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Le Stock — Restaurant in Paris

Name
Le Stock
Description
Nearby attractions
Musée Grévin
10 Bd Montmartre, 75009 Paris, France
National Theatre of the Opera Comique
1 Pl. Boieldieu, 75002 Paris, France
Passage des Panoramas
11 Bd Montmartre, 75002 Paris, France
Passage Jouffroy
10-12 Bd Montmartre, 75009 Paris, France
BibliothĂšque nationale de France (BnF) | Richelieu
5 Rue Vivienne, 75002 Paris, France
Escape Hunt Paris - Escape Game
5 Rue de Hanovre, 75002 Paris, France
Golden Comedy Club
36 Rue Dalayrac, 75002 Paris, France
FlyView Paris
30 Rue du 4 septembre, 75002 Paris, France
Théùtre le Palace
8 Rue du Faubourg Montmartre, 75009 Paris, France
Palais Garnier
Pl. de l'Opéra, 75009 Paris, France
Nearby restaurants
L'incontro - Restaurant Italien Paris 2
6 Rue des Colonnes, 75002 Paris, France
Vaudeville
29 Rue Vivienne, 75002 Paris, France
GRUPPOMIMO - Paris 2
157 Rue Montmartre, 75002 Paris, France
ACCENTS table bourse
24 Rue Feydeau, 75002 Paris, France
Le Mesturet
77 Rue de Richelieu, 75002 Paris, France
Pont De Sichuan èœ€ć‘ł (SuperMian)
86 Rue de Richelieu, 75002 Paris, France
SuperMian èœ€ć‘ł
86 Rue de Richelieu, 75002 Paris, France
Aux Lyonnais
32 Rue Saint-Marc, 75002 Paris, France
A. Noste
6 bis Rue du 4 septembre, 75002 Paris, France
New Jawad Richelieu
95 Rue de Richelieu, 75002 Paris, France
Nearby local services
La TĂȘte dans les Nuages
Drouot, lignes 8, Métro Richelieu, 5 Bd des Italiens et 9, 75002 Paris, France
Hair Studio Greet
Hair Studio Greet, 90 Rue de Richelieu, 75002 Paris, France
Maisons du Monde
5 Bd Montmartre, 75002 Paris, France
Picard
6 Rue du 4 septembre, 75002 Paris, France
Ace Mart
63 Rue Sainte-Anne, 75002 Paris, France
Book Off Quatre-Septembre
11 Rue Monsigny, 75002 Paris, France
Jordy Brechkoff
27 Rue du 4 septembre, 75002 Paris, France
La ferme de Saint Bonnet
33 Rue Vivienne, 75002 Paris, France
Marché Bourse
Pl. de la Bourse, 75002 Paris, France
Galeries Lafayette Haussmann
40 Bd Haussmann, 75009 Paris, France
Nearby hotels
HÎtel Mercure Paris Opéra Louvre
95 Rue de Richelieu, 75002 Paris, France
HĂŽtel Saint-Marc
36 Rue Saint-Marc, 75002 Paris, France
Hotel Lautrec Opera
8-10 Rue d'Amboise, 75002 Paris, France
HĂŽtel IcĂŽne
4 Rue d'Amboise, 75002 Paris, France
La Maison Favart
5 Rue de Marivaux, 75002 Paris, France
Citadines Opéra Paris
18 Rue Favart, 75002 Paris, France
HĂŽtel Gramont Paris
22 Rue de Gramont, 75002 Paris, France
Lyric HÎtel Paris Opéra
2 Rue de Gramont, 75002 Paris, France
M Social Hotel Paris
12 Bd Haussmann, 75009 Paris, France
HĂŽtel Square Louvois
12 Rue de Louvois, 75002 Paris, France
Related posts
Keywords
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Le Stock things to do, attractions, restaurants, events info and trip planning
Le Stock
FranceIle-de-FranceParisLe Stock

