HARRTOO — Restaurant in Quintana Roo

I recently visited Harrtoo for the first time, and it completely exceeded my expectations. From the moment I stepped in, the atmosphere felt warm and inviting — the place is really well kept, with a lovely mix of rustic and modern touches that create a relaxed vibe.

The food was absolutely delicious. I went in expecting good flavours, but what I got was even better — authentic Mexican dishes with a unique fusion twist that made every bite exciting. You can really taste the freshness and care that goes into the cooking.

The service was another highlight. Ximena was so friendly and attentive, and she made us feel genuinely welcome, even though it was our first time there. It’s clear they take pride in both the food and the experience they offer.

I was also really impressed by the value for money. The portions were generous, the prices were fair, and the overall quality made it feel like a real treat without the hefty bill. We spent around 550 pesos for two mega tortas, two orange drinks plus coffee.

All in all, Harrtoo made a fantastic first impression. If you're after tasty, well-prepared Mexican fusion food in a cosy setting with great service, I’d definitely recommend...

Honestly, this place is a total win. The food was so good—super fresh, super tasty, and just hit the spot. I had the Huevos a la Mexicana and beans and Hot Cakes bañados en chocolate and everything was full of flavor without being too heavy. You can tell they know what they’re doing in the kitchen.

The server there was friendly too. Chill vibe, no stress, just good service. They were quick but not pushy, and it felt like they actually enjoyed being there.

The atmosphere was cool—laid-back, colorful, and clean. Not too loud, not too fancy, just a comfortable spot to kick back and eat some great food.

And the best part? The prices. Seriously, for how much food you get and how good it is, it’s a steal. Definitely feels like you’re getting more than what...

The chile kiles was the best I have ever had. The texture was on point which is hard to do sometimes with it getting soggy quickly. The sauces were rich and had their own unique flavores. The chips had just the right amount of crunch and so did the onion. The runny egg was cooked perfectly too.

The coffee was pretty top notch too. Creamy but also complex. The staff was super friendly and let us work there as well. Speaking of which, the wifi is pretty good even while using a VPN. The atmosphere is warm with a nice walkway with good outdoor...