Tucked away in the bustling Hankyū Umeda station, Shinpachi Shokudō is a comforting nod to Japan's traditional dining culture. Known for its teishoku (set meals), the restaurant delivers simplicity and authenticity. I opted for the grilled mackerel teishoku, which was perfectly cooked—crispy skin and tender, flavorful flesh. The miso soup was a warm hug in a bowl, and the pickled sides added a delightful tang to each bite. The casual, cafeteria-style setting makes it a quick, fuss-free option for travelers and locals alike. For an affordable and satisfying meal that feels like home cooking, Shinpachi Shokudō is an excellent choice when...
Read moretruly a magical place for a japanese breakfast or bento lunch. a variety of fish (recommend the mackerel, atka mackerel, sardine, and salmon) grilled over charcoal and served with perfect rice, miso soup, and pickled radish. the sides are excellent too, including toro with leek and chilled tofu. you order on a tablet and pay at a machine so you don’t need to speak to anyone early in the morning! we loved it so much that we had breakfast here 3 days in a row. it’s very affordable – around ¥500 for a set. we managed to avoid the queues on weekdays pre-10am, but weekend mornings tend to entail a wait of...
Read moreYou order with a tablet, with a delicious variety of fish brilliantly grilled on charcoal the traditional way and served with rice along complimentary sides. Moist fish with a small serving of raddish and miso soup. Extras can be paid for ¥50 such as raw egg, tofu and seaweed adding value to your meal.
Inexpensive dishes and very fulfilling to the tummy, recommended for the generous prices with serving times. Definitely a bang for your buck. 💰 Make sure to line up early as there can be a queue upon...
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