Yang 2 — Restaurant in Tokyo

The restaurant got famous because of the show but the food we felt personally was way below average. There are so many Sichuan restaurants in city which serves good food at a reasonable price. The dimsum was good but everything else was extremely hyped. That sichuan fish and lamb dish was close to 2000 yen and they had only little fish and meat. Everything was only sauce and meat was mostly the skin. The fish felt not very fresh and hardly there were enough pieces. The water spinach was around 1500yen so you can imagine the bad prices!

The noodles was so average that I dont know why its famous. Nothing great and would never repeat. They really need to serve food proportion to price.

The place is very small as well but the...

A little more hype than substance. Solitary Gourmet rarely steers us wrong - and, to be clear, this restaurant is fine - but we felt like this restaurant was a bit of a miss.

The soupless Tan Tan Noodles were not nearly as good as we had hoped; quickly sticking together in the absence of broth. Our dumplings were fine, but not worth traveling for. The fried dumplings were novel. Our pork and chicken dishes were also “fine,” but we left largely disappointed.

Service is friendly and there is a need to get here early. The restaurant is popular due to its TV exposure and...

The Solitary Gourmet hit the nail on the head with this one. I’m always looking for spicy food, and the soupless dandan noodles delivered. I’ve really begun to enjoy soupless ramen, so this one hit the spot for me. After mixing, it almost looks like a napolitan pasta, as the sauce coats the noodles thickly, making sure each bite is enjoyable. It’s got some heat, so be careful. The winged gyoza were also tasty, and a must get. The space is small and a bit cluttered, but it adds to the charm. The service was fast and friendly....