Shuuichi (Ramen) — Restaurant in Tokyo

This is one of my favorite bowls of noodles in Tokyo. I'm obsessed with "tantanmen," and Shuuichi offers an interesting take on it by adding curry flavor to the broth. The soup is bursting with flavor and creamy, and the noodles are thick and very filling. There is a picture menu on the ordering machine for those who cannot read Japanese.

I also want to add that, on my most recent visit, I forgot my gym bottle on the seat. Despite being alone in the shop, the gentleman who was working ran all the way back to the Ebisu subway station to return it. I doubt he will ever read this review, but - despite my embarrassment - this level of service is something that makes Japan (and this shop) very special. Thank...

My husband and I came here two days in a row at the tail end of our Japan trip lol! Hubby is a huge curry fan and this is 100% the best curry Ramen we had in Japan hands down. He also tried the extra spicy curry Ramen, and that was VERY spicy, but he loves spice so he loved it. I am not the biggest curry fan, but they did have a creamy seafood tsukamen, which was also pretty amazing. Small spot and typically not very...

Interesting style of curry ramen. It is was different in a good way. I’m not sure I would eat this very often but, definitely worth a try.

It tasted like sort of a mix between a japanese and Indian curry. I enjoyed this flavor. I got the Tsukemen but, I think I would recommend the regular ramen instead of Tsukemen.

The Tsukemen was good but the ramen looked to have a bit more complexity and depth...