Delicious food. Excellent service.
The restaurant is quite small with only 5-7 tables. Reservations are apparently done in 2 slots 17h-20h and 20h-till close.
We were a table of 4 people. The service was good, but we were put on a table at an odd position and it felt cramped. Nonetheless, the food was amazing and made up for it.
All of us ordered lamb dishes of different types and all of them were delicious, especially the grilled lamb. I ordered the Safran Tschalau Goscht. The dish was a bit sweet because of the plum and rhubarb, but also spicy. The dish had a really good balance to it. We also ordered Bolani Katschalu as a starter. This dish was surprisingly delicious. Simple, yet delicious. The yoghurt dip that came with it perfectly complimented it. I highly recommend this dish.
We also ordered a bottle of red wine and a bottle of water as well. The red wine Primitivo Salento was perfect for the lamb dishes.
Overall we had a good experience. Dishes I recommend - Safran Tschalau Goscht, Narendj was badenjan borani ( grilled lamb), Bolani...
Read moreIf only I could give a negative score for the unbelievably rude service my friends and I experienced here! What a pity as we all looked forward to a nice evening. The waiter's goal for that evening was to make us feel as uncomfortable as possible with his non- existent manners. Right from the beginning he had made side remarks that made us feel uncomfortable as well as his very abrupt attitude and actions towards my friends and I. As soon as we were done eating, which was well beyond the time we were supposed to leave (8pm, it was only 7pm), he flops down the bill on our table. So we all got our cards ready to pay but he proceeded to ignore us the whole time. And in comes a rude customer and his family who mentions to the waiter that we were too loud (this I can only assume because we were all speaking in English) the waiter then makes a loud announcement to the whole restaurant that some customers should quiet down because the customers that just came in were offended, all the while pointedly looking at us! The sad thing is, the waiter himself was a...
Read moreHands down the best grilled lamb I've ever had in Munich (yet) so far. The lamb loins were very fragrant and cooked perfectly, crispy on the edges, pink and tender in the inside. I also loved the spinach side dish. They have a number of Afghan-style rice to choose from, each having its own unique taste and seasonings. My personal favourite would be the roasted brown rice (quabeli palau) and the saffron rice (narendj palau). The owners were very kind and fun people, I have had great experiences both dining-in and delivery. The restaurant was located on a quiet street in central Munich, about 5 minutes walk from the U-Bahn station Sendlinger Tor. The interior was ambient and cozy, perfect for dinner with family and friends. I would definitely recommend this restaurant to anyone - your first order should be the grilled lamb...
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