Justwine — Restaurant in Kuala Lumpur

I had an absolutely fantastic experience at this wine bar last night. From the moment we walked in, the ambiance was perfect—intimate, stylish, and buzzing with a relaxed energy.

The real highlight of the evening, however, was our server, Wella. She was an absolute gem! Her knowledge of the wine list was impressive; she listened carefully to what we typically enjoy and recommended a fantastic natural wine that was completely new to us. She was attentive without being intrusive, had a wonderfully warm and friendly demeanor, and genuinely seemed to love helping us navigate their selections.

Thanks to Wella’s expert guidance, we paired our wine with a delicious cheese and charcuterie board that complemented it perfectly. She truly elevated our night from a simple drink to a memorable experience. The entire staff should be commended, but Wella is a star!

I cannot recommend this place highly enough. We will definitely be back, and I’ll be asking for...

Dining at Just Wine was such a pleasant experience. From the moment we arrived, the staff greeted us warmly and made sure we felt comfortable throughout the meal. The service was attentive without being intrusive – drinks were refilled promptly, and our questions about the menu were answered with genuine care.

As for the food, every dish came beautifully presented and full of flavour. The starters were fresh and well-seasoned, while the mains struck a perfect balance of taste and portion. Special mention to the [insert signature dish here if you like] – rich, satisfying, and cooked to perfection. Desserts were the perfect ending: not overly sweet, but indulgent enough to leave a lasting impression.

Overall, Wella & Raj delivers not just great food but also memorable hospitality. Highly recommended for anyone looking for a meal that blends warm service with quality...

I have been a long term customer at Just Wine over the last 5 years and have got to know the staff and owners well in that time. I don’t often write reviews but I do now want to mention something that is super good. I was privileged to be able to try a couple of dishes ahead of them put on the menu as they have a new chef just started and who is a superbly capable person. The two dishes I had - both home made from scratch were a chicken liver pate with sourdough bread (toasted beautifully so not too crisp) and a pork knuckle. Both of these dishes were absolutely fantastic and very much the style of food that goes down well with some wine! I am genuinely happy to make this call out and would personally recommend them when they make the menu. Kudos to the new chef and of course to all the outstanding staff...