Gelateria Ca' d'Oro — Restaurant in Venice

Gelateria Ca' d'Oro provided the best gelato experience I've ever had.

Now we have that out of the way. This relatively quiet, crowd-less Venetian gelateria packs a punch from the cold creamy flavours to the warm friendly welcoming.

For casual travellers to my fellow gelato sommeliers, this is a stop id recommend taking.

Our outstanding experience from this charming no fuss gelateria was the fun greeting from the two gentlemen chatting with my partner and I like we were old friends visiting once again.

We sampled a melody of flavours during our visit to Venice. But the two I want to talk about are the Pistachio and Tiramisu. Both had a depth and flavour I hadn't yet experience via gelato before. If you are unsure give these flavours a whirl.

I could talk about how he gave us extra scoops and perks for free for the accolade of just being nice.

But I'd rather you go experience this Gelateria for yourself. Even if you think you have reached a glass ceiling for gelato experiences, I'd challenge you to break it...

Few simple details let you know that you're about to taste a great gelato, and it's all about looks. Real vanilla are little black seeds, nothing yellow, therefore a vanilla gelato is mostly white. Pistachio is a mix between green and light brown, not bright green. Lemon is neither yellow or green, but again almost white. All good gelato have a soft and silky appearance. All this you can find and taste in this great place, a true gelato oasis in the venetian...

Rude staff. Living in more than 2 years in Venice, i have visited the place earlier. tonight, when we asked to taste one new flavor that were interested to buy, the rude lady replied; we dont give anything to taste as we dont waste!

I don't know what to reply to this lady! We have been to every gelato place in venice and no one ever behaved like this!

they have good gelato but not good etiquette. AVOID PLACES WITH...