Shabu Shabu & Sushi Hassan Roppongi — Restaurant in Tokyo

First time to this restaurant celebrating our 5th wedding anniversary and completely nightmare!! The food is good and the place is nice. BUT!!! We were allow to order food only for 30mins and had to leave in 60mins. The official order time is 90mins and leave in 120mins but I have no idea why we were treated like this! See the pic I arrived and the time on the bill. Ridiculous!!! Since I was first time visiting, I thought maybe it is my false not checking the time before visiting. No one explained! (I can speak in Japanese though) At last, I really want to know why the ppl arrived earlier can still order / enjoy but we have to leave in sharp 60mins. The old lady staff said the official time is actually 90mins & 120mins. I was completely shocked!!!! She said there should be the error in between and we can go back to the table which was already cleaned and enjoy 60mins more. Of course, I had to pay the full fare for only half eating time. Ridiculous!!!! Horrible service!!!! I only receive the words of すみません and eat in very rush!! My celebration is ruined. Never come and DON'T recommend! (I doubt if this is a kind of racist which I can...

The restaurant's special set menu was incredibly affordable, yet the quality of the ingredients exceeded expectations. The meat for the Sukiyaki was tender and flavorful, the sushi was fresh and well-prepared, and the tempura was perfectly crispy without being greasy. Each bite showcased the care and skill put into the food.

The variety of dishes available was impressive, catering to a wide range of tastes. Beyond the main attractions, they also offered delicious side dishes and desserts, making the meal feel like a true feast.

The service was another highlight. The staff was attentive and proactive, ensuring our Sukiyaki broth was always topped up and empty plates were promptly cleared. Their hospitality made the experience even more enjoyable.

This restaurant offers the perfect balance of quality, variety, and value. If you're looking for a place to indulge in Japanese cuisine at its finest without breaking the bank, this spot is...

Came here for dinner on a Thursday night. High quality Wagyu beef for shabushabu. Sushi was mediocre, so I would definitely try to fill up with some wonderfully marbled Japanese beef. A lot of the waiters were young foreigners (American, German, etc.) who seemed like they were working part-time after work -- perhaps the restaurant has a more foreign-clientele than a Japanese one. A very relaxing environment as we reserved a large room in the very back of the restaurant that seated 16 people. A little pricey for shabu shabu, but hey it's in the middle of Roppongi and it's all you can eat Wagyu beef, so I would recommend coming here if you want to splurge a bit and pig out on...