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Young Shing (BYO) — Restaurant in North Island

Name
Young Shing (BYO)
Description
Nearby attractions
Aro Park
48 Aro Street, Aro Valley, Wellington 6011, New Zealand
The Kiwi Art House Gallery
225 Cuba Street, Te Aro, Wellington 6011, New Zealand
Velvet Cherry
299 Cuba Street, Te Aro, Wellington 6011, New Zealand
Central Park
Brooklyn Road, Mount Cook, Wellington 6011, New Zealand
Nairn Street Cottage
68 Nairn Street, Mount Cook, Wellington 6011, New Zealand
Y O G A L L E R Y – Yoga Studio + Art Gallery
97 Ghuznee Street, Te Aro, Wellington 6011, New Zealand
Glover Park
Te Aro, Wellington 6011, New Zealand
play_station
1/233 Willis Street, Te Aro, Wellington 6011, New Zealand
Pukeahu National War Memorial Park
State Highway 1, Te Aro, Wellington 6011, New Zealand
Central Park Play Area
32 Brooklyn Road, Brooklyn, Wellington 6021, New Zealand
Nearby restaurants
Fidel's Cafe
32a Wigan Street, Te Aro, Wellington 6011, New Zealand
Jano Bistro
270 Willis Street, Te Aro, Wellington 6011, New Zealand
Southern Cross Garden Bar Restaurant
39 Abel Smith Street, Te Aro, Wellington 6011, New Zealand
Babaili Chinese Restaurant
NZ/278 Willis Street, Te Aro, Wellington 6011, New Zealand
Santeria Pizza And Pasta
247 Cuba Street, Te Aro, Wellington 6011, New Zealand
Il Piccolo Restaurant
248 Willis Street, Te Aro, Wellington 6011, New Zealand
El Matador
196 Cuba Street, Te Aro, Wellington 6011, New Zealand
Logan Brown Restaurant and Bar
192 Cuba Street, Te Aro, Wellington 6011, New Zealand
The Flying Burrito Brothers Wellington
182 Cuba Street, Te Aro, Wellington 6011, New Zealand
Ombra
199 Cuba Street, Te Aro, Wellington 6011, New Zealand
Nearby hotels
Willis Wellington Hotel
355 Willis Street, Te Aro, Wellington 6011, New Zealand
Mövenpick Hotel Wellington
345 The Terrace, Te Aro, Wellington 6001, New Zealand
Harbour City Motor Inn
92-96 Webb Street, Te Aro, Wellington 6011, New Zealand
Capital View Motor Inn Motel
12 Thompson Street, Mount Cook, Wellington 6001, New Zealand
Wellington City Studio
130A Abel Smith Street, Te Aro, Wellington 6011, New Zealand
Naumi Studio Wellington
213 Cuba Street, Te Aro, Wellington 6011, New Zealand
Sojourn Apartment Hotel - Ghuznee
75 Ghuznee Street, Te Aro, Wellington 6011, New Zealand
Victoria Court Motor Lodge
201 Victoria Street, Te Aro, Wellington 6011, New Zealand
Naumi Hotel Wellington
10 Dunlop Terrace, Te Aro, Wellington 6011, New Zealand
Wellington City Cottages
7/5 Tonks Grove, Te Aro, Wellington 6011, New Zealand
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Keywords
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Young Shing (BYO) things to do, attractions, restaurants, events info and trip planning
Young Shing (BYO)
New ZealandWellingtonNorth IslandYoung Shing (BYO)

Basic Info

Young Shing (BYO)

296 Willis Street, Aro Valley, Wellington 6011, New Zealand
4.5(206)
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Ratings & Description

Info

attractions: Aro Park, The Kiwi Art House Gallery, Velvet Cherry, Central Park, Nairn Street Cottage, Y O G A L L E R Y – Yoga Studio + Art Gallery, Glover Park, play_station, Pukeahu National War Memorial Park, Central Park Play Area, restaurants: Fidel's Cafe, Jano Bistro, Southern Cross Garden Bar Restaurant, Babaili Chinese Restaurant, Santeria Pizza And Pasta, Il Piccolo Restaurant, El Matador, Logan Brown Restaurant and Bar, The Flying Burrito Brothers Wellington, Ombra
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Phone
+64 4 282 1709
Website
youngshing.wordpress.com

