We went for lunch. Very busy even outside of the tourist season. The service is excellent and fast, which is commendable under such busy circumstances. The ambiance is that recycled/pop-up restaurant look, everything looks like it is re-purposed. It's a good look, very homey.

The food itself is hit and miss - more hit than miss though. We had both types of empanada (meat and vegetables) - very tasty, if you want only one then I would say go with the vegetarian one, it had the bigger flavor explosion. Just realize that they're gone in two bites, I couldn't do with only one.

We had the vegetarian bean burger; that's far overpriced for what you get. Most of the flavor comes from the sauce, the "burger" itself is literally bean paste. It tastes like beans and it is very starchy and brittle, I can't really recommend it unless you love beans. I've had vegetarian burgers in Rotterdam that were far richer in flavor with a more appealing texture than this at less cost.

We also took all three types of taco on the menu; chicken, pulled pork and lentil. The tacos to my taste were a little on the small side, but on the other hand they're priced reasonably so it isn't too big a deal. Given how they're served, it's pretty clear that the assumption is that you order three of them.

The lentil one was pretty boring; lentils just don't have the flavor in them, the taco shell itself out-flavors the filling. The chicken one was very nice. The pulled pork one... I was silent eating that, arguably the best item on the menu. I'd go back just to get three of those. But I also still need to try that burrito...