Ryomakaido Shinagawa — Restaurant in Tokyo

Savor the Flavors of Shikoku at "Ryoma Kaido"! A Hidden Gem 5 Minutes from Shinagawa Station "Ryoma Kaido" appears just a 5-minute walk from Shinagawa Station, beyond the hustle and bustle. This hidden gem offers authentic local cuisine from Shikoku. The interior has a calm Japanese atmosphere with tatami rooms, table seating, and a counter, suitable for various occasions. The first thing that catches your eye is the colorful appetizer. The signature dish is the salt-seared bonito, actually grilled with straw!! It's exquisite. Despite being surprisingly thick-cut, it has no fishy smell and can be enjoyed refreshingly with condiments and salt. It's truly delicious!! The quality is on par with what you'd eat in Kochi!! There are also unique dishes like bonito yukhoe perfectly paired with creamy egg, and carefully prepared deep-fried conger eel. The thick-cut beef tongue and green laver dashi egg roll are also superb. The drink menu boasts a rich selection of Kochi sake and unique fruit sours. "Ryoma Kaido" offers authentic Shikoku seafood cuisine at reasonable prices. You can enjoy the taste of Kochi while in the heart of the...

龍馬街道品川 (Ryomakaido Shinagawa)'s signature dish is the salted bonito fish ¥3800. They specialize in Shikoku (a 7000 square mile island in Japan) style of cooking. My friend lives near Shinagawa station and picked this restaurant to try. Since I didn't order, I'm not quite sure about the other dishes we ordered. They were all delicious as far as I'm concern. The menu is in Japanese only and ordering is through a QR code. Better brush up on your Japanese if you want to eat here....

都内にあるわらやき屋さん16店舗で、#東京で高知フェア...