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Bratwurstglöcklein — Restaurant in Nuremberg

Name
Bratwurstglöcklein
Description
Old-world Franconian cuisine like bratwurst served on pewter plates in a historic building.
Nearby attractions
Handwerkerhof Nuremberg
Königstraße 82, 90402 Nürnberg, Germany
New Museum - Nuremberg State Museum of Art and Design
Luitpoldstraße 5, 90402 Nürnberg, Germany
Kirche St. Klara
Königstraße 66, 90402 Nürnberg, Germany
St. Lawrence Church
Lorenzer Pl. 1, 90403 Nürnberg, Germany
Germanisches Nationalmuseum
Kartäusergasse 1, 90402 Nürnberg, Germany
Nuremberg Opera House
Richard-Wagner-Platz 2-10, 90443 Nürnberg, Germany
Kunsthaus im KunstKulturQuartier
Königstraße 93, 90402 Nürnberg, Germany
Art Gallery
Lorenzer Str. 32, 90402 Nürnberg, Germany
Congress- und Tourismus-Zentrale Nürnberg
Frauentorgraben 3, 90443 Nürnberg, Germany
Museum | 22 | 20 | 18 |
Kühnertsgasse 22, 90402 Nürnberg, Germany
Nearby restaurants
HANS IM GLÜCK - NÜRNBERG Altstadt
Königstraße 74, 90402 Nürnberg, Germany
Sangam Indisches Restaurant Nürnberg
Königstraße 87, 90402 Nürnberg, Germany
Hotel und Restaurant im Pillhofer
Königstraße 78, 90402 Nürnberg, Germany
Burgerheart Nürnberg
Königstraße 72, 90402 Nürnberg, Germany
KOKORO
Postanschrift:, Klarissenplatz 1 A, Am Neuen Museum, Luitpoldstraße 3, 90402 Nürnberg, Germany
Fränkische Weinstube
Handwerkerhof 5, 90402 Nürnberg, Germany
Kokono Nürnberg
Luitpoldstraße 7, 90402 Nürnberg, Germany
Fränk'ness
Königstraße 70, 90402 Nürnberg, Germany
Restaurant im Literaturhaus
Luitpoldstraße 6, 90402 Nürnberg, Germany
Imperial by Alexander Herrmann & Michi Seitz
Königstraße 70, 90402 Nürnberg, Germany
Nearby hotels
Hotel Victoria
Königstraße 80, 90402 Nürnberg, Germany
ibis Nuernberg Altstadt
Königstraße 74, 90402 Nürnberg, Germany
Le Méridien Grand Hotel Nuremberg
Bahnhofstraße 1-3, 90402 Nürnberg, Germany
The Cloud One Hotel Nürnberg
Bahnhofspl. 1, 90402 Nürnberg, Germany
Leonardo Royal Hotel Nürnberg
Bahnhofspl. 3, 90443 Nürnberg, Germany
Nuremberg Hotel Garni Probst
Luitpoldstraße 9, 90402 Nürnberg, Germany
ibis Nuernberg Hauptbahnhof
Königstorgraben 9/49 26'55.7"N 11 04'59.0"E, 90402 Nürnberg, Germany
Hotel Drei Raben Nürnberg
Königstraße 63, 90402 Nürnberg, Germany
Hotel Keiml
Luitpoldstraße 7, 90402 Nürnberg, Germany
Caritas-Pirckheimer-Haus
Königstraße 64, 90402 Nürnberg, Germany
Related posts
Keywords
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Bratwurstglöcklein things to do, attractions, restaurants, events info and trip planning
Bratwurstglöcklein
GermanyBavariaNurembergBratwurstglöcklein

Basic Info

Bratwurstglöcklein

Waffenhof 5, 90402 Nürnberg, Germany
4.3(1.3K)
Save
spot

Ratings & Description

Info

Old-world Franconian cuisine like bratwurst served on pewter plates in a historic building.

