4.5 stars, not 5 (excellent delicious food). We stopped by here after completing a puffin tour out of the old harbor. The ambiance was very nice. There is a small brewery onsite and they offer other local beers on draft as well.

We came around 1:15 pm and were given a lunch menu. The -.5 star comes from the fact that they advertise as a steakhouse (which is why we came in) however there wasn't any steak on the menu. We were a bit fatigued by the constant burgers and fish we've had in Iceland and wanted steaks.

I ordered the Artic Char fish and was informed they were out and asked if I wanted to substitute salmon instead. This was fine with me. I will say the salmon that I had was a deliciously cooked, thick, juicy salmon filet. It was skin side on top and dressed with pesto on top of a bed of mashed potatoes with asparagus. I prefer skin off/none and was very mildly disappointed that the pesto was on the skin and I had to scrape it off. This was minor and once I mixed the pesto with the potatoes and salmon meat it was PHENOMENAL. Welcome to flavor country. Probably the most delicious tasting fish filet I've had in Iceland. It was filling, delicious, and exactly what I wanted on a cold, windy day.

My father opted for a burger and fries. The fries were surprisingly good as well. They were thin and crispy and crunchy textured on the outside and delicious. When looking at the menu they were advertised as crispy fries and I remember thinking to myself that they truly lived up to the description. He said the burger was excellent but was disappointed there were no steak options. My mother had fish of the day that came with baby potatoes that looked good, standard of fish options in restaurants. Looking at hers I was glad to have chosen my option that came with mashed potatoes and pesto.

I wish we had the opportunity to come for dinner as we would have liked to have the steak.