Basic Info

Le Stock

88 Rue de Richelieu, 75002 Paris, France
4.8(191)
Closed
Save
spot

Ratings & Description

Info

attractions: MusĂ©e GrĂ©vin, National Theatre of the Opera Comique, Passage des Panoramas, Passage Jouffroy, BibliothĂšque nationale de France (BnF) | Richelieu, Escape Hunt Paris - Escape Game, Golden Comedy Club, FlyView Paris, Théùtre le Palace, Palais Garnier, restaurants: L'incontro - Restaurant Italien Paris 2, Vaudeville, GRUPPOMIMO - Paris 2, ACCENTS table bourse, Le Mesturet, Pont De Sichuan èœ€ć‘ł (SuperMian), SuperMian èœ€ć‘ł, Aux Lyonnais, A. Noste, New Jawad Richelieu, local businesses: La TĂȘte dans les Nuages, Hair Studio Greet, Maisons du Monde, Picard, Ace Mart, Book Off Quatre-Septembre, Jordy Brechkoff, La ferme de Saint Bonnet, MarchĂ© Bourse, Galeries Lafayette Haussmann
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Phone
+33 9 74 64 17 31
Website
stock-paris.fr
Open hoursSee all hours
Thu12 - 3 PM, 7 PM - 12 AMClosed

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Featured dishes

View full menu
ENTRÉE DU JOUR - $10
Seulement le midi - chaque jour, une nouvelle entrée, simple et savoureuse
CARPACCIO DE SAINT-JACQUES
Chocolat blanc et vinaigre noir, mûres, bissap, sarrasin
GRAVLAX DE LIEU JAUNE - $18
Gel de bergamote, brocamole, radis, raisin, jalapenos
SOUPE À L'OIGNON DE ROSCOFF - $12
Béchamel mornay au comte, oignon de roscoff confit, tuile d'oignon
FOIE GRAS DU STOCK - $16
Mi-Cuit, chutney de courge spaghetti, poudre d'olive

Reviews

Live events

Paris Through Emily’s Eyes
Paris Through Emily’s Eyes
Sat, Jan 24 ‱ 10:00 AM
75005, Paris, France
View details
See Versailles without the wait
See Versailles without the wait
Tue, Jan 27 ‱ 10:30 AM
78000, Versailles, France
View details
Sculpt a unique face guided by an artist
Sculpt a unique face guided by an artist
Tue, Jan 27 ‱ 1:30 PM
92300, Levallois-Perret, France
View details

Nearby attractions of Le Stock

Musée Grévin

National Theatre of the Opera Comique

Passage des Panoramas

Passage Jouffroy

BibliothĂšque nationale de France (BnF) | Richelieu

Escape Hunt Paris - Escape Game

Golden Comedy Club

FlyView Paris

Théùtre le Palace

Palais Garnier

Musée Grévin

Musée Grévin

4.4

(12.5K)

Closed
Click for details
National Theatre of the Opera Comique

National Theatre of the Opera Comique

4.7

(732)

Open 24 hours
Click for details
Passage des Panoramas

Passage des Panoramas

4.4

(1.5K)

Closed
Click for details
Passage Jouffroy

Passage Jouffroy

4.5

(918)

Closed
Click for details

Nearby restaurants of Le Stock

L'incontro - Restaurant Italien Paris 2

Vaudeville

GRUPPOMIMO - Paris 2

ACCENTS table bourse

Le Mesturet

Pont De Sichuan èœ€ć‘ł (SuperMian)

SuperMian èœ€ć‘ł

Aux Lyonnais

A. Noste

New Jawad Richelieu

L'incontro - Restaurant Italien Paris 2

L'incontro - Restaurant Italien Paris 2

4.4

(813)

Closed
Click for details
Vaudeville

Vaudeville

4.4

(1.8K)

$$

Closed
Click for details
GRUPPOMIMO - Paris 2

GRUPPOMIMO - Paris 2

4.7

(7.5K)

Closed
Click for details
ACCENTS table bourse

ACCENTS table bourse

4.7

(557)

Open until 12:00 AM
Click for details

Nearby local services of Le Stock

La TĂȘte dans les Nuages

Hair Studio Greet

Maisons du Monde

Picard

Ace Mart

Book Off Quatre-Septembre

Jordy Brechkoff

La ferme de Saint Bonnet

Marché Bourse

Galeries Lafayette Haussmann

La TĂȘte dans les Nuages

La TĂȘte dans les Nuages

4.2

(3.3K)

Click for details
Hair Studio Greet

Hair Studio Greet

4.8

(112)

Click for details
Maisons du Monde

Maisons du Monde

4.0

(947)

Click for details
Picard

Picard

4.4

(69)

Click for details
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Reviews of Le Stock