attractions: Handwerkerhof Nuremberg, New Museum - Nuremberg State Museum of Art and Design, Kirche St. Klara, St. Lawrence Church, Germanisches Nationalmuseum, Nuremberg Opera House, Kunsthaus im KunstKulturQuartier, Art Gallery, Congress- und Tourismus-Zentrale Nürnberg, Museum | 22 | 20 | 18 |, restaurants: HANS IM GLÜCK - NÜRNBERG Altstadt, Sangam Indisches Restaurant Nürnberg, Hotel und Restaurant im Pillhofer, Burgerheart Nürnberg, KOKORO, Fränkische Weinstube, Kokono Nürnberg, Fränk'ness, Restaurant im Literaturhaus, Imperial by Alexander Herrmann & Michi Seitz
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Phone
+49 911 227625
Website
die-nuernberger-bratwurst.de

Plan your stay

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Featured dishes

View full menu
Nürnberger Leberknödel
In kräftiger rinderbrühe
Fränkische Kartoffelsuppe
2 Rostbratwürste
Auf der gabel mit sahnemeerrettich (allergene: 5,6,7,10, *9)
Krautsalat
Mit oder ohne speck (allergen: 16)
Feldsalat
Aus dem fränkischen knoblauchsland mit oder ohne speck und weißbrotcroutons (allergen: 16)

Reviews

Nearby attractions of Bratwurstglöcklein

Handwerkerhof Nuremberg

New Museum - Nuremberg State Museum of Art and Design

Kirche St. Klara

St. Lawrence Church

Germanisches Nationalmuseum

Nuremberg Opera House

Kunsthaus im KunstKulturQuartier

Art Gallery

Congress- und Tourismus-Zentrale Nürnberg

Museum | 22 | 20 | 18 |

Handwerkerhof Nuremberg

Handwerkerhof Nuremberg

4.6

(2.7K)

Open until 10:00 PM
Click for details
New Museum - Nuremberg State Museum of Art and Design

New Museum - Nuremberg State Museum of Art and Design

4.4

(712)

Open 24 hours
Click for details
Kirche St. Klara

Kirche St. Klara

4.6

(204)

Open until 9:00 PM
Click for details
St. Lawrence Church

St. Lawrence Church

4.7

(2.9K)

Open until 5:30 PM
Click for details

Things to do nearby

Franconian beer hike in Nuremberg
Franconian beer hike in Nuremberg
Sat, Dec 6 • 6:00 PM
90402, Nuremberg, Germany
View details
View From Above Nürnberg
View From Above Nürnberg
Fri, Dec 5 • 1:30 PM
Breite G. 91, 90402
View details
Candlelight: Tribut an Linkin Park
Candlelight: Tribut an Linkin Park
Thu, Dec 11 • 6:00 PM
Rathausplatz 2, Nürnberg, 90403
View details

Nearby restaurants of Bratwurstglöcklein

HANS IM GLÜCK - NÜRNBERG Altstadt

Sangam Indisches Restaurant Nürnberg

Hotel und Restaurant im Pillhofer

Burgerheart Nürnberg

KOKORO

Fränkische Weinstube

Kokono Nürnberg

Fränk'ness

Restaurant im Literaturhaus

Imperial by Alexander Herrmann & Michi Seitz

HANS IM GLÜCK - NÜRNBERG Altstadt

HANS IM GLÜCK - NÜRNBERG Altstadt

4.3

(3K)

Click for details
Sangam Indisches Restaurant Nürnberg

Sangam Indisches Restaurant Nürnberg

4.7

(1.1K)

Click for details
Hotel und Restaurant im Pillhofer

Hotel und Restaurant im Pillhofer

4.6

(652)

