찬찬 ChanChan Korean BBQ — Restaurant in Jakarta

ChanChan Korean BBQ, located in the heart of Jakarta’s SCBD district, offers a delightful fusion of traditional Korean flavors and modern culinary innovation. From its minimalist interior adorned with Korean artwork to its impeccable service, the restaurant creates a warm and inviting atmosphere for diners seeking an authentic Korean experience.

The menu is a feast for the senses, featuring high-quality cuts of grilled meats such as Yangyeom Galbi (marinated short ribs), Woo Sam Gyeop (thinly sliced beef belly), and Samgyeopsal (pork belly). Each dish is expertly prepared, ensuring every bite is bursting with flavor. Complementing these are classic Korean dishes like Yukgaejang (spicy beef soup), Seolleongtang (ox bone soup), and Nakji Bokkeum (spicy stir-fried octopus), offering a well-rounded taste of Korea’s rich culinary heritage.

For those seeking something unique, ChanChan also introduces creative fusion dishes like Kkaetnip Pesto Pasta, combining Italian pesto with Korean perilla leaves, and Rose Tteokbokki, a creamy twist on the beloved rice cake dish. These inventive creations are a testament to the chef’s ingenuity and dedication to crafting memorable dining experiences.

The restaurant is also renowned for its complimentary banchan (side dishes), which are both flavorful and generously portioned. Guests appreciate the option to have their meats grilled in the kitchen, providing a smoke-free dining experience without compromising on the authentic flavors.

Conveniently located at Galeria SCBD LOT6, Jl. Jend. Sudirman Kav. 52-53, Senayan, ChanChan Korean BBQ is easily accessible and offers ample parking facilities. Open daily from 11:00 AM to 10:00 PM, it’s an ideal spot for both casual meals and special occasions.

In summary, ChanChan Korean BBQ combines top-notch food quality, innovative menu offerings, and an inviting ambiance, making it a must-visit destination for anyone craving a true Korean culinary...

I recently had the pleasure of dining at Chanchan with my family, and it was truly a memorable experience. We dined at their private room.

Banchan: One of the standout features of our meal was the banchan. Each dish was fresh and bursting with flavor. The variety, from the tangy kimchi and radish to the perfectly seasoned spinach, complemented our main courses beautifully. It was a delightful way to start the meal and set the tone for what was to come.

BBQ Marinated Beef: The marinated beef was a highlight. Tender and flavorful, it grilled to perfection right at our table. Each bite was succulent, and the marinade added just the right amount of sweetness and spice. We couldn’t get enough of it!

Japchae: The japchae was another favorite. The stir-fried glass noodles were cooked just right, with a wonderful mix of vegetables and a hint of sesame. It was comforting and satisfying, making it the perfect side to our BBQ.

Rose Tteokbokki: We also tried the rose tteokbokki, which was a unique twist on the classic dish. The creamy sauce was deliciously rich, and the chewy rice cakes had the perfect texture. It was a delightful surprise that the whole family loved.

Kimchi Jeon: The kimchi jeon was simply outstanding. Crispy on the outside and soft on the inside, the flavors of the kimchi shone through beautifully. It was the ideal accompaniment to our meal, adding a nice kick that paired well with the grilled meats.

Overall, our dinner at Chanchan was filled with warmth, laughter, and incredible food. The attentive service made us feel welcome, and we left with happy hearts and full stomachs. If you're looking for a great place to enjoy authentic Korean BBQ with family, Chanchan is definitely...

All food are fantastic! I truly enjoy them all. But I have to leave them 3 stars because it completely ruined my birthday dinner because they do not separate smoking and non-smoking area during dinner. The next table were practically smoking non stop (and quite fast) and the smokes were going to my table. They do not smoke e-ciggarettes but used the regular cigarrete which pretty hurtful to my nose and eye. Not to mention I ended up smell bad.

It was an AC closed area and I dont understand what on earth did the management even think about making decision that there is no separation between the smoking and non-smoking area. I could not do anything or say anything to the next table because the management allow them to do so.

Its very uncomfortable and if you plan to come with kids or if you just hate ciggarette smoke better go next door or other restaurant. God it was awful like I was having food in a canteen full of...