Mallory Gabsi — Restaurant in Paris

#129 in my challenge of trying every Michelin Stars in Paris (follow me for all the reviews and updates, I’ve also tried every 3 stars in France, and more). This is a new 2023 star.

North wind. So what’s interesting here? Success and association If you’re a foreigner (or just don’t watch TV like me), you most likely don’t know that Mallory Gabsi is quite famous. Famous enough that his absence saddened greatly the table next to us. I’m always wary about Tv show contestants. But I’ve been proven wrong nearly systematically, with the likes of Victor Mercier or Mori Sacko (and I’m sure there’s more that I don’t realize). It just has an impact on the crowd, that’s usually how I perceive it. And of course, after if I read articles (I try to avoid any information before, if I can). Why am I saying that? Because the press loves him. Again, they are not my crowd, I only ask about other chefs to the chefs., the waiters etc… I’m saying that because there are very high expectations on him and I’m not sure it’s helping. It may even push him in over-stressing some of his skills. But what does it mean for you? He has an undeniable talent for association. He uses it to push a main note. A bit like a piano chord. And for that he has in his keyboard some personal touches (spices, roasted, etc..). It does give him a particular tone, in that chord he’s playing. The results are dishes with a very clear taste and even some northern tone. Still, I’m looking forward to see next year how this will develop in a clear character. I love the design, just like I loved the one from Omar Dhiab, as they are in the same vein. A tad nostalgic but definitely modern. Although I recognize that the later was more aligned with the cuisine. Here, there’s less nostalgia, and it’s more to be in tuned with today esthetics.

By the way, the crowd was quite young, with friends, coworkers, some gastro-curious (I went soon after the star was announced).

A well deserved star with his tone. I’m curious to see how...

We ate here last tuesday for my husband’s 70th birthday. The staff were reasonably friendly but alas although I had asked for a candle or something at dessert time to mark my husband’s birthday, nothing was forthcoming even though I had received an email telling me that they had taken note of my request. Very very disappointing considering it was such a special birthday. It certainly shows that the ‘attention to detail’ is lacking . The food while delicious was miniscule and we had to resort to eating a lot of bread!! We are not big eaters so I dread to imagine what someone who is a hearty eater would do. We ordered sparkling water and white wine and several times, I had to ask for my husband’s glass to be topped up!! If the restaurant is going to place the wine and water away from the table, then they should be very aware of when glasses need to be topped up. We had read a review of someone who had said that they did not wish to pay a lot of money to eat bread and we chose to ignore that review. Alas we should have paid more attention to it!! We certainly will not be revisiting...

I had the pleasure of dining at the one Michelin star restaurant, and it was an extraordinary experience from start to finish. The service was impeccable, with attentive staff who anticipated our every need. The ambiance was elegant and inviting, setting the stage for an unforgettable afternoon.

Now, let's talk about the food. Each dish was a work of art, beautifully plated and bursting with flavors that danced on my palate. The attention to detail in every course was evident, showcasing the culinary prowess of the young chef at the helm. From the appetizers to the desserts, every bite was a delightful surprise.

I must extend my congratulations to the talented young chef and the entire team for their dedication to their craft. It's evident that they pour their hearts into every dish they create. I have no doubt that this establishment is destined for even greater success, and I can't wait to return to savor more of their superb cuisine. If you're looking for a memorable dining experience, this Michelin star restaurant is an...