Lakshman Mess — Restaurant in Karnataka

Worst experience!!!!!!!Visited this hotel for the second time since we were happy with the food tasted the previous time.....but this time the biryani chicken lolipop chicken fry and fish kebab that we ordered were good ....but boti wat v orderd was not up to the mark one plate boti included two to three small pieces of liver and pipes along with gravy... there was no single peice of main content boti this was the nly issue ..wen v asked server regarding this he was not ready to ans instead he said this itself is boti as if we hve never seen boti dishes ....I said him that while serving some times this vl happen so y don't u replace or add the missing content he said no v can't do that talk to owner ....while billing v just informed the owner regarding this in a very polite and friendly manner .....oh my god !!!!!!the way that owner reacted he started screaming all nonsense stuffs....... finally started saying thindbittu ega hingella helthira amount kodoke.....hello sir my point is v had ordered many other items v have eaten them all....v dint complain about any other items if the matter was nly about paying money v would have said no food was good y should I pay antha......my bill amount was 690 paying them another 145rs wasn't a big deal at all.....but wen PPL who likes ua food and come to ua hotel and if they mention any suggestions with some liberty try to receive it without ego and improve ua service and make them feel happy too....that is job of good hotel owner.......nobody vl come from Bangalore to Mysore to eat ua food free of cost have that common sense while dealing with customers.....it's just the dissapointment v had wen v saw dat dish inspite of travelling so long ...... Really felt horrible wen v spoke to owner .....hell... they could hve answered in a better way they could hve solved this in a friendly manner .....but this behaviour this attitude from the owners and suppliers really very bad.......however v paid the complete bill including dat boti bill as well.....first learn to respect customers who come to taste ua hotel food...... V come to eat what v want....not to eat whatever serve.....cz every pinch of salt eaten there vl be paid u r not serving anything free of cost......nobody is even expecting that free serve from you.....stop blaming PPL for ua...

Our dinner at Lakshman Mess in Mysore was a culinary delight that left us thoroughly impressed. We tried a variety of dishes, including pulav rice, chilli chicken, egg boti fry, and parotta, and every single one of them was amazing.

The pulav rice was fragrant and perfectly cooked, with each grain distinct and infused with subtle spices. It had a rich flavour profile that was comforting and satisfying, making it a standout dish of the night.

The chilli chicken was another highlight, with tender pieces of chicken coated in a spicy, tangy sauce that had just the right amount of heat. The balance of flavours was spot-on, making it an excellent complement to the pulav rice.

We also tried the egg boti fry, which was a pleasant surprise. The dish combined the richness of eggs with the robust flavours of spiced meat, creating a unique and flavourful experience. It was well-seasoned and cooked to perfection, making it a must-try for anyone visiting Lakshman Mess.

Finally, the parotta was soft, flaky, and incredibly satisfying. It was the perfect vehicle for soaking up the flavours of the chilli chicken and egg boti fry, adding a delightful texture to the meal.

Overall, Lakshman Mess delivered an outstanding dinner experience. The food was authentic, packed with flavour, and left us completely satisfied. Whether you're a local or a visitor, this place is a gem in Mysore that shouldn't be missed. Highly...

This place I visited with my cousin on a all boys food trip to Mysore. I would say this is a meat lovers paradise. This place is so good that we visited this place 2 times in 3 days, while we had a list of 5 restaurants to visit, we skipped 3 others.

All the masalas used are home made and a secret recipe prepared by the owner. No adulteration, no acidity or uncomfortable feeling in stomach.

We would skip breakfast to get in the mood and visit here by 12. Always crowded, while the hotel opens in the morning you get starters only after 12 noon. They have small portions and one can try multiple dishes. Serve hot water.

Must haves: Parota + Chicken chops. Chicken fry is good as well but I would recommend chops. Biryani - very flavoursome. Chicken lollipop is out of the world so is chicken kebab.

Star of the hotel is pepper chicken - i would say it's the best I have ever eaten. Deep fried but very moist inside, unlike peper chicken in regular hotels ( where the...