Sant' Eustachio Caffè — Restaurant in Rome

The greatest disappointment of the area!!This is not longer an Italian coffe, as italian, and I also worked at coffe machine in bars, I says that sturbacks is much better. The cappiccino foamis like the bubbles of the shampoo and n9t creamy, is not compacted and not gradually melted with the milk as It should be, the coffe Is nothing special, I asked a short coffe(espresso) but the staff not understood because they are none of them Italian, instead they made me a long coffe, the service Is crab, when I told them that we were not Happy with the coffe and cappuccino they had made, expecially for the price we spent, they didn't care it at all. The sugar Is the economic chimical white industrial sugar, served in tables in plastic cans like ketchup and maionese at the econimic fast-food place, while in any other italian bar you are served at least with 3 differnt sugar types. The tables were not stable and not cofortable. As Italian expert of coffe I suggest you to go to the others coffe bar near pantheon. The...

A classic Roman caffe with adaptations for us foreigners. They are very happy to guide you through the many choices you have from a simple caffe espresso that you drink at the bar to a shakerato, espresso with ice, shaken until cold and frothy. A lovely treat on a hot day. Expect your caffe con zucchero (with sugar), unless you ask for it otherwise. As with any new country, ask how they do things, or watch and learn. Here they order at the counter and then you give your receipt to the baristas who will make it for you. Then you can drink it there or take it outside, to a table or if you ordered togo - keep a walking! They have nice snacks and treats as well, with patio seating and menus in English...

We stopped by Sant’Eustachio Caffè during our evening city tour — one of Rome’s most well-known and historic cafés. I ordered what seemed to be their signature espresso, which came with a noticeably sweet taste, likely due to the sugar already mixed in before serving.

The flavor was distinct — smooth, rich, and slightly sweet, offering a different take on the traditional Italian espresso experience. It wasn’t exactly what I expected, but it was still enjoyable and worth trying, especially for those curious about Rome’s classic coffee culture.

Overall, Sant’Eustachio Caffè provided a quick yet memorable stop during the night tour — a small cup of history and tradition in the...