Rizzelli — Restaurant in Turin

Rizzelli is a masterclass in disappointment. The open kitchen doesn’t showcase culinary skill, it showcases someone ripping open a bag of industrial pasta and dumping canned sauce on top. The pasta was undercooked, the flavor nonexistent, and the whole experience felt like paying restaurant prices for a lazy student meal. To make things worse, the chairs are uncomfortable and the dining room feels more like a small school canteen than a restaurant. Calling this italian pasta...

The best pasta we found in the town, taste excelent ant the staff was very nice, spoke English that was very helpfull, enjoy every bit of it ant even take home the leftovers it was quite big portions for us, would really recommend pasta we found in the town tasted excellent, and the staff was very nice and spoke English that was very helpful. We enjoyed every bit of it and even took home the leftovers; it was quite a big portion for us. I would...

I came to this place 2 years ago with a friend and I had truffle carbonara back then and it was delicious. I wanted to try different flavors this time and I still agree, it is the best pasta place you can eat in Turin, the portions are very big, the price is very reasonable and it is incredibly delicious. The chef is a very good person, even after 2 years, he remembered me from the first stepped into his place and welcomed me with the same...