Spaghetteria Aquino — Restaurant in Regensburg

We went for the noodle adventure, which is now €12.90 per person, “ab 3 personen” (they want you to have a minimum 3 people in your party.) It was a Sunday night but the restaurant was 90% empty. Maybe due to Dult? Our waiter got special permission from the manager for just the 2 of us. The tutti di mare was the best I’ve had. Squid and clams came together perfectly with tomatoes and wine. Broccoli with roasted hazelnut sauce was amazing and unique. The roasted nuts gave the sauce a very deep flavor without meat. We had one bowl rigatoni and another bowl of farfalle, both fine. Waiter offered shots on the house at the end of the meal. Beautiful restaurant. Overall a...

Worst "italian" food I had in a long time. The pasta wasn't fresh, was overcooked, and the sauce was worse than a cheap supermarket one. As "espresso" they served what seemed to be low quality instant coffee.

The place was hot, crowded, loud and poorly ventillated, with a foul smell of the "antipasti bar". The toilet in the basement was in contrast cold, but also unventillated, embracing the smell of mold.

The personel was kind while interacting with us, but became visibly indifferent the moment they turned away from the table. The card payment machine was obviously faulty/had no signal, but they tried to blame it on my card.

The...

This place is amazing! We ate the "Nudelabenteuer", and I loved it. The Bolognese Sauce and the Primavera were brilliant. The pasta was just as good, perfectly cooked. The staff checked in regularly and refilled our bowl quickly. For dessert, we had vanilla ice cream with chocolate sauce, which was a perfect ending to the evening. We didn't try the homemade antipasto, but it looked just as good as everything else. The only thing negative is that it gets really loud in there, even with just a few guests. But that point can't be changed due to...