Tempura Hisago — Restaurant in Tokyo

Went here last year in August. Totally forgot to make a review but recently remembered the blatant racism of the staff.

My partner and I went in and decided to order 1 set meal because we usually cannot finish one serving each. The staff told us to order 1 meal each, so ok. No problem with that.

The moment we gave our order, we asked the staff if they can serve us water in a respectful way. The food was served and we enjoyed the food but the water is still not served. It took us four times asking the staff to serve us water. It was either they say ok or blatantly ignore us. What is mind boggling is in the other table full of Japanese, every request they made was served by the staff. We finished our food and no water was given up til the end. We left the restaurant because it was truly a bad experience. Is it because we are tourists? I don’t know. Will never go...

Always a pleasure catching up with our dear friends and business partners in Tokyo — conversations are always hilarious, and the hospitality is second to none. We thoroughly enjoyed the dinner treat at Tempura Hisago’s Osaki branch. The original restaurant traces its roots back over a century to the Taisho era, and it’s heartening to see that the current generation continues to uphold the time-honoured Edo-style tradition. Each morsel of tempura was delicately crisp, letting the ingredients shine with just a dip into the dashi soy sauce or a sprinkle of salt —...

This place offers a classic tempura experience with a focus on quality and tradition. The atmosphere is calm and welcoming, making it a comfortable spot for a meal. The tempura was light, crispy and prepared with very fresh ingredients. Everything tasted clean and balanced without being oily or heavy. The set meals were satisfying and came together really well. Staff were friendly and service was smooth. If you're in the mood for authentic tempura in a relaxed setting, this is definitely a...