El Parquecito — Restaurant in Lima Metropolitan Area

I recently tried the ceviche, potato salad, and chicken fried rice, and each dish brought something unique to the table.

Ceviche: Super refreshing and flavorful. The fish was tender and fresh, with a perfect balance of citrus and heat. The red onions and cilantro added a nice bite, and the marinade had just the right amount of acidity. A great appetizer to wake up your taste buds. The dried corn added a perfect crunchy texture.

Potato Salad: Creamy and well-seasoned. The potatoes were cooked just right—not too firm or mushy. A subtle tang from the dressing made it more interesting than your average version.

Chicken Fried Rice: Surprisingly good! The rice had a nice texture—lightly crispy in parts, and not overly greasy. The chicken was juicy and well-marinated, and the veggies added good color and flavor. Definitely a solid comfort food choice.

The juice and jelly were icing on the cake!!

For 32 soles per person it would be impossible better deal for the quality and...

I loved to go there. They serve a huge meal for around 20-30/s. You get a starter, a meal and a dessert as well as drinks. Which get refilled when you finish them. As a vegetarian you don't really find anything but I asked to get arroz chaufa without chicken. The owner is so kind and even gave a additional starter, drinks and dessert to my vegetarian rice. The only annoying thing is a TV that runs all the time. I would visit again any time and would recommend everyone to...

I came for the 3-course meal but the restaurant did not have one of its three listed appetizers, the causa rellena. So instead I had to have the tamale, which was a chore to eat and almost devoid of flavour. The lemonade was bitter. The fried fish was better but came with a ketchupy sauce and some starchy fries. Even the ice cream dessert had some icy chunks and was hard to eat. This is not a diner that I would...