JW Restaurant Seafood — Restaurant in Kuala Lumpur

The food here is pretty good. There’s a large variety here and nice clean tables. The salted crispy kampung chicken for 50rm was good. The skin is not super crispy, and the meat is not very seasoned, but it’s soft, and pairs really well with the sauce.

The curry grouper fish head curry for 45rm was alright. Curry is very flavourful, but the fish head wasn’t very meaty. They cut up the pieces so there were many bony bits in the curry so you have to be a bit careful when eating it. Otherwise, it tastes great and is really big portion.

Deep fried squid with salt for 30rm was probably one of my favourites. It has a crispy batter and nice springy meat inside. Flavours are nice and simple, there’s also a lot of garlic which is delicious.

The signature tofu for 20rm was very good too. Very tasty, salty, great sauce. Buddhas delight for 22rm has good variety, great vegetable option. The mee hoon for 25rm was okay, not my favourite. It’s slightly dry, but i’m not really a big fan of mee hoon in the first place.

Overall it’s a pretty decent spot. I highly recommend the squid, maybe because it’s fried. The tofu is really...

As tourists, we were first taken aback by the smell once we entered and questioned ourselves on whether or not we made the right decision to try to place out but it ended up being a really good decision. The Tom Yam Seafood soup is absolutely delicious and the veggie plates are just as good. The people working here were also really nice. The smell in this case is actually a good sign because it came from the fresh fish and produce that the restaurant uses. The other people that came in also seemed to have a really nice time. Will...

Trying out this restaurant, I would say I enjoyed their food. The claypot fried rice, top with roast pork, ikan bilis and long beans, especially the lard bomb, so good. Egg with fake shark fin was tasty, with the lettuce wrap. Steam fish with salted fish was ok ok. Roasted chicken was not too bad, top with a little of the salty chicken oil. Crispy pork with garlic, sadly the garlic skin was not done properly, cannot be eaten. Spinach with eggs was tasty. Fried beehoon was average. Hor fun with egg yolk was also...