BOSTON Seafood Place — Restaurant in Tokyo

I would not recommend this place. Oysters were tasteless and overpriced. The seafood tower could've been decent value at ¥5600 but the crab was dry and tasteless. Overall the temperatures of the fish was just wrong. You can't serve cooked fish thats cold. It either needs to be cold and raw, or hot and freshly cooked. Abalone was tasteless. Tuna poke was overpowered by sesame and soy sauce. Shrimp was ok but would've been better raw. Calamari was tasteless. "Focaccia" bread was just a warmed up dinner roll. Wine was decent for the price. Overall...

Went on a Thursday night and had no issues getting a table! They give you a sample of shaved cheese which I recommend putting on Caesar salad. I tried a few things! The fish and chips had a really delicious sauce that had it came with. The ceasar salad and grilled oysters were good! I loved the basil grilled oyster. I had a glass of wine and total was 4300¥/ 29$U.S.! As someone from Boston, this wasn't the same but delicious all the same! Takes credit card and yen. Menu was in English...

Very disappointing. We went in the early evening. We were seated quickly. The place was full and the food looked good. The service was fine. We ordered two trays of raw oysters. Most of the oysters had no flavor, no saltiness, nothing. They tasted as if they'd been washed after they were opened. One oyster tasted spoiled. One oyster, Etajima, tasted fine. The food was only worth one star, but I'll give another because service was fine. I will...