Plan your stay

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Featured dishes

View full menu
dish
Sliced Spicy Pork Belly With Vegetable / 回锅肉
dish
Crispy & Spicy Pork / 香辣猪肉
dish
Orange Beef / 陈皮牛
dish
Fish Fillets In Hot & Spicy Chili Broth / 水煮鱼片
dish
Kung Pao Chicken / 宫保鸡
dish
Sweet & Sour Pork Ribs / 甜酸排骨
dish
Honey Pork / 蜜汁猪肉
dish
Mapo Tofu / 麻婆豆腐
dish
Beef In Hot & Spicy Chili Broth / 水煮牛肉
dish
Sweet & Sour Pork / 甜酸肉
dish
Chicken With Cashew Nuts / 腰果鸡
dish
Sizzling Fish With Fresh Ginger & Spring Onion / 姜葱鱼块
dish
Aubergine / 红烧茄子
dish
Sichuan Stir-Fry Cabbage / 炝炒圆白菜
dish
Garlic Pork Ribs / 蒜香排骨
dish
Roast Duck (Half) / 烧鸭半只
dish
Sweet & Sour Chicken / 甜酸鸡
dish
Sweet & Sour Fish Fillets / 甜酸鱼块
dish
Crispy & Spicy Chicken (Boneless) / 香辣鸡(无骨)
dish
Garlic Prawns 蒜蓉虾球
dish
Crispy Chicken (Half) / 炸子鸡半只
dish
Lemon Chicken / 柠檬鸡
dish
Nasi Goreng / 印尼炒辣饭
dish
Chinese Sausages Fried Rice / 腊肠炒饭
dish
Roast Duck Meat / 鸭丝炒饭
dish
Beef Fried Rice
dish
Young Chow Fried Rice / 扬州炒饭
dish
Roast Pork Belly Fried Rice / 烧肉炒饭
dish
Combination Fried Rice / 杂肉炒饭
dish
Seafood Tofu / 海鲜豆腐煲
dish
Roast Pork Tofu / 烧肉豆腐煲
dish
Braised Tofu Stew With Shiitakes / 冬茹豆腐煲
dish
Beef Brisket Tofu / 牛腩豆腐煲
dish
Chicken Chow Mein / 鸡肉湿炒面
dish
Crispy Chicken Skin / 香脆鸡皮
dish
Deep-Fried Wontons / 炸云吞
dish
Sesame Chicken Leg (Spicy) / 口水鸡腿
dish
Chicken Spring Rolls / 鸡肉春卷
dish
Stuffed Chicken Wings / 酿鸡翅
dish
Deep-Fried Chicken Wings / 炸鸡翅
dish
Dim Sums / 点心
dish
BBQ Pork / 蜜汁叉烧
dish
BBQ Pork Bun / 叉烧包
dish
Vegetable Spring Rolls / 菜春卷
dish
Deep-Fried Squid Tentacles / 炸尤鱼须
dish
Pork Dumplings / 猪肉饺子
dish
Beef Brisket Noodle Soup / 牛腩汤面
dish
Seafood Laksa Noodles Soup
dish
BBQ Pork & Wonton Noodle Soup / 叉烧云吞汤面
dish
Beef & Mushroom Soup
dish
Crispy Chicken Noodle Soup 1/4 / 炸鸡汤面
dish
Hot & Sour Soup
dish
Chili Oil Dumplings / 红油饺子(10只)
dish
Sweet Corn Chicken Soup
dish
Stir-Fry Chicken & Veggies Ginger & Spring Onions
dish
Singaporean Vermicelli / 星州炒米
dish
Shanghai Style Fried Udon Noodles / 杂肉炒上海乌冬面
dish
Char Kuey Teow / 炒贵刁
dish
Mee Goreng / 马拉炒辣面
dish
Hokkien Noodles / 福建炒面
dish
Bami Goreng / 印尼炒辣面
dish
Beef Fried (Homemade) Hor Fun / 干炒牛河
dish
Beef Egg Noodles / 牛肉干炒面
dish
Salt & Pepper Pork Ribs
dish
Salt & Pepper Squid
dish
Salt & Pepper Tofu