4.8
(191)
avatar
3.0
1y

We loved the atmosphere. The decor is cool but not uncomfortable. Service was friendly. Overall, we were disappointed with the food except for the panna cotta which was excellent and the wines which were also very good. The beef tartare was unlike any other beef tartare we've tried--it had long stringly pieces of beef that were almost impossible to chew and flavorless. Real disappointment. The risotto was runny and not al dente. It didn't have much flavor, just kind of a mush. The sandwich was the best part of the meal but it was not particularly noteworthy either: there was so much yogurt in it, at first I thought I had the wrong sandwich (it's a lamb sandwich). It wasn't bad, but we had high hopes. It did have a touch of smoky flavor. And, finally, we ordered the frisee salad, half the frisee was rotting. Perhaps we didn't order the...

   Read more
avatar
5.0
39w

Stumbled on this spot while trying to find a last-minute table for 10 on a Saturday night—and wow, what a gem! Everything we had was delicious, from the creative cocktails to the surprising starters, mains, and desserts. Highly recommend the Saint Jacques—the bouillon is so good you’ll want to soak up every drop with their amazing bread. The lotte with miso was perfectly cooked, with a firm, meaty texture that held together beautifully and paired so well with the creamy mash. And don’t skip the chocolate parfait: chocolate-hazelnut caramel miso ice cream in a chocolate sauce, with just a hint of đŸŒ¶ïž and sea salt. Unreal.

It’s a bit on the pricier side (50€-60€ per person), but worth it for the flavor and the...

   Read more
avatar
5.0
1y

I’ve been at Le Stock 3 times and l’ll come back - it’s well worth the detour!

The 70s retro setting is very stylish and well thought out, which makes the space confortable for small or larger groups.

Lunch is great value for money with delicious main courses and tasty sandwiches - special mention to the top-notch panna cotta dessert. Dinner offers a whole other experience with shared portions which makes the evening with friends feels like a banquet!

The staff is very friendly and knowledgeable about their elaborated dishes and cocktails / large selection of wine and will guide you through to make sure you have a...

   Read more
Page 1 of 7
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Posts

Joei ChanJoei Chan
Stumbled on this spot while trying to find a last-minute table for 10 on a Saturday night—and wow, what a gem! Everything we had was delicious, from the creative cocktails to the surprising starters, mains, and desserts. Highly recommend the Saint Jacques—the bouillon is so good you’ll want to soak up every drop with their amazing bread. The lotte with miso was perfectly cooked, with a firm, meaty texture that held together beautifully and paired so well with the creamy mash. And don’t skip the chocolate parfait: chocolate-hazelnut caramel miso ice cream in a chocolate sauce, with just a hint of đŸŒ¶ïž and sea salt. Unreal. It’s a bit on the pricier side (50€-60€ per person), but worth it for the flavor and the inventive menu.
irina kamirina kam
C'est une adresse qu'on aurait presque voulu garder secrĂšte... Mais il serait injuste de ne pas reconnaĂźtre le travail remarquable des propriĂ©taires et de leur Ă©quipe ! On commence, bien sĂ»r, par la cuisine. Le menu est restreint et sobre, le descriptif sommaire Ă©veille la curiositĂ© et dĂ©clenche une avalanche de questions. Mais un conseil : fermez les yeux, pointez du doigt un plat, et ce sera un sans-faute. Un vĂ©ritable voyage culinaire : surprenant, exaltant, orgasmique ! On racle les fonds, on en redemande encore. Le chef ThĂ©o, tel un artiste, assume sa crĂ©ativitĂ© sans jamais dĂ©voiler son ingrĂ©dient secret. La douce simplicitĂ© des gĂ©nies ! Pour le dessert ? Commandez tout et partagez ! Mais surtout, ne passez pas Ă  cĂŽtĂ© du Parfait... Une surprise addictive vous y attend. Le service est Ă  l’image du lieu : elegant, professionnel, chaleureux et respectueux. Tout est cohĂ©rent, chaque geste est une touche d’art. Un pari ou un parti pris ? Peu importe, c’est un succĂšs ! Mention spĂ©ciale pour les cocktails ! Ne venez pas uniquement pour eux – ce serait dommage de passer Ă  cĂŽtĂ© du reste – mais ne vous en privez surtout pas. Une fois que vous y aurez goĂ»tĂ©, vous ne voudrez plus les boire ailleurs. Moi, je vais rĂȘver de voyages lointains inspirĂ©s par ces mixages divins ! La dĂ©co et l’ambiance sont en parfaite harmonie. Nous Ă©tions en soirĂ©e copines, mais en amoureux ou en tribu, c'est une adresse Ă  garder bien au chaud. BRAVO, la Team Le Stock, et Ă  trĂšs bientĂŽt ! (Mot de code pour se souvenir de notre passage : zakouski 😉)
JayJay
Such a great find!!! Appetizer was extremely memorable: we had scallops in a Smokey sour soup made from seafood & pickled squash skin. The bass fish main was put into a fennel mash which had smoked charred chard. I normally hate fennel so I was so impressed. Tiramisu pistachio dessert was thiccccc but can’t go wrong. Chef came out and asked for opinions and explained how he made the dishes, staff very friendly, overall we were both impressed and would come back!!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Paris

