Mare’zia Tulum — Restaurant in Tulum

My wife and I stayed at Be Tulum (the parent hotel) for a week during our honeymoon and came back for another week the following year for my birthday.

The atmosphere at Maresias is relaxing, serene, beautiful, and peaceful compared to the crowds, chaos, and noise just a mile north of the hotel.

We’ve only been here during the low season (June) so the seaweed has been everywhere on the beach — but the hotel has the seaweed removed multiple times a day, making this stretch of the beach one of the cleanest on any given day.

The staff at Maresias has been very helpful, attentive, and extremely friendly. They remember our names every day, and have always given great recommendations for things to do in Tulum. (They even remembered our names when we came back a year later!)

The prices are normal for a luxury hotel on Tulum Beach, which is on the expensive side, but breakfast is included with the room so we normally just pay for juice and (a giant bottle of) sparkling water.

Don’t listen to the reviews about expensive cocktails — all the cocktails are $300 MXN ($18 USD as of this writing) so you’re not paying much more than a bar in NYC or SF.

We have loved the food, specifically breakfast (the chilaquiles with green salsa is divine) but don’t forget their housemade habanero salsa either. And if you’re celebrating a special occasion, they go out of their way to decorate the room with flower petals, a dessert to share, and even a bottle of...

We had the pleasure of staying at BeTulum, and Maresias was undoubtedly the highlight of our trip. This stunning restaurant and beach club, perfectly situated right by the beach, combines breathtaking design with an unbeatable ambiance.

The food was nothing short of extraordinary, truly elevating the dining experience to another level. Everything from their 4 Fuego grill was exceptional, but a few standouts deserve special mention:

Fish Tacos: Fresh crispy fish tacos

Chilaquiles: we tried the roja.

Short Ribs: Tender, smoky, and packed with flavor.

Dulce de Leche Cake: Simply unforgettable—this dessert alone is reason enough to return.

To top it off, our server Ivan went above and beyond, delivering impeccable service with a genuine smile. His attentiveness and warmth added to the overall experience, making our visit even more memorable.

If you're visiting BeTulum, Maresias is a must-visit spot. Highly...

The staff has been really kind, excellent place to be, super romantic, but the food is something that will make me not go back..

the plates were beautifully made... looked great, one of the best looks i ever saw.. BUT the tastes of the ingredients were not matching...

fresh and genuines ingredients, but too many flavors into one plate that go in contrast with the main flavor.. i took the lobster entries and the carrot cream (made also with others ingredients) was covering all the taste of the lobster

my girlfriend took ravioli with a sort of goat cheese and the lemon taste was simply too much... you could taste anything but lemon..

so great place, great people, great efforts for making it the best... but i think something in the kitchen has took over too much in an effort to be different...

sometimes "MAKE IT SIMPLE" is the best way to...