TERRIBLE. New service staff is cheating.
This used to be a great place. We used to dine at both 1868 and the adjacent JLM (a restaurant of the same owner) since 2017, and really enjoyed both the gourmet food and atmosphere. Since the new staff got employed here, however, it's becoming awful.
First of all, the new day shift waitress was extremely rude with valued repeat customers. Every time she works with embittered face and makes inappropriate comments.
And on top of that, something fishy is going on. This new waitress randomly charges twice as much as the evening shift does, for exactly the same dishes (the bills are on file). And it's not the first time.
Apparently, she's pocketing the difference.
When we first asked to call the chef to find out what happens, the chef came, but this waitress with a thieving look quickly ordered him to go back to the kitchen. It's suspicious that a waitress tells chef what to do.
And when we eventually asked the day shift manager to take care of the issue, he started defending her like crazy, and even shouted at us. It looks like he is getting a cut of his waitress' cheating income (she also works as a cashier). Both the waitress and her shift manager even refused to tell their names and official positions.
We've already filed a complaint along with a proof at the Jerusalem Chamber of Commerce and Municipality.
The owners of this place should carefully examine what happens and deal with those cheaters. That's intolerable in our Israel's capital. While the new mayor of Jerusalem - Moshe Leon and his team are working hard to make our city clean and trustworthy, such incidents with local businesses, on the contrary, damage the reputation of the city.
On the other hand, the evening shift (and the tall waitress) has been very polite and professional. No issues whatsoever. And the chef is awesome.
With best wishes, A Jewish family...
Read moreThe experience is nothing short of spectacular. Service is cheerful, gracious, well-informed and most attentive. And the food- Oh, the food. From imaginative cocktails to a very drinkable selection of wines to a most creative and delicious gourmet menu ... This is great place for an anniversary dinner or to impress a date. For the quality of the food, pricing quite good. There is a range of options. I had the tasting menu, the most expensive option, which set me back 365 shekel, but comes with all sorts of surprise extras that the Chef throws in as free surprises throughout the meal. It provides a real taste of the Chef's ability. Presentation was incredible. Exquisite and unfailingly creative. This is not a place for those in a rush, because you will want to linger. The music selection is eclectic and mostly enjoyable, if one has the bandwidth pay attention while preoccupied with the main event - the food. Not just a dinner, but an experience. The atmosphere is intimate, as the restaurant is divided into a warren of small rooms. Reservations a must. There was one brief, awkward moment when we heard a large crash and very angry shouting coming from the kitchen ... However, there was no break in service from the unflappable staff and the dessert served afterwards as a gift, with tea made from fresh (not dried) herbs more than made up for any distraction. Dinner AND a show rolled into one singular evening. And yes,...
Read moreRestaurant of high cuisine This restaurant is among “must to go” places in Jerusalem. Location. Located on king David street in the very heart of the holy city 🌆 Very close to the Old town of JLM and all sacred places. Exterior. Signboard and entrance do not attract and describe the beauty inside. Peculiarities. The Restaurant is open from 18:00 till night and almost always full. Booking in advance is recommended. Very low chance to find a table “from the street”. Interior. Very welcoming, cosy and nice. 2 zones: outside, yard zone; and indoor section. Service. Client-oriented, professional. Chef 👨🍳 creates extremely delicious 😋 dishes, and waiters professionally present them, knowing what drinks 🥤 and wines 🍷 to advise. Compliment from chef is usually served. Parking 🅿️. No particular place devoted for parking. To save nerves and time 🕰️ taxi 🚕 is recommended to get to the restaurant. No devoted space...
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