Click for details
Burgerheart Nürnberg

Burgerheart Nürnberg

4.5

(2.6K)

$$

Click for details
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Posts

Pablo GarcíaPablo García
WORST TREATMENT AND SERVICE I HAVE EVER HAD IN A RESTAURANT My wife, me and our 4 years old son arrived to dinner at 8:50PM. There was a group of 6-7 people (around 60 years old) just waiting. The waitress seat them in a table in the terrace, gave menu cards and so on... When she moved back to the restaurant I asked "fur drei?" (for three?). She didn't say anything and went on. We stood there for 15 minutes waiting to be attended. Every time she passed near us, she seemed to be very busy and I had no chance to ask her again. Even a couple from Austria (we had time to speak with them about our holidays and provenance) where around 10 minutes waiting for the bill. When finally they could pay, and left the table, I asked again if it was possible to have dinner. In this case she answered fast: it was late and restaurant was closed. I told her we where there waiting for 20 minutes but it was too late, she disappeared inside the restaurant. It was raining since 10 minutes, and we had lost 20 minutes there waiting for nothing. I'm sure she had seen and listened us the first time(nobody is at the door in a restaurant , doing nothing, waiting for a weather report). We were really polite, trying not to interrupt waiters going in and out, or tying not to disturb when they were doing their job. I've read a comment where they say they are racist, as a group of colour people were treated in the same way. In our case my wife is a Doctor, I'm an engineer and our son wants to be fireman. I think they don't want people after 21.00. And if you arrive 10 minutes before that time, they will try to "attend" you after that hour, to have and excuse and no delays in the closing time. They are democratically disrespect. The day before we had tried to dinner there; in that case it was 21.30 and we understood it was too late when they told us. We had dinner in a restaurant very near that zone; and service and food was very nice (also punctuation in tripadvisor is better). After second refuse, we looked for another restaurant, and finally we had dinner in a big and very famous brewery near that zone. Both dinners where ok and treatment were really nice.
PlanajePlanaje
Iniciamos la comida con una de las cosas que más me fascinan de Alemania, Homemade Pretzel. Un pretzel que estaba calentito, se notaba que estaba recién hecho, y que contaba con una capa ligeramente crujiente en la parte exterior y que en cambio era muy blandito y esponjoso en el interior. De la misma forma, contaba con el toque justo de sal y en conjunto ha sido el segundo que más me ha gustado (hasta este momento), tras el de Augustiner am Gendarmenmarkt de Berlín. Por lo que no le puedo dar una puntuación inferior a... Proseguimos con uno de los grandes motivos de la visita y uno de los platos que más me fascinan de la gastronomía alemana, el Pork Knuckle (boiled) with a Side Dish (Horseradish). Antes de nada destacar que el acompañamiento (Horseradish) no me gustó nada y que visualmente entiendo que no sea el plato más apetecible del mundo. Y es que al contrario que lo que había degustado anteriormente en otros restaurantes alemanes, el codillo de cerdo no estaba asado, sino que estaba cocido. Esto provocó que no tuviera la capa crujiente exterior, que tanto me gusta de la otra forma de cocinarlo, pero sí asegurarse que, si está bien cocinado (como es el caso), se consiga una textura que se deshace y que genera una melosidad en boca fascinante. Desde mi punto de vista es un plato que si acudís debéis pedir sí o sí, ya que el codillo en sí cuenta con un sabor de esos que se recuerdan. Por lo que considero que la puntuación acorde debe ser de... El siguiente plato que probé fue el que menos fue de mi agrado de la comida, el “Camembert” Cheese with Butter and Bread. Un plato que contaba con diversos ingredientes por separado: queso camembert, mantequilla, pan, cebolla y diversas especias. En primer lugar debo destacar que el pan no me gustó nada, puesto que me pareció demasiado compacto y con una harina que contaba con un sabor demasiado potente, que quitaba protagonismo al resto de componentes. Asimismo, el queso camembert me pareció sin más y lo que menos me convenció fue la combinación entre el queso y la mantequilla, ya que me pareció que eran dos ingredientes demasiado similares como para juntarlos. De modo que no le puedo dar una puntuación superior a... Finalizamos la comida con el mejor plato de la misma, las 12 Grilled Sausages with a Side Dish (Potato Salad). De nuevo he de reconocer que el acompañamiento (Potato Salad) no me cautivó en exceso, aunque me gustó algo más que el anterior. Sin embargo, las salchichas estaban tan tan buenas, que es un plato imprescindible. Son unas salchichas totalmente distintas a las que estamos acostumbrados a degustar en España, ya que estás son mucho más potentes. De la misma manera conviene destacar que estaban perfectamente cocinadas, con el toque tostado (no quemado) por fuera y la carne que se deshacía por dentro. De nuevo uno de esos platos que perduran en tu mente en el tiempo y al que no le puedo dar otra puntuación que no sea un... Por último, si queréis saber la puntuación de cada plato y una valoración final con su respectiva puntuación, os animo a que os paséis por mi blog de gastronomía y viajes.
Mateo NavarroMateo Navarro
Short on time in Nuremberg and looking to try some real regional food? This is definitely the place to go. During all my visits (although there haven't been many actually) I've come to this restaurant, and I always look forward to coming back. Not only is it located really close to Nuremberg's central train station (very convenient when you're short on time), but it's also located in the Handwerkerhof Nuremberg, a medieval shopping area (which I hope to review soon) connected by bridges and protected by cobbled walls and large trees. Location aside, the food is simply delicious. We decided to share this time the Bavarian sausages accompanied by Sauerkraut, bread and mustard. Don't miss the local beer. Also, the staff is always willing to suggest some drinks or main dishes. A fascinating place to spend the afternoon trying the local food, drinking beer and enjoying the weather when possible. Finally, keep in mind that they accept card payments from 10€. I can't wait to go back!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Nuremberg

