Shinjuku acacia

Very warm staff that welcomes you to the table. Service was prompt.

I strong recommend people to try their cabbage soup. Super creamy and thick like those campbell can soup (in terms of texture comparison). The soup is sweet with a bit of savoury in it. The cabbage wraps around the meat with it.

My son tried the beef in sauce, which we find the sauce too overwhelming. A mistake he made was to pour everything in like how he eats his curry rice. My suggestion for non locals is to pour some and try out first. So if you feel it is overwhelming, you will still be able to finish the plate by controlling how much sauce you need.

If I were to try again, I'll go for double cabbage instead. This is a MUST eat in Shinjuku.