Reviews

Nearby attractions of Young Shing (BYO)

Aro Park

The Kiwi Art House Gallery

Velvet Cherry

Central Park

Nairn Street Cottage

Y O G A L L E R Y – Yoga Studio + Art Gallery

Glover Park

play_station

Pukeahu National War Memorial Park

Central Park Play Area

Aro Park

Aro Park

3.9

(13)

Open 24 hours
Click for details
The Kiwi Art House Gallery

The Kiwi Art House Gallery

4.8

(26)

Open 24 hours
Click for details
Velvet Cherry

Velvet Cherry

4.6

(18)

Open 24 hours
Click for details
Central Park

Central Park

4.6

(282)

Open 24 hours
Click for details

Things to do nearby

Explore Wellington
Explore Wellington
Fri, Dec 26 • 9:00 PM
Wellington, 6011, New Zealand
View details
SONG SUNG BLUE ADVANCED SCREENINGS
SONG SUNG BLUE ADVANCED SCREENINGS
Thu, Dec 25 • 4:00 PM
205 Ohiro Road, Brooklyn, Wellington, New Zealand 6021, New Zealand
View details
Boxing day sale
Boxing day sale
Fri, Dec 26 • 12:00 AM
Music Planet Wellington, 189 Vivian Street,Wellington, New Zealand
View details

Nearby restaurants of Young Shing (BYO)

Fidel's Cafe

Jano Bistro

Southern Cross Garden Bar Restaurant

Babaili Chinese Restaurant

Santeria Pizza And Pasta

Il Piccolo Restaurant

El Matador

Logan Brown Restaurant and Bar

The Flying Burrito Brothers Wellington

Ombra

Fidel's Cafe

Fidel's Cafe

4.5

(1.2K)

Click for details
Jano Bistro

Jano Bistro

4.9

(112)

Click for details
Southern Cross Garden Bar Restaurant

Southern Cross Garden Bar Restaurant

4.2

(1.6K)

$$

Click for details
Babaili Chinese Restaurant

Babaili Chinese Restaurant

4.9

(48)

Click for details
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Reviews of Young Shing (BYO)

4.5
(206)
avatar
5.0
1y

Dining out for a family of 6, we found this restaurant cos my 8 year old daughter was looking up places to eat on google whilst visiting Wellington. We took the plunge and glad we took the walk through the rain to get there. Did not dissapoint. We arrived with no booking close to 7pm for a table for 6. They were very accommodating and rearranged 2 tables to join for us. Service was good, fast and efficient. We had ordered hot & sour soup, 2x pork dumplings, wanton BBQ noodle soup, squid tentacles, salt & pepper prawns, tofu & vegetables and chicken fried rice. We wanted plain noodle soup, but none available, but they had modified one of their dishes to accommodate. Hot & Sour soup - plenty of ingredients that complimented each other well, with the exception of the bbq pork that sort of upset the flavour mildly. The hot and sour flavour was well balanced. Soup was very generous serving. Pork dumplings - good size dumplings, and not just meat. Was a nice blend and flavoursome as well, served with vinegar. Squid tentacles - descent serving, I found tad bit smaller than expected. It is an entree, so it is acceptable. Flavour was good Wanton BBQ noodle soup - soup flavour was good, with very descent sized wanton, good mixture of not just meat, and also flavoursome. Generous with vegetables too. Although they were not the traditional noodles we were expecting, it looks like egg pasta. Although that didn't ruin the dish, still worked out and the bowl was finished. Salt & pepper prawns - very well flavour with good balance of salt and pepper. Big descent size of prawns and well presented. Not too crispy or too soft, it was just right. Chicken fried rice - lacked the "wok hey" but flavour definitely was not dissapointing. Good balance between rice and ingredients, although the chicken could be cut smaller for a better balance of the ingredients.

Good value for 4 entrees and 5 mains, under $25 each, costed just over $130. Great value, small restaurant but clean and tidy. We were well looked after and our meal was great. Will definitely go back if we visit...

