Seafood Port Restaurant — Restaurant in Kowloon

Steamed seafood at a reasonable price, set meals ranging from $318 to $498. No time limit on weekdays. You can set your own pace when enjoying the steamed seafood, no need to rush. Finally, you can eat seafood without feeling rushed

We tried the $398 set because a friend wanted to have geoduck sashimi. Honestly, normally one dish alone costs more than $398, so the quality of sashimi might not be the best when it's included in a steamed seafood set. In reality, it's decent enough for the price.

The lobster was fresh and sweet, with a firm and bouncy texture. Other seafood was generally good, except for the scallops, which were a bit off that day. In the end, we also had steamed chicken with udon. The udon absorbed the rich flavor of the chicken oil, and it was incredibly delicious. However, the seafood congee didn't taste as flavorful as expected.

The service was good, with attentive staff who promptly cleared the table. They were friendly and accommodating, even helping us arrange for a cake. However, the place was a bit crowded and noisy, with a large number of people. Sometimes we had to speak loudly to be heard...

$318 Seafood Restaurant offers lobster🦞, abalone, prawns, cod fish fillet, abalone, mussels, and clams.

Highlighted recommendations: 🌟 The lobster is juicy and has a lot of shrimp paste. 🌟 The cod fish fillet is tender and has rich fish oil with a sweet and fragrant taste. 🌟 The mussels are soft and not tough, and both the mussels and clams are large and plump.

After enjoying the seafood, there are also chicken, udon and vegetables available. We also recommend adding the dried scallop and pork bone congee (+$78) as an appetizer. The congee is infused with the flavors of seafood and chicken oil, and the dried scallops and pork bones are also very flavorful. It's delicious without any MSG. We also ordered the spicy garlic squid (+$68) to go with the congee, which is very...

Dined there last night and was disappointed with the service and quality of the food. The package we ordered, came with the sashimi platter. The geoduck was bad, not that fresh. Same goes for the mussels and oysters. The second last dish - chicken with noodles, i just don't know how to describe the taste other than 'yucks'. The environment was super noisy with diners talking at the top of their voice. The waitress was really fast in cooking and serving us our food - before we could breathe after finishing one dish, she served the next. We felt very rushed throughout the meal. Overall experience: not worth the...