Located in the midst of the hustle bustle Causeway Bay with diverse eateries overwhelming every corner of the district, the inevitable competition is not an understatement. Hence despite the long lineups at the restaurant, the efficiency in landing a table, clearing the remains from the previous diners and setting up a new table cloth with sparkly utensils are something to be praised for! Besides, one equally needs to give credits to the hot scrumptious dim sums that are not a minute late upon placing the order. No wonder businesses keep coming with such high efficiency! Even though "Haste makes Waste", Wealthy Garden utterly defies this theory. Totally enjoyed the savoury congee, the stir-fried noodles and the dessert: osmanthus red bean cakes. Will...
Read moreFood: Mediocre Lobster was small and mot meaty 乳豬 was too fat and had near no meat Somehow served the chicken on as the third dish when it should have been one of the last
Service: Mediocre Staff was attentive in changing our plates and were polite The "new" plates they gave us were not clean The clamp they gave us to break open shell was dirty (refer to picture)
Atmosphere: Okay Slightly crowded but it's feel like a cha lou enough Personal preference but I don't like their...
Read moreDim sum restaurant frequented by locals. Visited on a random Wednesday afternoon well after the peak lunch period and it was still rather packed. Service is the typical no-nonsense transactional kind, but dim sum is still top-notch. Loved the char Siew bun, crispy exterior but soft and fluffy on the inside with a tasty meaty filling. Chee Cheong fun was something unique too, first time I’ve seen zucchini as part of the filling (usually only prawns) but it provided an extra flavour...
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