   Read more
avatar
1.0
2y

Unfortunately Im not one to write a bad review but me and three friends went here for dinner last Thursday, and two us ordered the hot and sour soup, when it came it was inedible, we both tried it once and was awful, the texture was thick like jelly with what seamed like clumps of gelatine, with very bland saltly flavour. Like any soup we were expecting a hot flavourful broth, and were shocked... it shouldn't have been served. I built up the courage and told the waitress that we weren't happy with it, and she just kept repeating that is what we ordered (i love hot and sour soup and that is not what we received). In the end she just grumpily took it from the table and didn't offer any replacement for me and our friends dinner. We went up to pay and weren't expecting to be charged for the soups as we couldn't eat it, but she said we had to pay. Overall bad experience as I'm broke student who can't afford to spend money on food I couldn’t...

   Read more
avatar
5.0
7y

Young Shin has amazing, refreshing Chinese food. My first experience here was amazing, even though it was take away. Everything sounds delicious on the menu and because I couldn't decide, I ordered the BBQ pork wonton soup, chicken fried rice, and honey pork ribs. The soup was the best wonton soup I've had. The broth was tasty without being overly salted. The fried rice was delicious and paired nicely with the honey ribs. The honey ribs are a must have and are delicious. I was full after the wonton soup, but couldn't resist eating some rice and pork ribs. Not I have a great lunch or dinner for tomorrow. And they also included a handwritten thank you note in my takeaway bag! How thoughtful! I'll be ordering food from here again, maybe next time I can enjoy be it at...

   Read more
Page 1 of 7
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Posts

Tracy LeeTracy Lee
Dining out for a family of 6, we found this restaurant cos my 8 year old daughter was looking up places to eat on google whilst visiting Wellington. We took the plunge and glad we took the walk through the rain to get there. Did not dissapoint. We arrived with no booking close to 7pm for a table for 6. They were very accommodating and rearranged 2 tables to join for us. Service was good, fast and efficient. We had ordered hot & sour soup, 2x pork dumplings, wanton BBQ noodle soup, squid tentacles, salt & pepper prawns, tofu & vegetables and chicken fried rice. We wanted plain noodle soup, but none available, but they had modified one of their dishes to accommodate. Hot & Sour soup - plenty of ingredients that complimented each other well, with the exception of the bbq pork that sort of upset the flavour mildly. The hot and sour flavour was well balanced. Soup was very generous serving. Pork dumplings - good size dumplings, and not just meat. Was a nice blend and flavoursome as well, served with vinegar. Squid tentacles - descent serving, I found tad bit smaller than expected. It is an entree, so it is acceptable. Flavour was good Wanton BBQ noodle soup - soup flavour was good, with very descent sized wanton, good mixture of not just meat, and also flavoursome. Generous with vegetables too. Although they were not the traditional noodles we were expecting, it looks like egg pasta. Although that didn't ruin the dish, still worked out and the bowl was finished. Salt & pepper prawns - very well flavour with good balance of salt and pepper. Big descent size of prawns and well presented. Not too crispy or too soft, it was just right. Chicken fried rice - lacked the "wok hey" but flavour definitely was not dissapointing. Good balance between rice and ingredients, although the chicken could be cut smaller for a better balance of the ingredients. Good value for 4 entrees and 5 mains, under $25 each, costed just over $130. Great value, small restaurant but clean and tidy. We were well looked after and our meal was great. Will definitely go back if we visit Wellington again.
Steven ThompsonSteven Thompson
Genuinely shocked to write this, but this is maybe the city’s best burger and I am not kidding. Most are under $8, and I’d rate them above the majority of dedicated burger joints’ offerings. A perfectly medium, hand-formed patty, good bun choice, simple toppings all done super well. Don’t skip out on it. Their Chinese dishes are all solid, with some nice standouts like their soups and hotpot dishes that I’d specifically rate. Their crispy skin chicken (half or whole) is famous, and indeed pretty good. Service is friendly and fast enough. Good family atmosphere. And BYO to top it off. Prices are great for the amount you get, and dishes don’t skip out on their main ingredients (the beef brisket and tofu hotpot is maybe 70% beef) But, that burger….you gotta get that burger….
Len KLen K
I ordered the "spicy" eggplant on rice. It wasn't exactly the flavours I know the dish to be but nonetheless it was a good dish. The rice had the aroma of jasmine cooked the way I am used to in Chinese restaurants. The value was great. It was only $13 for lunch and they give you a fair amount of food. They did NOT cheap out by putting in lots fuller cheap vegetables like onions and carrots like some places do. Ingredients were fresh. My only recommendation is to cut the eggplant in long strips like carrot sticks instead of slicing diagonally. So it "melts" in your mouth. The place is clean and service was friendly. Couldn't ask for more. I look forward to trying a few other dishes to see if it holds up.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in North Island

