Myllyn Äijä — Restaurant in Tunturi-Lapin seutukunta

⭐️⭐️⭐️⭐️⭐️ Authentic Finnish Cuisine in a Wonderful Atmosphere!

This restaurant is an absolute gem for anyone looking to experience authentic Finnish cuisine! From the moment we walked in, we were welcomed with warm hospitality and a cozy, beautifully designed interior that perfectly reflects Finnish charm. The ambiance was inviting and made for a truly enjoyable dining experience.

The food was simply outstanding! Every dish was made with fresh, high-quality ingredients and showcased the best of Finnish flavors. From delicious reindeer dishes to fresh salmon and hearty local specialties, everything was perfectly cooked and full of taste. The portions were generous, and the presentation was beautiful.

The staff was incredibly friendly and attentive, always happy to recommend dishes and share insights about Finnish food culture. Their warm and professional service made us feel truly welcome.

If you’re looking for an authentic taste of Finland in a lovely setting, this place is an absolute must-visit. Highly recommended, and I can’t wait...

I would consider myself pretty hard to please when it comes to dining out and this amazing little restaurant did not disappoint in any way whatsoever. We discovered it a short walk from our stay at the K5 Cabins and the food was so good and service so hospitable that we went back 3 more times during our week long trip. We even had a larger party and they were able to accommodate us every time and the food was super consistent. Every dish we had was delicious and fresh. Our favorites included the better reindeer steak, the pork schnitzel, and the meat stew. Oh and the garlic bread appetizer was great too! One of our saddest parts about leaving Lapland was leaving Myllyn Aija...

Started on a good note - bottle of water on the table as soon as you sit down - and just got better from there.

The reindeer and mushroom soup is smoky, creamy and delicious - by far the nicest mushroom soup I've ever had.

The "better reindeer steak" is what you should be ordering. Just order it. The steak knife is needed more for the crunchy fried potato rosti/hash brown than for the steak, and the red wine sauce is thick, glossy and deep with flavour.

The chocolate cheesecake and cloudberry and caramel panna cotta vanished too fast for photos, but...