Chef's Favourite Pizza 8" (Thin) = RM31.50 D08 Chocolate Indulgence = RM14.90 H12 Earl Grey Tea = RM6.50 Service Tax = RM3.17
This is a Modern Shopping Mall type of Pizzeria and yes, they do put Pineapples on some of their Pizzas. Located on the Ground Floor of the Mall, although it didn't look very Big on the Outside, but for some reason, this was Quite a Large Restaurant when I stepped in.
I like the Nice Delicious and Appetizing Aroma of Baked Pizza wafting about in this place. Although understandably not Crowded or Popular during Weekdays, there is a Healthy Amount of Customers on Saturday Weekend although it also isn't those Full House type of Crowded.
H12 Earl Grey Tea = RM6.50 D08 Chocolate Indulgence = RM14.90 Chef's Favourite Pizza 8" (Thin) = RM31.50
Due to Text Limit Constraints, I won't go into details describing every Ingredient here. If you are interested to know more, come visit my Facebook Food Blog: "A Solo Singaporean's Guide to JB Foods (And More!)" to view the Full Review with Photos.
Conclusion and Closing Thoughts
At the Price of RM6.50 (S$2.00), this is Literally a Cup of Hot Water with a Twinnings Tea Bag and a Small Mini Cookie. It is what it is. If you are ok with this Twinnings Brand of Tea and is ok with the Price, sure go ahead.
At the Price of RM14.90 (S$4.60) for this Choco Cheesecake, this isn't Very Cheap. Actually all their Cakes regardless of Flavour cost RM14.90 The Only Price-Point I can compare to is S.D.S in KSL City Mall which cost RM8.80 (S$2.70) for their Cheesecake. Although a Completely Different Flavour of Cake, I would say the Price of Cakes for this Place is Higher.
At the Price of RM31.50 (S$9.50) for their 8" Small Thin Crust House Pizza, I actually find this at an Affordable Price Point. The Amount of Ingredients given felt Acceptable and Reasonable for a Sub-S$10.00 Pizza of this Quality.
That said, this is also Not a Gourmet Authentic Italian High-End type of Pizza. The Dough they use here is a Standard Risen Bread-Flour, not Sourdough or anything Artisinal. In fact this Pizza is like a Cross Mix between a Classic Hawaiian and an Average Pepperoni Pizza.
The Overall Taste is like those "Off-Brand" type of Budget Pizzas that you'd normally order via Grab or Foodpanda. The Only Difference is that you are eating this Freshly Made in the Restaurant instead of getting it Home Delivered to you. If you are ok with that type of Budget-Level of Food Delivery Pizzas, you will probably have no issues with this.
Although a Sub-S$10,00 is an Affordable Price for a 8" Pizza like this, in Reality, 8" is actually a Small Pizza. Its about agar agar the Size of the Palm of your Hand. Interestingly, the size of this Pizza was actually OK for an Adult like me, but thats because I also ate a Slice of Choco Cheesecake with it, and I thought this Combination filled me up Just Nicely. Together with a Nice Cup of Earl Grey, this was a Satisfying Meal overall.
Service Quality is not Amazing and could definitely be Improved due to the Factors I mentioned. But I'm not going to fault them too much because of a Noticeable Lack of Manpower and it was also a Late-Timing when I visited. That said, I also can't bring myself to give them a Higher Score.
As long as you manage your Expectations that this is a Mall-Level type of Pizzeria, not a High-End Atas Authentic Italian Restaurant, and that the Taste of the Pizza here are more towards those Budget-Level type of Pizzas you would order from Grab/FoodPanda, I can still recommend this place if you are Ok with the Prices in their Menu and if you're craving for Pizzas after your Retail Therapy in the Mall.
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Read more27/9/2025: The waiter accidentally spilled hot chocolate on our table and floor. We understand accidents happen — that wasn’t the problem. What disappointed us was how it was handled afterwards.
The spill was only wiped quickly, still leaving stains on the table and liquid on the floor. No one came back to clean it properly. The waiter instead spoke to another staff at the counter, and even though the manager was right there too and saw what happened, nothing was done.
We pressed the service bell three times before anyone came, there were 2 staff at the counter, saw us but they chose to pretend not noticing and even then the response was slow. My husband eventually had to stand up to request the floor and table be wiped so we could eat in a clean space. During all this, no staff checked on us, and surprisingly one even tried to promote pastries as if nothing had happened. Real tone deaf.
The manager walked past our table multiple times to pass a bag of take outs to the table behind us, i saw him noticing the spill, yet never asked his team to clean it again. At the end, befoe we go, he only mentioned our bill (with a RM5 voucher-which i think worthless at this point), without asking if everything is okay or acknowledging what happened or offering an apology.
The real issue here wasn’t the accident — it was the lack of responsibility, courtesy, and professionalism from the staff and manager. Truly...
Read moreone of my favorite restaurant till yesterday. can say every month i will go not less than 3 times. i spent a lot each time too despite of your food became extremely pricey. but yesterday i went with my friends and two kids. apparently the waiter (Indian guy) was very rude and the manager or maybe the supervisor (Malay guy) also same. not many ppl inside the restaurant (4/5 only occupied), but they seem like wanna chase us out fast. i went there to chat with my friend and ordered food cost about RM200. i chose the most behind table for privacy. but my 4YO daughter went and wipe their glass just next to our table with wet tissue pretending she was cleaning, and the waiter literally came to me instead of saying nicely my daughter cannot do that, HE SAID "DIA MAIN LAP ITU CERMIN LEPAS TU NANTI SIAPA NAK LAP SEMULA YOU KE I". and i said sorry and stopped her right away. she just a kid. 10 min later the manager/supervisor suddenly came to me with the bill when no one is asking. i paid and left. when evaluating your F&B business, pls consider that customer service comes first before your food...
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