Find a cozy hotel nearby and make it a full experience.

WORST TREATMENT AND SERVICE I HAVE EVER HAD IN A RESTAURANT My wife, me and our 4 years old son arrived to dinner at 8:50PM. There was a group of 6-7 people (around 60 years old) just waiting. The waitress seat them in a table in the terrace, gave menu cards and so on... When she moved back to the restaurant I asked "fur drei?" (for three?). She didn't say anything and went on. We stood there for 15 minutes waiting to be attended. Every time she passed near us, she seemed to be very busy and I had no chance to ask her again. Even a couple from Austria (we had time to speak with them about our holidays and provenance) where around 10 minutes waiting for the bill. When finally they could pay, and left the table, I asked again if it was possible to have dinner. In this case she answered fast: it was late and restaurant was closed. I told her we where there waiting for 20 minutes but it was too late, she disappeared inside the restaurant. It was raining since 10 minutes, and we had lost 20 minutes there waiting for nothing. I'm sure she had seen and listened us the first time(nobody is at the door in a restaurant , doing nothing, waiting for a weather report). We were really polite, trying not to interrupt waiters going in and out, or tying not to disturb when they were doing their job. I've read a comment where they say they are racist, as a group of colour people were treated in the same way. In our case my wife is a Doctor, I'm an engineer and our son wants to be fireman. I think they don't want people after 21.00. And if you arrive 10 minutes before that time, they will try to "attend" you after that hour, to have and excuse and no delays in the closing time. They are democratically disrespect. The day before we had tried to dinner there; in that case it was 21.30 and we understood it was too late when they told us. We had dinner in a restaurant very near that zone; and service and food was very nice (also punctuation in tripadvisor is better). After second refuse, we looked for another restaurant, and finally we had dinner in a big and very famous brewery near that zone. Both dinners where ok and treatment were really nice.
Pablo García

