Golden Dragonboat Restaurant — Restaurant in Kuala Lumpur

Attended a Chinese wedding on an upper smaller ballroom where we were served on their halal menu for the table and not the regular Chinese serving dishes. Not bad but nothing much else from that.

Not baby friendly for those bringing their thing as you will need to hand carry it up the stairs wich is also kind of in the middle of the ballroom. Additional to that, parking was my number 1 issue with this venue. Had to park underneath the flyover bridge which wasn't really convenient at all safe as it is really just next to the main road. If it's rains, ggwp bring an umbrella and get ready to get soaking wet as there are no roofed pedestrian walkways to and from the place. Overall the event seems to be okay. Nothing much to claim or complain about as it is a Chinese venue for hosting Chinese weddings. First...

Wedding dinner serving cannot be used as a yard stick to determine the finest measurements to give precise ratings in contract to dining out as a general rule. As you know bulk servings are always lacking in many ways, the chef cannot account for giving correct portion of the recipes as compare to ala carte orders. Traditional Chinese wedding always starts with a cold dish and ends with a dressing dessert of preferences, this all boils down to the price range as a matter-of-choice per table charged. Accustomed to the Yam Seng (cheers) culture to celebrate the newly wed the whole course dinner is between 2-3 hours that also depends on the number of invited guests. After all the main intention is not so much to feast the food but more to celebrate the newly wed and to enjoy the company of relatives and...

I organised my mother's 70th birthday party for 50 people at this restaurant a month ago. I had been surveying many places in PJ and KL. I have to say from the beginning, Mr Voon, whom I was liaising with, was very approachable and courteous. I was in the process of recovering from surgery and they made my planning for this party fuss- free. The event was organised on a Sunday. There was ample parking, which was free. The room I was assigned had a beautiful view of the golf course. It had a stage, projector and a karaoke set which we could use.The manager, Ms Mei Wong and the 3 waiters who were assigned and managed the room were efficient. All the guests commented that the food was delicious . Well done Golden Dragonboat Restaurant...