Find a cozy hotel nearby and make it a full experience.

Stumbled on this spot while trying to find a last-minute table for 10 on a Saturday night—and wow, what a gem! Everything we had was delicious, from the creative cocktails to the surprising starters, mains, and desserts. Highly recommend the Saint Jacques—the bouillon is so good you’ll want to soak up every drop with their amazing bread. The lotte with miso was perfectly cooked, with a firm, meaty texture that held together beautifully and paired so well with the creamy mash. And don’t skip the chocolate parfait: chocolate-hazelnut caramel miso ice cream in a chocolate sauce, with just a hint of đŸŒ¶ïž and sea salt. Unreal. It’s a bit on the pricier side (50€-60€ per person), but worth it for the flavor and the inventive menu.
Joei Chan

Joei Chan

hotel
Find your stay

Affordable Hotels in Paris

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
C'est une adresse qu'on aurait presque voulu garder secrĂšte... Mais il serait injuste de ne pas reconnaĂźtre le travail remarquable des propriĂ©taires et de leur Ă©quipe ! On commence, bien sĂ»r, par la cuisine. Le menu est restreint et sobre, le descriptif sommaire Ă©veille la curiositĂ© et dĂ©clenche une avalanche de questions. Mais un conseil : fermez les yeux, pointez du doigt un plat, et ce sera un sans-faute. Un vĂ©ritable voyage culinaire : surprenant, exaltant, orgasmique ! On racle les fonds, on en redemande encore. Le chef ThĂ©o, tel un artiste, assume sa crĂ©ativitĂ© sans jamais dĂ©voiler son ingrĂ©dient secret. La douce simplicitĂ© des gĂ©nies ! Pour le dessert ? Commandez tout et partagez ! Mais surtout, ne passez pas Ă  cĂŽtĂ© du Parfait... Une surprise addictive vous y attend. Le service est Ă  l’image du lieu : elegant, professionnel, chaleureux et respectueux. Tout est cohĂ©rent, chaque geste est une touche d’art. Un pari ou un parti pris ? Peu importe, c’est un succĂšs ! Mention spĂ©ciale pour les cocktails ! Ne venez pas uniquement pour eux – ce serait dommage de passer Ă  cĂŽtĂ© du reste – mais ne vous en privez surtout pas. Une fois que vous y aurez goĂ»tĂ©, vous ne voudrez plus les boire ailleurs. Moi, je vais rĂȘver de voyages lointains inspirĂ©s par ces mixages divins ! La dĂ©co et l’ambiance sont en parfaite harmonie. Nous Ă©tions en soirĂ©e copines, mais en amoureux ou en tribu, c'est une adresse Ă  garder bien au chaud. BRAVO, la Team Le Stock, et Ă  trĂšs bientĂŽt ! (Mot de code pour se souvenir de notre passage : zakouski 😉)
irina kam

irina kam

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Paris

Find a cozy hotel nearby and make it a full experience.

Such a great find!!! Appetizer was extremely memorable: we had scallops in a Smokey sour soup made from seafood & pickled squash skin. The bass fish main was put into a fennel mash which had smoked charred chard. I normally hate fennel so I was so impressed. Tiramisu pistachio dessert was thiccccc but can’t go wrong. Chef came out and asked for opinions and explained how he made the dishes, staff very friendly, overall we were both impressed and would come back!!
Jay

Jay

See more posts
See more posts