Pablo García

hotel
Find your stay

Affordable Hotels in Nuremberg

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Iniciamos la comida con una de las cosas que más me fascinan de Alemania, Homemade Pretzel. Un pretzel que estaba calentito, se notaba que estaba recién hecho, y que contaba con una capa ligeramente crujiente en la parte exterior y que en cambio era muy blandito y esponjoso en el interior. De la misma forma, contaba con el toque justo de sal y en conjunto ha sido el segundo que más me ha gustado (hasta este momento), tras el de Augustiner am Gendarmenmarkt de Berlín. Por lo que no le puedo dar una puntuación inferior a... Proseguimos con uno de los grandes motivos de la visita y uno de los platos que más me fascinan de la gastronomía alemana, el Pork Knuckle (boiled) with a Side Dish (Horseradish). Antes de nada destacar que el acompañamiento (Horseradish) no me gustó nada y que visualmente entiendo que no sea el plato más apetecible del mundo. Y es que al contrario que lo que había degustado anteriormente en otros restaurantes alemanes, el codillo de cerdo no estaba asado, sino que estaba cocido. Esto provocó que no tuviera la capa crujiente exterior, que tanto me gusta de la otra forma de cocinarlo, pero sí asegurarse que, si está bien cocinado (como es el caso), se consiga una textura que se deshace y que genera una melosidad en boca fascinante. Desde mi punto de vista es un plato que si acudís debéis pedir sí o sí, ya que el codillo en sí cuenta con un sabor de esos que se recuerdan. Por lo que considero que la puntuación acorde debe ser de... El siguiente plato que probé fue el que menos fue de mi agrado de la comida, el “Camembert” Cheese with Butter and Bread. Un plato que contaba con diversos ingredientes por separado: queso camembert, mantequilla, pan, cebolla y diversas especias. En primer lugar debo destacar que el pan no me gustó nada, puesto que me pareció demasiado compacto y con una harina que contaba con un sabor demasiado potente, que quitaba protagonismo al resto de componentes. Asimismo, el queso camembert me pareció sin más y lo que menos me convenció fue la combinación entre el queso y la mantequilla, ya que me pareció que eran dos ingredientes demasiado similares como para juntarlos. De modo que no le puedo dar una puntuación superior a... Finalizamos la comida con el mejor plato de la misma, las 12 Grilled Sausages with a Side Dish (Potato Salad). De nuevo he de reconocer que el acompañamiento (Potato Salad) no me cautivó en exceso, aunque me gustó algo más que el anterior. Sin embargo, las salchichas estaban tan tan buenas, que es un plato imprescindible. Son unas salchichas totalmente distintas a las que estamos acostumbrados a degustar en España, ya que estás son mucho más potentes. De la misma manera conviene destacar que estaban perfectamente cocinadas, con el toque tostado (no quemado) por fuera y la carne que se deshacía por dentro. De nuevo uno de esos platos que perduran en tu mente en el tiempo y al que no le puedo dar otra puntuación que no sea un... Por último, si queréis saber la puntuación de cada plato y una valoración final con su respectiva puntuación, os animo a que os paséis por mi blog de gastronomía y viajes.
Planaje

Planaje

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Nuremberg

Find a cozy hotel nearby and make it a full experience.

Short on time in Nuremberg and looking to try some real regional food? This is definitely the place to go. During all my visits (although there haven't been many actually) I've come to this restaurant, and I always look forward to coming back. Not only is it located really close to Nuremberg's central train station (very convenient when you're short on time), but it's also located in the Handwerkerhof Nuremberg, a medieval shopping area (which I hope to review soon) connected by bridges and protected by cobbled walls and large trees. Location aside, the food is simply delicious. We decided to share this time the Bavarian sausages accompanied by Sauerkraut, bread and mustard. Don't miss the local beer. Also, the staff is always willing to suggest some drinks or main dishes. A fascinating place to spend the afternoon trying the local food, drinking beer and enjoying the weather when possible. Finally, keep in mind that they accept card payments from 10€. I can't wait to go back!
Mateo Navarro

Mateo Navarro

See more posts
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Reviews of Bratwurstglöcklein

