we ordered and an honest review of each of the dishes.

Chilli prawns with garlic bread: portion wise it was good. They had around 5 tiger prawns and some garlic bread. Taste wise also it was quite good. The tomato base tasted tangy and fresh. Be mindful of the red chilli šŸŒ¶ļø slices. They are hot. If you can’t take spicy food , just remove the chilli slices manually or ask them to remove it beforehand and it’s fine.

Shrimp tempura with lime mayo: despite the fact that the shrimp was really fresh, the taste was greatly affected by the tempura cover which was oozing oil. Would recommend the restaurant to may be serve the shrimps on a parchment paper ā˜ŗļø

Pancetta white mushroom onsen egg tagliolini in cheese sauce: Portion wise I’d say it was very good portioning considering the price. Can be easily shared by 2 people. But I ate it all (Starving you see). Taste wise very good especially the cheese sauce (but it felt more like soup as it was a bit too watery). The onsen egg was perfect though. Overall a great dish for people who like cheesy balcony stuff.

2 things I didn’t like was The service. It could have been better. The response time of staff on the ground was slower despite the fact that the restaurant wasn’t fully packed. The menu. It could be better if the key ingredients especially meat & types of cheese etc were...

Ā Ā Ā Read more
avatar
4.0
8y

November 2024 Back here for dinner about 11 months later. Enjoyed the grilled prawns linguine and the panchetta pasta, as well as the souffle.

Jan 2024 Back again after a few years. We ordered the smoked duck pasta, which was nice though we felt the sauce was on the sweet side, and could have had more garlic. There were three thin slices of duck. The matcha souffle took 30 minutes and was good and soft, and delish, though it sid cost more than the pasta.

Payment this time includes credit card or Octopus card.

2017 We will be back as most of the dishes were quite good.

We started with chicken wings, but that was way below expectations as we could taste the freezer burn. The pasta with meatballs was better - the tomato base was weak but the meatballs were very good. We also had the risotto with truffles and chicken thigh, which was delicious.

For dessert, we had the salted caramel hot cakes, which were excellent.

Do note this is a cash only place.

(Added edit — 2nd visit)

Came back for lunch again. Ribs were good, though wish there was a bigger piece. The bbq sauce was tasty and not too sweet. We went for the risotto with chicken again and it was delicious, as was the salted...

Ā Ā Ā Read more
avatar
1.0
4y

The food was acceptable. But the souffle took a long 40 minutes to arrive on our table. Those customers that sat down way after us got their orders but we had to wait. And wait. Of course, the manager had followed up on the order for us but we still had to wait. And wait. Yes, it got as boring as reading this post. BUT read on for I'm saving the best for the last! The biggest problem with this restaurant is it's poor SOP, that is, if they have any at all. They don't segregate the duties of serving the customers and cleaning the tables. None of the servers wore gloves. They all cleared the tables after the customers were done. And they used their bare hands to remove the leftovers and napkins from the dirty plates. Then, without washing or sanitising their hands, they picked up "clean" silverware and glasses of water and food and handed them to the customers. They also put dirty dessert glasses in the same tray as the glasses of water that they served their customers. You know, mixing up the dirty with the clean so that nothing is clean. An awesome sight! Unacceptable on a normal, good day, not to mention that we're still neck deep in the Covid Pandemic. Go at your own...

Ā Ā Ā Read more
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Angel SinhaAngel Sinha
This restaurant is popular for its desserts & drinks. But since we were starving (and one can’t survive on just desserts 🤣) we thought of trying out their out their food instead. Note 1. Strictly not for vegans or vegetarians unless you want to gorge yourself with french fries šŸŸ Note 2. they have some good looking servers. So if you are into good looking Asian guys, you can try visiting this place & see if they are still therešŸ˜„ Jokes apart, Here’s what we ordered and an honest review of each of the dishes. - Chilli prawns with garlic bread: portion wise it was good. They had around 5 tiger prawns and some garlic bread. Taste wise also it was quite good. The tomato base tasted tangy and fresh. Be mindful of the red chilli šŸŒ¶ļø slices. They are hot. If you can’t take spicy food , just remove the chilli slices manually or ask them to remove it beforehand and it’s fine. - Shrimp tempura with lime mayo: despite the fact that the shrimp was really fresh, the taste was greatly affected by the tempura cover which was oozing oil. Would recommend the restaurant to may be serve the shrimps on a parchment paper ā˜ŗļø - Pancetta white mushroom onsen egg tagliolini in cheese sauce: Portion wise I’d say it was very good portioning considering the price. Can be easily shared by 2 people. But I ate it all (Starving you see). Taste wise very good especially the cheese sauce (but it felt more like soup as it was a bit too watery). The onsen egg was perfect though. Overall a great dish for people who like cheesy balcony stuff. 2 things I didn’t like was 1. The service. It could have been better. The response time of staff on the ground was slower despite the fact that the restaurant wasn’t fully packed. 2. The menu. It could be better if the key ingredients especially meat & types of cheese etc were mentioned clearly.
steven limsteven lim
November 2024 Back here for dinner about 11 months later. Enjoyed the grilled prawns linguine and the panchetta pasta, as well as the souffle. Jan 2024 Back again after a few years. We ordered the smoked duck pasta, which was nice though we felt the sauce was on the sweet side, and could have had more garlic. There were three thin slices of duck. The matcha souffle took 30 minutes and was good and soft, and delish, though it sid cost more than the pasta. Payment this time includes credit card or Octopus card. 2017 We will be back as most of the dishes were quite good. We started with chicken wings, but that was way below expectations as we could taste the freezer burn. The pasta with meatballs was better - the tomato base was weak but the meatballs were very good. We also had the risotto with truffles and chicken thigh, which was delicious. For dessert, we had the salted caramel hot cakes, which were excellent. Do note this is a cash only place. (Added edit — 2nd visit) Came back for lunch again. Ribs were good, though wish there was a bigger piece. The bbq sauce was tasty and not too sweet. We went for the risotto with chicken again and it was delicious, as was the salted caramel hot cakes.
AgoAgo
The food came out promptly and pretty close together so we could wait to eat everything at once. They were playing pop music in the open kitchen right by us but it was strangely muffled so it wasn’t bothersome at all. The ordering system is very strange: you have to order through a website, except for desserts, which you have to flag down a waiter to order. The service was half-hearted and not very courteous, which is normal for Hong Kong diners, but this restaurant is clearly trying to be more upscale. We ordered the cheapest pasta, a faux-carbonara, which tasted exactly like the Ristorante speciale frozen pizza (compliment). It tasted great, but you can very clearly tell that they specialize in desserts—the apple cinnamon napoleon was excellent, we want to return—while the savory food felt more like someone in the back trying their best. It was good in a home cook way, while the dessert was good in a professional chef way. I do not recommend the mango sorbet; if you insist, maybe try it with less ice and less sweet? The latte came out lukewarm. TL;DR: would return, but then order only desserts. The view is amazing.
See more posts
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hotel
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Find a cozy hotel nearby and make it a full experience.

