The food is not as good as expected. The reviews here left me a high expectation, so i was super disappointed âšď¸ when I had the dumplings. Mostly the skin was too thick, and powdery, shrimp stuffing was not real shrimp but kind of shrimp paste with lots of starch. Crab filling was not to the normal standard either. I kind of dislike the coloring of the dumpling skin as it does not look appealing and healthy to eat. We still finished all of them cause we donât like wasting foodâŚmaybe the people gave high rating havenât tried any real Cantonese food??? Steamed fishâŚI wouldnât recommend it. Thereâs no live fish supply so It cannot be fresh enough to be steamed. Thatâs expected.. i was still curious to try this dish as the boss recommended it. The only one dish I can say ok, was the foie gras xiumai and the stir fried eggplantâŚgiven the fact i gave the other dim sum restaurant âMu dim sumâ a 4 star, I gave this one a 3 star which I think is totally fair. It doesnât mean itâs not a good restaurant. Itâs just that Cantonese foodie shouldnât have expected too much. In the end itâs all about comparison...
   Read moreGreat find when you want to take a break from Italian food. The service was excellent and the dishes were delicious. We ordered shrimp dumpling and tom yum soup for appetizer - the dumpling was good and the tom yum actually had a lot of seafood, than expected. It's not a typical tom yum flavor but still tasty.
For entrees my husband ordered a noodle dish and I got the duck with a side of steam vegetables. My husband enjoyed his dish, and mine was surprisingly authentic and flavorful. The steam vegetables presentation was unique and a perfect match to the duck.
We're really happy that we spent our last dinner here. No complaints from service to the...
   Read moreI must have passed by this small restaurant 1000 times and never saw it. What a find! Minimalistic, quiet, a peaceful oasis in the center of this hectic city. There are just a few menus. I had a sushi menu. Some good quality sushi, a Miso soup, algae salad, jasmin tea for 15 Euro. I shall return for the Hong Kong, Korean and Thai menus. Really enjoyable. 21/04/22 and back after mega pandemic.. great to find them again. The owner even welcomed me with tagliolini in brodo and jasmine tea! Prices have not gone up, same quality. Great place to go. Upgrade from...
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