waow waow waow!

I recently dined at Carmelo in Lyon, and I must say it was a remarkable experience! From the moment I entered, the colorful and cozy atmosphere enveloped me. The restaurant is beautifully decorated with charming details, vintage flair, and a multi-room space that feels both intimate and lively. The eclectic decor immediately puts you in the mood for something special, and Carmelo delivers!

For my meal, I started with the Beef Tartare, which was fresh and flavorful, served with a perfectly balanced seasoning that complemented the texture of the meat. It was a bold and delicious beginning to the dining experience.

Next, I enjoyed their famous Pasta with Truffle, which was pure indulgence! The pasta was perfectly cooked, and the truffle sauce was rich and creamy, with just the right amount of earthiness. It’s a must-try for truffle lovers, as it captures the essence of this decadent ingredient in every bite.

One of the highlights of my meal was the Puglia Primitivo Wine. I ordered— Castellanovo Primitivo from Puglia, Italy. This wine had a deep, intense red color with notes of ripe dark berries, cherries, and a hint of spice. Its full-bodied flavor and smooth tannins made it the perfect pairing for both the tartare and the truffle pasta. The balance of fruitiness and earthiness in the wine complemented the dishes beautifully, enhancing the overall dining experience.

My waiter, Antonio G., was simply fantastic! He was incredibly friendly and warm, and despite dining alone, I never felt isolated. Antonio took the time to sit at my table while taking my order, making me feel like I was sharing a meal with a friend. His attention to detail and personable service added so much to the experience, making it truly memorable.

The menu at Carmelo is extensive and well-curated, offering a wide variety of classic Italian dishes. Everything is prepared with high-quality ingredients, and you can taste the authenticity in every dish. From antipasti and pizza to secondi piatti and dolci, there’s something for everyone. I especially appreciated how many of the products are imported directly from small producers in Italy, ensuring an authentic Italian dining experience.

Overall, Carmelo exceeded my expectations. The combination of great food, an excellent wine list, charming decor, and outstanding service makes it one of the best Italian restaurants in Lyon. I highly recommend visiting this gem whether you’re a local or just passing through. You won’t be disappointed!