Sushiro Kagurazaka — Restaurant in Tokyo

Located at the fourth floor. This conveyor propose a lot of different kind of sushi with seafood of course but with meat too.

The Sushis are good, the rice is fresh and the fish/meat too, good taste too, good quality sushi for this kind of restaurant and not too expensive. They also have other side dish as miso soup, fried chicken, french fries, etc.

You've to put on the machine at the entrance how many people you are and they will give you a ticket with number. Once your number is called, scan the QR code at the entrance just before the table to receive a ticket with the number of your table. Keep this ticket, You'll use to scan the QR code to pay.

Easy to order food through the tablet on the table, possible to switch in english, Korean and Chinese...

Coming back to sushiro since before the pandemic, alot has changed. First you take your number from the kiosk up front. When it's your number, you scan your ticket and the system will indicate your table number. Orders are done via the tablet on each table. The conveyor belt no longer has any sushi except for their Wasabi packets. All your orders are sent via the top express belt. Guess this is due to hygiene purposes. The sushi is still great and value for money, not sure about last time but now you can even order half rice or just the topping, but the price is still the same as a whole sushi. The cuts are still thick and fresh. Overall the system is very efficient and you won't encounter any staff till you...

We came on a Sunday night (4 of us, requested a table) and waited for an hour, hopelessly waiting for our number to come up. Since the wait was excruciating, we grabbed a random staff member as they walked by. They looked us up in their software… we were still 34th in line! We gave up at that point and left.

Since they have the information, they should tell you on the ticket how far you are in the queue. We were probably 70+ in line when it started, given how many number we saw called. My advice if you are a group of 3+ people is to immediately ask staff how far in line you are. And if you go alone or with just another person, ask for counter seats, these rotate...