Landmark — Restaurant in Bergen

A fantastic fish soup, probably the best I’ve ever had. Althought it’s hard for me to give five stars for the plating choice. The soup was served in an old plastic bowl that needed to retire probably a couple years ago at this point. The plastic on the walls of the bowl was coming off, the bottom was all scraped. A shame to ruin such a delicious dish and the freshness of its ingredients with an old and ruined bowl, also considering the price paid, not cheap. Guys, throw the bowl away!

The atmosphere was cozy and I could sit there with my computer...

I have been a regular visitor here. However, once I tried to complain about the food, the employee (not the chef tho) was so defensive and said that my taste buds are different since noone ever complained about it. I was too stunned to speak. I was talking about french fries for god sake. It had too much salt in it. If I finished it, I might get hypertension. 😂That's the reason why I complained, because I have been eating their fries many times, so I know the normal taste of...

We ordered the pasta from daily special, made with potato and with unique flavor, the toasted almond thins gave it another layer of complexity, very well cooked. The fish stew has a southeast Asian twist, you’ll like it if you like Tom yum soup. The bread and butter was surprising good, the butter is airy and fluffy (possibly made with pesto flavor?). All in all, we enjoyed all dishes ordered.

Great location and view with...