Find a cozy hotel nearby and make it a full experience.

Dining out for a family of 6, we found this restaurant cos my 8 year old daughter was looking up places to eat on google whilst visiting Wellington. We took the plunge and glad we took the walk through the rain to get there. Did not dissapoint. We arrived with no booking close to 7pm for a table for 6. They were very accommodating and rearranged 2 tables to join for us. Service was good, fast and efficient. We had ordered hot & sour soup, 2x pork dumplings, wanton BBQ noodle soup, squid tentacles, salt & pepper prawns, tofu & vegetables and chicken fried rice. We wanted plain noodle soup, but none available, but they had modified one of their dishes to accommodate. Hot & Sour soup - plenty of ingredients that complimented each other well, with the exception of the bbq pork that sort of upset the flavour mildly. The hot and sour flavour was well balanced. Soup was very generous serving. Pork dumplings - good size dumplings, and not just meat. Was a nice blend and flavoursome as well, served with vinegar. Squid tentacles - descent serving, I found tad bit smaller than expected. It is an entree, so it is acceptable. Flavour was good Wanton BBQ noodle soup - soup flavour was good, with very descent sized wanton, good mixture of not just meat, and also flavoursome. Generous with vegetables too. Although they were not the traditional noodles we were expecting, it looks like egg pasta. Although that didn't ruin the dish, still worked out and the bowl was finished. Salt & pepper prawns - very well flavour with good balance of salt and pepper. Big descent size of prawns and well presented. Not too crispy or too soft, it was just right. Chicken fried rice - lacked the "wok hey" but flavour definitely was not dissapointing. Good balance between rice and ingredients, although the chicken could be cut smaller for a better balance of the ingredients. Good value for 4 entrees and 5 mains, under $25 each, costed just over $130. Great value, small restaurant but clean and tidy. We were well looked after and our meal was great. Will definitely go back if we visit Wellington again.
Tracy Lee

Tracy Lee

hotel
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Affordable Hotels in North Island

Find a cozy hotel nearby and make it a full experience.

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Genuinely shocked to write this, but this is maybe the city’s best burger and I am not kidding. Most are under $8, and I’d rate them above the majority of dedicated burger joints’ offerings. A perfectly medium, hand-formed patty, good bun choice, simple toppings all done super well. Don’t skip out on it. Their Chinese dishes are all solid, with some nice standouts like their soups and hotpot dishes that I’d specifically rate. Their crispy skin chicken (half or whole) is famous, and indeed pretty good. Service is friendly and fast enough. Good family atmosphere. And BYO to top it off. Prices are great for the amount you get, and dishes don’t skip out on their main ingredients (the beef brisket and tofu hotpot is maybe 70% beef) But, that burger….you gotta get that burger….
Steven Thompson

Steven Thompson

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

I ordered the "spicy" eggplant on rice. It wasn't exactly the flavours I know the dish to be but nonetheless it was a good dish. The rice had the aroma of jasmine cooked the way I am used to in Chinese restaurants. The value was great. It was only $13 for lunch and they give you a fair amount of food. They did NOT cheap out by putting in lots fuller cheap vegetables like onions and carrots like some places do. Ingredients were fresh. My only recommendation is to cut the eggplant in long strips like carrot sticks instead of slicing diagonally. So it "melts" in your mouth. The place is clean and service was friendly. Couldn't ask for more. I look forward to trying a few other dishes to see if it holds up.
Len K

Len K

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