This is my honest feedback to this eatery owner. I've ordered your foods via Grabfood today.
The Good Sambal Ikan Tongkol/Aye are on point. Exactly like how pantai timur people done it. This alone I rate 10/10. Teh Ais. Very nice. The sweetness just hit the right mark.
Need Improvement Nasi lemak are too dense. Need to work on the texture and taste. The sambal nasi lemak feels incomplete. I would suggest the sambal ikan tongkol chef to take over the sambal department.
Could be better The ayam goreng cincang. The one I've received it evidently heated via microwave oven. The chicken had become too dry. And I don't think it's freshly fried today. Somehow I can taste the chicken are flavourful. It's just I don't receive a fresh one.
Overall I hope the experience could've been further improved. We all need to comeback from this PKP/MCO hardship. Hope you're doing well herein...
Read moreWhat a gem. Now I know why people rate it so highly. This is my first time trying Pakistani food and had the naan as it was a late lunch (230pm) and didn't want anything too heavy like a briyani. The Chai is delivious with thick fresh milk and it can be made without sugar. The manager/ owner and staff are friendly and very helpful. The place was packed with Pakistani, middle eastern men (me and friend the only women there) and a table was freed up for us, very gentlemanly and it had a nice cultural vibe going with people getting their fill after a hards day at work. A very salt of the earth place. We are...
Read moreDate : 13-06-2023 I am a Pakistani tourist who ordered a mutton biryani at night to try. I received the parcel in a very poor packaging and the food was extremly cold. The meat was so cold as if it was taken our from fridge and kept on rice. The food was not fresh at all. I paid half the price of biryani just for delivery and this is the kind of poor food i get??? Extremly disappointed with the restaurant, their food and service. I will not advice anybody to order from this restaurant. I don't know how they serve food in their restaurant. Not even...
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