This restaurant is popular for its desserts & drinks. But since we were starving (and one can’t survive on just desserts 🤣) we thought of trying out their out their food instead. Note 1. Strictly not for vegans or vegetarians unless you want to gorge yourself with french fries šŸŸ Note 2. they have some good looking servers. So if you are into good looking Asian guys, you can try visiting this place & see if they are still therešŸ˜„ Jokes apart, Here’s what we ordered and an honest review of each of the dishes. - Chilli prawns with garlic bread: portion wise it was good. They had around 5 tiger prawns and some garlic bread. Taste wise also it was quite good. The tomato base tasted tangy and fresh. Be mindful of the red chilli šŸŒ¶ļø slices. They are hot. If you can’t take spicy food , just remove the chilli slices manually or ask them to remove it beforehand and it’s fine. - Shrimp tempura with lime mayo: despite the fact that the shrimp was really fresh, the taste was greatly affected by the tempura cover which was oozing oil. Would recommend the restaurant to may be serve the shrimps on a parchment paper ā˜ŗļø - Pancetta white mushroom onsen egg tagliolini in cheese sauce: Portion wise I’d say it was very good portioning considering the price. Can be easily shared by 2 people. But I ate it all (Starving you see). Taste wise very good especially the cheese sauce (but it felt more like soup as it was a bit too watery). The onsen egg was perfect though. Overall a great dish for people who like cheesy balcony stuff. 2 things I didn’t like was 1. The service. It could have been better. The response time of staff on the ground was slower despite the fact that the restaurant wasn’t fully packed. 2. The menu. It could be better if the key ingredients especially meat & types of cheese etc were mentioned clearly.
Angel Sinha

Angel Sinha

hotel
Find your stay

Affordable Hotels in Hong Kong Island

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
November 2024 Back here for dinner about 11 months later. Enjoyed the grilled prawns linguine and the panchetta pasta, as well as the souffle. Jan 2024 Back again after a few years. We ordered the smoked duck pasta, which was nice though we felt the sauce was on the sweet side, and could have had more garlic. There were three thin slices of duck. The matcha souffle took 30 minutes and was good and soft, and delish, though it sid cost more than the pasta. Payment this time includes credit card or Octopus card. 2017 We will be back as most of the dishes were quite good. We started with chicken wings, but that was way below expectations as we could taste the freezer burn. The pasta with meatballs was better - the tomato base was weak but the meatballs were very good. We also had the risotto with truffles and chicken thigh, which was delicious. For dessert, we had the salted caramel hot cakes, which were excellent. Do note this is a cash only place. (Added edit — 2nd visit) Came back for lunch again. Ribs were good, though wish there was a bigger piece. The bbq sauce was tasty and not too sweet. We went for the risotto with chicken again and it was delicious, as was the salted caramel hot cakes.
steven lim

steven lim

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Hong Kong Island

Find a cozy hotel nearby and make it a full experience.

The food came out promptly and pretty close together so we could wait to eat everything at once. They were playing pop music in the open kitchen right by us but it was strangely muffled so it wasn’t bothersome at all. The ordering system is very strange: you have to order through a website, except for desserts, which you have to flag down a waiter to order. The service was half-hearted and not very courteous, which is normal for Hong Kong diners, but this restaurant is clearly trying to be more upscale. We ordered the cheapest pasta, a faux-carbonara, which tasted exactly like the Ristorante speciale frozen pizza (compliment). It tasted great, but you can very clearly tell that they specialize in desserts—the apple cinnamon napoleon was excellent, we want to return—while the savory food felt more like someone in the back trying their best. It was good in a home cook way, while the dessert was good in a professional chef way. I do not recommend the mango sorbet; if you insist, maybe try it with less ice and less sweet? The latte came out lukewarm. TL;DR: would return, but then order only desserts. The view is amazing.
Ago

Ago

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