4.3
(1,331)
avatar
1.0
7y

WORST TREATMENT AND SERVICE I HAVE EVER HAD IN A RESTAURANT My wife, me and our 4 years old son arrived to dinner at 8:50PM. There was a group of 6-7 people (around 60 years old) just waiting. The waitress seat them in a table in the terrace, gave menu cards and so on... When she moved back to the restaurant I asked "fur drei?" (for three?). She didn't say anything and went on. We stood there for 15 minutes waiting to be attended. Every time she passed near us, she seemed to be very busy and I had no chance to ask her again. Even a couple from Austria (we had time to speak with them about our holidays and provenance) where around 10 minutes waiting for the bill. When finally they could pay, and left the table, I asked again if it was possible to have dinner. In this case she answered fast: it was late and restaurant was closed. I told her we where there waiting for 20 minutes but it was too late, she disappeared inside the restaurant. It was raining since 10 minutes, and we had lost 20 minutes there waiting for nothing. I'm sure she had seen and listened us the first time(nobody is at the door in a restaurant , doing nothing, waiting for a weather report). We were really polite, trying not to interrupt waiters going in and out, or tying not to disturb when they were doing their job. I've read a comment where they say they are racist, as a group of colour people were treated in the same way. In our case my wife is a Doctor, I'm an engineer and our son wants to be fireman. I think they don't want people after 21.00. And if you arrive 10 minutes before that time, they will try to "attend" you after that hour, to have and excuse and no delays in the closing time. They are democratically disrespect. The day before we had tried to dinner there; in that case it was 21.30 and we understood it was too late when they told us. We had dinner in a restaurant very near that zone; and service and food was very nice (also punctuation in tripadvisor is better). After second refuse, we looked for another restaurant, and finally we had dinner in a big and very famous brewery near that zone. Both dinners where ok and treatment were...

   Read more
avatar
4.0
7y

A great traditional German restaurant. The menu was not necessarily limited but what was offered was sausage and meat based with typical German sides.

The beer was great - I had a Weiss beer, came in a typical tall narrow glass, it was lovely.

The sausage offerings came in different numbers only - 6, 8, 10 or 12. When asked the multilingual waiter explained - 6 or 8 was typically preferred by ladies, while the larger numbers by the men. The sausages are not large - think chipolata. For dinner I had 10 sausages and sauerkrout (was congratulated on my selection - the alternative of potato salad wasn't as traditional, apparently). This was also great, the sauerkrout offset the fat in the sausages really well (not that they were fatty, they were really decent meaty sausages).

It was all served on small shaped metal dishes. Many of my Italian colleagues had the mixed grill (all chose potato salad smug mode engaged) which looked great too - sausages and a pork steak. I didn't have a pudding but apple strudel with a thin creamy custard was on offer. Looked simple but it smelled nice and was demolished with murmurs of appreciation.

The building itself was warm, plenty of low tables under the low ceiling. Plenty of wooden beams also in evidence. It had a great atmosphere and we were made to feel welcome. The bill was split "a la romana" as my Italian colleagues say, the English would say "we went Dutch" or it was split equally. Each of us receiving a copy of the receipt for our expenses which made things simple.

Smoke outside!

Definitely give...

   Read more
avatar
1.0
1y

I'm sharing my experience at Bratwurstglöcklein. We arrived at the restaurant around 8:00 PM and ordered food and beer. The food came quickly. The bratwursts were delicious and we were very happy with the fare. However, we realized we found our appetites and hadn't ordered enough food. We tried to get the waitress's attention multiple times (6-10 times), but she ignored us, even as other tables were served and left.

Finally, at 8:45 PM, we managed to get her attention to order more food, only to be told the kitchen was closed, despite it actually closing at 9:00 PM. I asked if I could have some bread for my hungry 1.5-year-old, but she walked away without taking an order. My father eventually went inside and spoke with the bartender, and we were able to place and receive extra food and beverage.

I'm sharing my experience because I felt we were treated differently from other patrons, possibly because I'm Chinese and my son is biracial (my husband is white, British and American). No one should be treated differently based on race, gender, age, or sexuality. My son won’t remember this, but I will. This was my first trip to Germany, and I believed here we would be treated equally. I certainly hope that when my son is my age and travels with his family, this won’t happen to him. Change starts somewhere, and I hope this note contributes to a better tomorrow.

P.S. The bartender stopped by our table and acknowledged our frustration and made...

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